Imilenze Chicken ngefoyile ye eziko: inyathelo ngenyathelo iresiphi, ingakumbi ukupheka kunye nohlaziyo

imilenze Chicken kwi ngefoyile ye eziko - isidlo oluthandayo ekhaya ezininzi. Ubuncinane Inani bako ungakwazi ukupheka ukutya okumnandi kunye kwasekuseni intsapho okanye iindwendwe. Kweli nqaku, uza kufunda i iiresiphi ezimbalwa ezilula, ezithi ke ngoko lula ukuphinda ekhishini lakho.

imilenze Chicken eziko phantsi kwale

Simple eyanelisayo ukutya ezifana abadala kunye nabantwana. Ngokuba kuye, uya kudinga oku kulandelayo:

• drumsticks chicken ezine.
• amacephe Ezintathu sesame.
• oyile Sesame (lingatshintsha nasiphi isityalo).
• amacephe ezintathu ginger womisa (ngokohlobo lomgubo).
• Netispuni egaya elimnandi.
• cloves ezine begalikhi.
• A icephe iswekile.
• amacephe ezintathu zamafutha omnquma.

imilenze iresipi chicken eziko kwi ngefoyile ye ufunde ngezantsi:

• oyile shin sesame zizonwaye kwaye ukubekela bucala kwi ikota yeyure.
• Ngeli xesha, nilungise marinade. Ukuze wenze oku, uxube okuthambile ikonofile, nobulawu, iimbewu zesesame, iswekile kunye namafutha omnquma.
• Yenza ubunzima kweziphumo imilenze yenkuku kunye nabo okufakwe enye ngekota yeyure.
• Gquma esityeni yokubhaka kunye ngefoyile ye kunye nendawo kwi ho yakhe. Ukususela cover piece ngefoyile ye yesibini kwaye ibe yenkuku vala.

Lungiselela izidlo eziko kakuhle shushu kangangesiqingatha seyure. Emva koko, wonqanyulwa, nokwandisa ngefoyile, uze ubuyele imilenze eziko baza babandulula browned. Mkhonzeni isidlo kunye lwemostade okanye isosi yetumato okubabayo.

imilenze Chicken amakhambi

Ukuba awunalo ixesha ukupheka izitya ezintsonkothileyo, ungakwazi ukuthatha ithuba iresiphi yethu.

iimveliso:

• imilenze ezimbini.
• cloves ezine begalikhi.
• amasetyana ezimbini nerosemary kunye ayo.
• Icephe yejusi yelamuni.
• Half itispuni yeswekile.
• amacephe ezimbini zamafutha omnquma.
• Izinongo ukunambitha.

Indlela ukubhaka inkukhu imilenze eziko kule mifanekiso? Kuba imiyalelo eneenkcukacha ungakwazi ukufunda ngezantsi:

• Yahlula imilenze chicken kwi yifemur kunye lesiquluba.
• In a ubungakanani indawo sisitya efanelekileyo neekinofile, isikwe emakhonkcweni, iswekile, ekudleni nerosemary. Galela iimveliso kunye yejusi yelamuni kunye namafutha omnquma.
• yenkuku bagcobe ityuwa kunye nobulawu. Emva koko phakamisa ulusu, wayibeka phantsi igalikhi kunye imifuno.
• Dlulisa imilenze kwisingxobo kwaye bazizalisa marinade eseleyo. Shiya lo inkukhu kuphumla iyure enye.
• Kwisitya yokubhaka, beka isiqwenga enkulu alumuniyam eliqinileyo. Cwangcisa ezi zilayi kuyo uze uqhagamshele ngohlangothi ziko.

Ukubhaka dish eontini eshushu kangangesiqingatha seyure, uze nokwandisa ngefoyile ye yayo uze upheke omnye imizuzu engama-20. Ngamaxesha athile ukunkcenkceshela juice inkuku, leyo kwasekwa inkqubo zokupheka.

drumsticks Chicken ipayinapile

Incasa yokuqala kule mbiza iza ukuthanda usapho kunye nabahlobo bakho. Ngokuba kuye, uya kudinga oku kulandelayo:

• 100 ml ebomvu iwayini semisweet.
• cloves ezimbini begalikhi.
• Enye ijagi iyogathi zendalo.
• A abambalwa walnuts.
• 100 grams samasi.
• Isiqingatha zeyona yi eyakhiwe.
• Ezintathu imilenze chicken.
• Ityuwa kunye nobulawu ukunambitha.

imilenze Chicken ngefoyile ye eziko walungisa kakhulu nje:

• Sika imilenze zibe mbini, amaqhekeza ityuwa, ipepile okanye iziqholo grease.
• Susa i (hayi) ulusu ukuze lula ebuyiselwe ndawo.
• Pineapples (kwiikota ezintathu kwinani eliqingqiweyo) iziqwenga, uwahlanganise kunye emphefumlweni KFile clove.
• Ngoncedo lwe ngemela ebanzi basike eziliqela nzulu inyama.
• Beka endaweni pouches ngenxa walungisa Akunakuba.
• Beka blank kwisitya, bazizalisa juice nepayina (iibhanki isiqingatha ngokwaneleyo) kunye newayini ebomvu. Faka inkukhu ngeyure enye.
• Gawulani nati, uwahlanganise kunye cloves luyacolwa zinqunqwe begalikhi, lo nepayina eseleyo, itshizi ya kunye iyogurt. Ubunzima ngenxa lufakwa phezu inyama yenkuku uze uvale Ixolo ukugcwaliswa.
• Beka workpiece phezu yetreyi, le mifanekiso babeka, ugalele marinade. Vala chicken ngefoyile ye yesibini sheet uze ulithumele ukubhaka ukuba imizuzu engama-40.
• Susa le mifanekiso, ugalele inkukhu sivete ijusi ndenzele omnye imizuzu elishumi.

Mkhonzeni kwi eshushu ngeento ezidliwayo ukusuka kwemifuno okanye yakho dish side oyithandayo.

drumsticks Chicken kunye iitapile ngefoyile ye eziko

Lungisa isidlo festive kulula! Zama ukuphinda iresipi zethu iniqubule iindwendwe zakho isityana ekucebiseni kunye emnandi.

izithako Laveka:

• drumsticks chicken Five.
• 500 grams Zasemtata.
• iminqathe ezimbini.
• Enye itswele.
• cloves Ezintathu begalikhi.
• Eyemayonnaise, ityuwa, galo-suneli nepepile - ukunambitha.

imilenze Chicken ngefoyile ye eziko walungisa kakhulu nje. Funda iresiphi eneenkcukacha apha:

• Itswele isikwe emakhonkcweni, igalikhi acandacanda kumaphephandaba, kunye neminqathe tha.
• Iinyawo ahlambe, ungazithambisi nabo ityuwa negalika, ngoko ulifefe isinongo.
• Chuba iitapile, uyinqunqe ibe ngamacetyana.
• Beka phezu kwale yokubhaka uze ugcobe nge oyile.
• Galela ngokulinganayo iitapile, ulitshize ityuwa nepepile. Emva koko ke beka iminqathe, itswele kunye inyama yenkuku.
• Ngegrisi shin imayonnaise.
• Vala esityeni mifanekiso uze uthumele nowezojiweyo ngepani eziko ngeyure enye.

Kuba ikota yeyure de kuphekwe, ukususa i "cap" kwaye linda de Inkuku ithe olova browned.

nemilenze yenkukhu anika

Le dish elula iphawulwa flavour okubabayo. Uze ube ngogqibeleleyo ukuze isidlo umbhiyozo okanye isidlo yintsapho eqhelekileyo. Ukuze uyose kufuneka imveliso kakhulu elula:

• 500 grams amakhowa.
• 200 grams ye cream ezimuncu.
• 100 grams kwemilenze enkukhu.
• Enye clove begalikhi.
• iitispuni ezimbini paprika.
• SeTyuwa, ubulawu pepper - ukunambitha.

Ngoko ke, lungiselela imilenze chicken kwi ngefoyile ye eziko:

• Lungisa shin, ungazithambisi nabo ityuwa kunye nobulawu. Emva koko, hlala nabo cream emuncu kangangesiqingatha seyure.
• Awafanele ezihlambulukileyo, wabagawula ezinemvume. Beka endaweni nokuvunda kwaye afefe negalika okuthambile.
• Beka amakhowa ngeenyawo, ngesisa ulifefe paprika baze alumuniyam eliqinileyo.

Solungiselela umnikelo kwiqondo eliphezulu kangangemizuzu engama-20. Emva koko ukunciphisa ubushushu uze ususe le mifanekiso. Kuphekwe nemilenze yenkukhu amakhowa nangoku ngexesha elifanayo. Gcwalisa lesiquluba ukulungele na dish side.

isiphelo

Siyathemba ukuba uthanda iiresiphi zethu. Sebenzisa ngenxa ukuphekela zemihla ngemihla okanye festive. Siqinisekile ukuba iindwendwe zakho nezihlobo kakhulu iziphiwo zakho zokupheka.