Indlela ukupheka ikeyiki kunye neziqhamo

Ivumba kwempahla kubhakwa, walungisa ngokuzimeleyo iiresiphi kaninakhulu, eziluncuthu nayiphi na kuthi. Noko ke, asinguye wonke umfazi uya kuba nako ukuphumeza emoyeni kunye intlama uphuqeka ipeyintiweyo zokupheka. Yinto akukho mfihlelo ulawulo ibaluleke gqitha kuyo nayiphi ukubhaka - oku lulwahlulo oluchanekileyo zonke izithako kunye nexesha elabelwe nawokulungiselela ukutya. Iresiphi kakhulu ilula ehla ezintsha ngokuqhelekileyo libhekisela ikeyiki ngeziqhamo. Kunokuba lula ukuxuba ubumuncu cream, kefir, iyogurt okanye ubisi kunye ipesenti esezantsi kwamafutha. Iindwendwe ngokuqhelekileyo namakhekhe nowezonkana ezisicaba ezingenagwele ngumngundo ezizodwa kongezwe leziqhamo ezahlukeneyo ezifana BlackBerry, cranberry, apile kunye cherry.

Cake iresiphi ne cream emuncu

Ukwenzela ukulungiselela amaqebengwana ezilula kunye cream emuncu, uya kudinga oku kulandelayo:

• 75 g imajarini;
• 250 g yeswekile;
• amaqanda 2-3;
• 20 g cream ezimuncu;
• 300 g umgubo;
• iziqholo ezifana nesinamon, nutmeg, njalo-njalo;
• thelo toppings;
• icing iswekile ukuhombisa esityeni ogqityiweyo.

Ekuqaleni lo msebenzi baxovula intlama. Ukuze wenze oku, kufuneka unokumoyisa ngenyameko amaqanda, ngokuthe ngcembe podsypaya iswekile kunye ongeze kwisiphumo se ubunzima imajarini zaphela kunye cream ezimuncu. Kwakhona, ndixhoxha izithako uze phehla Umxhubi abaninzi. Kubalulekile ukukhumbula ukuba amaqanda isabhokhwe kunye neswekile de umoya mass kuyimfuneko.

Ngokuthe ngcembe, ubunzima ngenxa ungaphindi eyomileyo iziqhamo. Kulo mzekelo, i cherry, currant. Phambi ukupheka isiqhamo uvavanyo, kufuneka kuqala ahlambe kwaye owomileyo. Emva koko ukubongeza intlama, kwaye ukuxuba ubunzima ngenxa.

Zonke sikuyo kuthambisa kakuhle ioli ukuya muffins akayi unamathele ukuya emiphethweni, ndiyizalise le ntlama. Eziko kufuneka ndinobushushu degrees-170 kwaye namakhekhe ulungele emva kwemizuzu engama-25. Mkhonzeni kangangoko kunokwenzeka emva kokuba sele lupholile ngokupheleleyo. Njengoko uhombiso phezu iikeyiki zinakho kancici itshokolethi emnyama okanye afefe nabo yekhokhonathi.

Khekhe onesiqhamo jam

Njengoko iintlobo kwexesha yokupheka zingasetyenziswa njenge ukuzaliswa jam for izonkana eziyolisa intliziyo.

Kuba kumalungiselelo ale iresiphi kuya kufuneka ube:

• 250 g umgubo;
• 150 g ibhotolo zaphela;
• 200 g yeswekile okanye obambeleyo;
• 2 amaqanda fresh;
• thelo toppings;
• jam;
• Nesinamon cocoa ukunambitha.

Ndihlambe iziqhamo phantsi kwamanzi abandayo, asibeke bucala phezu itawuli. Emva koko, xa isitya ngokubetha amaqanda kunye neswekile nge lokuxhuba. Kancinane ushukumisa ubunzima onesiphumo, ukudibanisa nomgubo kunye namasi zaphela. Minkarhi yin'wana u nga mix nje iswekile kunye namasi, yaye kuphela ongeze umgubo kunye namaqanda. Ukulungiselela le iikeyiki chocolate, yongeza ekoko le ntlama. Le yokugqibela cut jam iziqhamo kongezwe kwaye umxube kwakhona ixutywe.

eziko Preheat ukuba degrees 175 nendawo ephepheni yokubhaka. Emva koko bagcobe jeli ngeoli uzalise intlama. Bake kufuneka ibe imizuzu 15-25, de muffins kunye iziqhamo ngezibumbi abicah browned olova. Zisa i table kuba ubisi okanye incindi.

Yimalini ku multivarka iziqhamo

Kunye ukuphuculwa kobugcisa ukuncedana iinginginya ezayo multivarka nto ilungiselela kuphela izifundo lokuqala nolo lukwizinga lesibini, kodwa alwa kakuhle omnikelo.

Ukulungiselela le sinjengezonkana iziqhamo, uya kudinga oku kulandelayo:

• 100 g ibhotolo;
• 300 g ye-apile;
• 150 g yeswekile;
• 150 g yomgubo kuhluzwa;
• 2 amaqanda chicken.

Apples kufuneka uyinqunqe ibe ngamacetyana amancinci kunye nendawo emazantsi Multivarki. Emva koko, ngokubetha amaqanda kunye neswekile kunye namasi. Ngcembe ukuluvusa ubunzima, fakela umgubo kuhluzwa kwaye baluphose qhuqha phezu apile. Bake kufuneka ibe phantsi kolawulo lwe "yokubhaka".

Iimafini kunye cranberries kunye namandongomani

Loo sinjengezonkana iresipi iziqhamo ilula kwaye ifuna izakhono ezizodwa, incasa ezahlukeneyo engaqhelekanga ezinevumba nevumba.

Kwinkqubo yokupheka kuyimfuneko ukulungiselela ezi mveliso zilandelayo:

• amaqanda 2;
• 40 ml ubisi;
• A abambalwa amantongomane zihlanjululwe;
• 100 g cranberries;
• 80 g ibhotolo;
• 120 g yeswekile;
• 130 g umgubo.

Kwesinye isitya, ngokucokisekileyo uxube iswekile kunye ibhotolo zaphela ze ugalele amaqanda engqushiweyo. Emva koko ukongeza umgubo kunye umxube kwakhona mixed. Neenkozo zepistasi uyinqunqe ibe ngamacetyana amancinane kunye cranberries ugalele kwi qhuqha.

ikeyiki ukubhaka iziqhamo kunye namandongomani kufuneka kubushushu degrees 170 imizuzu 15-25. Ngaphambi kokuba eze etafileni isitya, bayihombise iswekile olungumgubo okanye itshokolethi ya.

Iimpawu zokupheka

Ngaphambi ukupheka baking ezifana muffins, nayiphi iindwendwe kufuneka baziqhelanise iimpawu uvavanyo. Ukuze enze oko kwenzeke ithenda kwaye uphuqeka, kucetyiswa ukuba usebenzise umgubo ohluzwe kumabanga aphezulu.

Fruits kufuneka wahlamba, wome kwi itawuli yephepha. Kuba imbonakalo ubuhle iziqhamo wamkelekileyo uyinqunqe ibe ngamacetyana ezincinane, ngokusika onke amanqaku kunye nokususa ithambo.

Amaxesha amaninzi kudla wakhonza njenge izimuncumuncu kunye ezihonjiswe icing neswekile, itshokolethi ya kunye nobisi yinto enye. Cake kunye neziqhamo kusoloko yahlukile kwezinye isongo bhaka eyodwa.