Indlela ukupheka pasta ikhaya?

Cola - kuba uju Russian yamandulo, nto leyo yenziweyo ukusuka apile muncu-sweet. Enyanisweni, zininzi iindlela ukulungiselela dessert esimnandi, intekenteke ezithambileyo. Iintlobo kakhulu intlama zilungiswe Kolomna, Tula, Rzhev kunye Belyov. Yinxalenye ebalulekileyo kule ubumnandi yemvelo abelungu iqanda, leyo kulinika ndandifeketha na kanti lula. Ingcamango yokulungiselela ukutya kukuba zonke izithako zixubene waza akatswe ngendlela efanayo obukhulu kakhulu kwaye anoboya.

Emva koko lo mxube igalelwe luhlobo ekhethekileyo umaleko obhityileyo aze avunyelwe ukuba yome malunga 48 iiyure. Ngaphambili, kwaba lula kakhulu ukulungiselela - eziko. Nangona zonke iingxaki, agaye mihla ukulawula yokuyenza ngokwakho. Pasta ekhaya yenziwa na iziqhamo kunye amaqunube (apile, nabantwana, amapere, currants, cherries, iiapilkosi, iidiliya), osisityebi pectin. Kuba ngokunika ngolangazelelo ifakwe iswekile. It ugcina zonke iipropati yingenelo kunye incasa nanto.

Apple ipasta ekhaya: iresiphi ukupheka

izithako:

- ikilogram-apile;

- Nesinamon kunye nutmeg (ukunambitha);

- ibhotolo (10 g);

- Ijusi yelamuni (20 g);

- sugar - malunga ikomityi.

Kwakhona kufuneka:

- baking;

- lwawo isitya zokupheka;

- blender kunye imela.

Fruits hlamba, Ixolo wonqanyulwa, susa core ze uyinqunqe ibe yokuhlala. Songa apile ngembiza, ugalele amanzi (yokugubungela iziqhamo), nesivalo ngethumba ukuvala kunye de uyipheke (average imizuzu eli-10-15). Ulahle incindi evela-apile bepheka, nenyama atyabukile ngokusebenzisa blender. Nongeza nesinamon, iswekile, yejusi yelamuni kunye nutmeg Makhe okubizwa opholileyo.

iphepha yokubhaka izikhumba inqwaba, lubricates ibhotolo kunye nobunzima thinly alaqhenqetha. Emva koko uthumele kwi-oveni ukuba zome. Inokubuyiselwa koma elangeni iintsuku ezimbalwa, okanye ibhetri. Pasta ekhaya unika ngobunono kwaye eluncedo. Ukulungisa nje wadla ngokukhawuleza.

Ezinokugcinwa wonke unyaka ngeengxowa zelinen okanye igozi, zifakwe emanzini anetyuwa. Kwaye ayifake engqayini zintsholongwane uliqinise. Pasta, ekhaya-bepheka, kudityaniswe nobusi, ikofu, iti, incindi yeziqhamo. Le enye enkulu ukuya candy mveliso.

Iresiphi intlama, ikhaya epheka cranberry

iimveliso:

- iglasi sugar;

- iindebe ezine cranberries ezintsha.

Le cranberries wahlamba ifakwe isitya enameled okanye yodongwe nokuthumela eziko 3 chasa (lobushushu malunga 70 degrees) ukuya decoupling ngokupheleleyo.

Emva kwexesha elithile ethatyathwe kunye emhlabeni kunye ngesihlungulo, oko bayisile kwi blender. Iitapile ezicujiweyo kongeza iswekile. weight berry kwi esikhumbeni yokubhalela sheet uze emva koko uyithumele kwi-oveni ukuba zome elingangeyure 2. Umaleko womisa ligutyungelwe berry okubizwa kwaye shiya eziko. Isiphumo kufuneka 3-4 zikhabane.

candy Ready-ezenziwe ekhaya isikwe ngezithandelo okanye izilayi kwaye zigcinwa apha ekuhambeni konyaka. Kuba isongo ungadibanisa iintlobo iziqholo ezifana cloves. Endaweni yoko, ungasebenzisa cranberries okanye gooseberries emnyama kunye currants ebomvu. Ukuqulunqwa utshintsho berry akatshintshi. okumnandi kakhulu wafumana xa olulungiswe iziqhamo ezininzi: banana currants abamnyama, cranberries kunye umxoxozi, cherry kunye gooseberries, njl Konke kuxhomekeke lengqondo. Kupheka ubumnandi!