Kokutya neziseloZokupheka

Indlela Cook Chicken chakhokhbili

cuisine Georgian sele iphumelele iintliziyo abalandeli ukutya okunencasa, ngenxa isidlo elula, ekucebiseni kunye kakhulu okumnandi. Satsivi, chakhokhbili, lobio, Chicken Tabaka, impethu le, iyogathi - sele amagama izitya useza ekucingeni bezwe amathupha.

Enye izitya ezimangalisayo owasinika ukutya Georgian - chakhokhbili. chakhokhbili Classical - i yathamba kunye nemifuno pheasant. Yena "izikhumba" egameni esityeni: "ijojoba" le "Pheasant" in Georgian. Chakhokhbili elungiswe ekwindla, xa iinkwali zasendle, eliya lityetyisiweyo, "utya" ecaleni - intaka angenzi baba lula ixhoba abazingeli Georgian.

Ngoku chakhokhbili ngokuqhelekileyo olulungiswe inyama yenkuku, ubuncinane - ukusuka imvana okanye yenkomo. Chicken kufuneka entsha, fresh, kakuhle ukutya kunye nekhaya ezinqwenelekayo. Kungenjalo ukupheka Chicken chakhokhbili kuya kuthatha ixesha elide, kunye nemifuno babuyele iwuse kwisidudu. Musa ukuthatha kuphela imilenze, okanye amaphiko - kuya kuba lula ngaphandle "iimbalasane" incasa kunye nobutyebi izitya.

Ukuze ukucima inkukhu isuti abaseAfrika ubulawu zemveli inemithana enuka kamnandi (nebheyizile, cilantro, tarragon), apho ukunika incasa ekhethekileyo. izitya Gourmet ezininzi "yeziqholo," kodwa chakhokhbili iinkukhu ndikho musa mix inyama ingumhluzi kufuneka babe nokuthantamisa, incasa okubabayo.

Ukwenza le Chicken ukulungiselela chakhokhbili.

Sifuna: chicken zalishumi 1.5 kg, 2-3 itswele ezinkulu, iipepile Bulgarian imibala 5 ezahlukeneyo, iminqathe 5, 4 iitumato ashinyeneyo ivuthiwe, bay amagqabi, cloves 3 ikonofile, ipepile emnyama, nesafron, Khmeli Suneli, imifino (cilantro, parsley, nebheyizile eluhlaza), iikomityi ezi-2 chicken umhluzi, isiqingatha iglasi yewayini elibomvu.

Thabatha abaselula kakuhle ukutya, yenkuku yonke, fresh, wahlamba ngokucokisekileyo, iziqwenga amancinci. Amafutha nesikhumba cut akuyomfuneko - kuba ngembiza, zakha uqweqwe eya kubanika ijusi ukuba kuphume. Qhotsa iinyama lenkukhu okungepani ngaphandle ioli, qinisekisa ukuba angayitshisi iinkukhu. inyama yenkuku eqhotsiweyo zidibanisa ipani elingqingqwa wayifu- okanye embizeni.

Sika amakhonkco isiqingatha itswele kunye uqhotse de omdaka segolide nenqatha inkuku, nto leyo itshiswe emva kaJohn inkuku. Ukuba oko akwanelanga - nentwana yeoli okanye ibhotolo ayikwazi buhlungu.

Nge tomato Ixolo (liqatywe umzuzu crosswise kwaye ufake emanzini abilayo), isikwe iityhubhu, ukongeza namatswele, sibile imizuzu eli-10 ngaphantsi esicikweni. Ukuba ke isandla hayi iitumato elungileyo, ukuba kufakwe juice tomato okanye yetumato paste non-bukhali.

Pepper kunye iikherothi isikwe imicu Ububanzi malunga 1.5 - 2 cm.

Emva kwemizuzu eli-15, yongeza ikonofile zinqunqwe, iziqholo kunye owomileyo ebomvu iwayini owomileyo, kwaye ushiye isityu phantsi isiciko kwi abile imizuzu engama-30. Inyama kufuneka ibe ithenda kwaye kulula ukuba nenxaxheba ifayibha baze bemke kostey.V kukungxawu yenkukhu ukongeza imifuno sauteed, iikherothi, ipepile, ugalele umhluzi imizuzu imizuzu eli-15.

Sika imifuno fresh, afefe esityeni igqityiwe, yaye ukulungele okumnandi chakhokhbili eyanelisayo Chicken!

Chakhokhbili - isidlo esikhulu, ngoko kunokuba ukuza dish side: irayisi, buckwheat okanye ezicujiweyo iitapile ngokugqibeleleyo kunye nemifuno kunye nenkukhu. Chakhokhbili Chicken inokuba isityana omangalisayo eyahlukileyo, nto leyo apile ngokumangalisayo nencasa kunye newayini ebomvu.

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