Indlela ezimnandi wapheka zeCARP eziko?

Karas - iintlanzi emnandi ukuba kukho inani elininzi Abalobi ngehlombe bazise ekhaya. Ewe, kwaye evenkileni ukuthenga ukutya okwaneleyo nje. Ngcamla best zeCARP okuphekiweyo eziko. Ngoko ke wafumana iinzame amanzi futhi luncedo ngaphezu ngembiza, yaye ngaphantsi ekulungiseleleni. Ukuba ufuna isidlo yaba iintlanzi, zeCARP eziko isisombululo efanelekileyo. Zama iindlela ezimbalwa ezahlukeneyo yokubhaka.

zeCARP Crucian namazambane

Kuya kufuneka isiqingatha kwekilogram intlanzi, ikhulu elinamanci asibhozo iigrem amanqatha, kukho Kilo yeetapile, ngamashumi omahlanu iigrem bhotolo, parsley entsha. It saneliseke kakhulu, isidlo okunesondlo, ngoko le iresiphi zeCARP kwi egqibeleleyo oveni ukuba xa kufuneka bondle isiqingatha eyindoda entsapho. isidumbu ezicocekileyo intloko, ukufudumeza oyile ngepani ngembiza. Kulo yalala intlanzi phezulu - Bacon ezinqunqiweyo. Ityuwa nepepile ukuba incasa. Phambi zeCARP ukubhaka eziko, ekuya kuthungwa ngayo ngefoyile ye pan kuyimfuneko. Thumela isidlo sakho eziko, osuke ukuba degrees ezimakhulu mabini. Ukulungiselela kuthatha malunga yimizuzu engamashumi amane, ngexesha apho Ngoxa ixesha kwenza isidlo kwicala egqibeleleyo, uyipheke iitapile kunye liyingenise kunye imifuno fresh.

Indlela ukubhaka eziko ngenxa zeCARP kunye cream emuncu?

Iintlanzi cream emuncu yokupheka zakudala. Ukuze ngoko senze zeCARP, thabatha neentlanzi ezintandathu, kwisiqingatha yelitha cream ezimuncu, iitapile ezine, isibini leminqathe, amatswele itswele ezintathu, iitumato, nomgubo omncinane, parsley entsha, ipepile, ityuwa, soy sauce, oli yemifuno. Ezicocekileyo ngokupheleleyo ngamanzi intlanzi, senzele phezu ngamnye ukusikwa emva nzulu. Beka endaweni isitya, ethulula soy sauce, ityuwa, ipepile, susa okufakwe efrijini kangangesiqingatha seyure. Hlamba uze uyithabathe, uyipheke de nesiqingatha iitapile iimfele zawo. Ukucocwa bazicebule ngayo thinly. Iikherothi zixotyulwe isilayi, nemisesane isiqingatha itswele kunye Qhotsa wawaxabelela e-oli yemifuno kude kube selubala. Emva koko ukongeza iminqathe ze bapheke de brown segolide. Tomato zisikwa zibe izangqa. Yithabathe zeCARP yaye, eqala ngezangqa of itumata, itswele kunye parsley. Qengqa isidumbu ngasinye ocoliweyo, uqhotse kancinane. Galela ibela iitapile yokubhaka uyithambise, eyemayonnaise kuthambisa, nifake umphezulu wesiqingatha leminqathe kunye amatswele. Beka phezu bhaka baluphose zeCARP eseleyo eqhotsiweyo. Yongeza uhlaza encinane, ndibazalisa ngokunxila bonke cream ubumuncu. Enyanisweni, ukuba zeCARP upheke eziko kangangesiqingatha seyure xa kufuneka a lobushushu anamanci asithoba degrees.

zeCARP wapheka nge imayonnaise

On isidumbu ngasinye uze uthabathe amacephe amabini eyemayonnaise, iperi cloves begalikhi, amatswele. Coca neentlanzi izikali izibilini, pula ngamanzi abalekayo. Yenza ukusikwa ngemela kwi yenkomo amathambo elinyukayo ngexesha upheka. Galela kuselukhambeni amafutha encinane zikajongilanga, walala phezu zeCARP on top - amakhonkco ezinqunqiweyo itswele. Kuba sauce, uxube mayonnaise negalika nakhandiweyo, podsolite. Galela umxube intlanzi kwaye thumela libe sisiqingatha seyure eziko, osuke ukuba izidanga, bengamakhulu amabini anamanci mabini. uyakwazi hombisa intlanzi kunye iitumato fresh, imifuno, izilayi yelamuni phambi ekukhonzeni, kwakunye dish side likuve kakuhle okhonza iitapile.