Ihovini yegesi: indlela yokusebenzisa, indlela yokuchonga izinga lokushisa, incwadi yokufundisa

Abafazi basekhaya basoloko basebenzisa igumbi lesitofu segesi. Izitya kulo ziyanceda kwaye zihlwaya. Mhlawumbi yonke indlu ine-oven gas. Ungayisebenzisa njani? Le ngcaciso imigaqo yokusebenza.

Imigaqo yokuSebenza

Ngaphambi kokupheka, kufuneka ufunde imigaqo yokusebenzisa ifowuni. Izikhokelo zokusebenza kwe-oven gas zikhoyo kwisixhobo ngasinye. Ukuba uqwalasela zonke iinguqu, i-technique iya kusebenza ixesha elide.

Indlela yokusebenzisa ngokufanelekileyo ihovini yegesi yokubhaka? Kule nto kufuneka ulandele iziphakamiso ezimbalwa ezilula:

• Ngaphakathi kwikhabhinethi ngethuba lokupheka akufanele kube khona iikhikhithali, kunokuthi kubekho i-grate kulo;
• Ngaphambi kokupheka, kufuneka ubeke izinga elifunekayo, kwaye akufanele liguqulwe;
• Kufuneka ukuba ulungise i-ovini, kwaye oko kuwanele imizuzu eyi-10, emva koko ungayilungisa isitya;
• Ngethuba lokupheka, musa ukuvula umnyango kaninzi, ukwenzela ukuba ukushisa okungahambiyo.

Izindlu ezininzi zisebenzisa i-oven yegesi. Indlela yokuyisebenzisa, imiyalelo elula iya kunceda. Ukuthobela yonke imigaqo kuya kuvumela ukusebenzisa okukhuselekileyo kwezixhobo.

Ukugqitywa kwe-oven

Ihovini yegesi iyatshiswa ngokukhawuleza kunokuba i-oven yombane, eyimfuneko yokupheka kwangoko. Izixhobo zenza ukutya okufudumeleyo, nangona indlu iya kukhanya.

Indlela yokukhanyisa i-oven yegesi? Okokuqala, qwasela ukuba isixhobo sidibene ne-gas system. Kufuneka kwakhona ubone imifanekiso kwisitofu. Kubalulekile ukubeka isiseko sensimbi. Ngaphakathi kuya kuba ngumshiseli kunye nemingxuma ephothiweyo yokuphuma kwelangatye. Kuba ukutshayala kwenzelwe izibonda ezi-1 okanye ezimbini. Umdlalo uziswa kubo, kwaye ngexesha elifanayo ukuguqulwa komda.

Indlela yokukhanyisa ihovini yegesi ukuba inayo iqhosha lokutshaya. Ithempu yomshiseli kufuneka iphendulwe kwiqondo lokushisa elifunayo. Emva koko cinezela iqhosha lokuqalisa igesi. Kwaye umlilo uqhagamshelwe enye iqhosha, elisekwiphepha lepaneli. Ukuba akukho gesi kumasekhondi ambalwa, vala ukucima izixhobo uze uphinde ulandele inkqubo.

Ukushisa

Kukho imibala ngenxa yokuba ihovini yegesi iya kusebenza kakuhle. Indlela yokuyisebenzisa ukuze ihlale ixesha elide. Iqondo lokushisa kufuneka lisetyenziswe ngokubhekiselele kuhlobo lwenhlama, ubukhulu kunye nomlo wesitya. Esi sibonakaliso sinoku:

• I-Moderate - 130 - 180 degrees;
• Umyinge - 180 - 220;
• Ephakamileyo - 220 - 270.

Izindlela zokumisela ubushushu

Indlela yokuchonga ubushushu kwivenkile yegesi? Kubalulekile ukwazi indlela le nkqubo eyenziwa ngayo ukulungiselela ngokufanelekileyo isitya. Kubalulekile ukuphonsa umgubo omncinci kwi-tray yokubhaka. Ukuba ithe yahamba, iqondo lokushisa li malunga nama-230 degrees. Umbala wegolide ubonisa inkcazo ye-170. Xa umgubo ungatshintshi ixesha elide, ubushushu bubungama-degrees ayikhulu.

Ukuze ukwazi ukujonga ubushushu, kufuneka uthenge i-thermometer ekhethekileyo. Kwakhona lilinganiswa ngenye indlela - icandelo lephepha. Kufanele ibekwe phantsi kwe-oven. Xa i-yellowing iyancipha, imilinganiselo yesilinganiso imiselwe, kwaye ukuba iphepha likhawuleza liphenduke elibomvu, ngoko kubakho ukushisa okuphezulu.

Ukukhethwa kweNqanaba

Umgangatho weesitya uphelelwe ngamandla kwizinga apho ihovini yegesi isebenza khona. Indlela yokuyisebenzisa ukuze ufumane ukutya okumnandi. Iindlela ezininzi zokupheka azichazi ukuba yeyiphi impawu yezixhobo ekufuneka zifakwe ukupheka. Unokugxila kwiindlela eziqhelekileyo.

Inqanaba eliphakathi libhekiselele kumgangatho wendawo yonke, xa izitya ziphekwa ngokugqithiseleyo kuwo onke macala, kubandakanywa ukushisa okuphezulu kunye nezantsi. Ukuba ufuna ukudala i-crust crispy, ke ekupheleni kokupheka, setha izinga eliphezulu. Xa ufuna ukubhaka ngaphantsi kwesitya, udinga ubuncinane ubuncwane. Amacwecwe eGesi "I-Hephaestus" kunye ne-oven gas ixhotywe ngemisebenzi efunekayo ukwenzela ukupheka ngokukhululekile.

Ukubeka imo

Kuyinto efiselekayo ukupheka ukukhetha ukufudumala okufanayo ukusuka phezulu nangaphezulu. Le ndlela ikulungele ukupheka, ukuloba iintlanzi, inyama. Izixhobo ezininzi zanamhlanje zinemodemitha emininzi, enye yayo iyatshisa kakhulu iqumrhu elisezantsi lokufudumala kunye nokushisa okuqhelekileyo kwephezulu.

Izixhobo eziphezulu kunye namaxabiso aphezulu zixhotywe ngumqhubi kumdonga ongemuva. Isetyenziselwa ukutshisa ukutshisa ukutya. Ngokuqhelekileyo le nkqubo isetyenziselwa ukubhaka iinqwanqwa zenyama, intlanzi.

Urhulumente wokufudumala okufunekayo kufuneka ukuba wenze izitya ezithwele iziqhamo okanye ushizi, ukuze kungabikho ukutsha. Kuyafaneleka ukutshisa iimveliso ezigqityiweyo. Ukushisa okuphezulu kusetshenziselwa ukwenza izitya ezinomsoco. Isitofu segesi "I-Indesit" kunye ne-oven gas ixhotywe ngeendlela ezininzi, ezivumela ukupheka ukutya okuhlukeneyo.

Ezinye iindidi zezixhobo zinokufudumeza, apho zombini i-heaters isebenza. Imodi ifanelekile yokutya ukutya, ukumisa ukutya. Itheknoloji yesimanje ifakwe kwimodi yokutya, apho iimveliso zingapheka njengokungathi zigubungela kwisibonda.

Iintlobo zee-Ovens

Ngoku kukho iindidi ezininzi zezinto zokugesi ezithengiswayo. Ngamnye wabo uxhotyiswe ngemisebenzi yakhe, efunekayo kumsebenzi ophezulu. Iimpawu eziphambili ziquka:

• Izitofu zeGesi "I-Hephaestus" kunye ne-oven gas: zinezinto eziyinqumlekayo, ubukhulu becala kunye nokukhuselwa kokusetyenziswa;
• Umenzi we Gorenje uvelisa izixhobo zakudala kunye nepaneli yokulawula kunye nokupheka koqweqwe lwe-enamel;
• Iimveliso zeDeLuxe zithandwa ngokusebenza ngokuthenjelwa nangokufanelekileyo, ubukho bokubhanqa okubhaliweyo, i-drawer yeitya;
• Iimveliso zeBeko zinombane otshaya umbane, ukukhuselwa ekusebenziseni ngengozi, kunye nomsebenzi "womlilo omncinci";
• Izixhobo ezibizwa ngokuba yiZanussi zixhotyiswe nge-oven control control, ukutshaya kombane, kunye nomhlaba wenziwe nge-eamel yokucoca ukukhanya.

Isitofu seGesi "I-Indesit" kunye ne-oven gas ine-mechanical control, ipaneli ye-enamel. Ubukhulu becala buvumela ukuba ufake ifowuni kwindawo efanelekileyo.

Umsebenzi weOven

Ukuba i-oven ayinayo imodi ye "Grill", isitya esihlwabusayo sinokufumaneka ngokufudumeza. Xa iindawo ezinkulu zenyama okanye iintlanzi ziphekwa, kuyimfuneko ukulawula inkqubo ngelixa ulungiselela ukutya. Amacandelo kufuneka atywe ngejusi evelele.

Ukongeza kwindlela yeklasiki, unokubhaka izitya kwi-oven, usebenzisa iigobolondo zokufakelwa, njengefestile okanye isikhwama. Izinto zokuqala zisetyenziselwa ukupheka inyama, intlanzi, imifuno. Ukuba isetyenzisiwe sisetyenzisiweyo, kubalulekile ukugcina umthetho olula: ubuso obumnyama bufanele bujikelele kwisitya, kunye nomhlaba ophezulu.

Iphakheji inkulu yokutya izitya kunye nokuhlobisa, kuphela ngaphambi kweendonga zayo kufuneka wenze imingxuma. Le nkqubo ikuvumela ukuba ulungiselele i-jicy foods and soft. Kuhhavini, unokupheka iphariji kunye nesobho, okwenza isitya sidle kakhulu.

Indlela yokukhetha isitofu segesi?

Ukuqinisekisa ukuba izixhobo sele zisenkonzweni iminyaka emininzi, kufuneka zikhethwe ngokufanelekileyo. Okokuqala kufuneka ufune ukuba yiyiphi ikhabhinethi efunekayo-kuxhomekeke kuyo okanye emele. Kwimeko yokuqala, i-ovini yakhiwe kwi-hob. Iikhabhinethi ezizimeleyo zakhiwe kuyo nayiphi na indawo ekhitshini.

Kwakhona kubalulekile ukuchonga ubukhulu kunye nexabiso lempahla. Ukuphakama nobunzulu obuphantse kuzo zonke iikhabhinethi ziyafana. Kuphela ububanzi buyahlukahluka - 45 cm, 60 okanye 90. Ubungakanani bezinto zokusebenza zivela kwi-56 ukuya kuma-74 ilitha. Ubungakanani bethekhnoloji kufuneka bumekwe ngokusekelwe kwinani labantu kwintsapho, ixesha lokupheka, indawo yegumbi.

Izixhobo ziya kubonakala zingcono xa ukhetha oko kusekelwe kwindlela yokwakhiwa kwegumbi, i-headset. Imibala ephambili imhlophe, emnyama, isiliva.

Kucetyiswa ukuba uthenge ubuchule kunye nekhontrakthi, kuba ixhotyiswe ngumqhubi ojikeleza umoya. Siyabulela oku kubhaka kweesitya. Unokupheka ukutya kwiitishi ezimbini zokubhaka kunye.

Izixhobo azibandakanyi umsebenzi wokuzicoca. Ezi zine-ovens zinezinto ezinokuthi zinciphise kwaye zichithe iindlala zokutya. Ukuba umsebenzi awusebenzi, kuya kubakho ukuhlaselwa emanzini, anokuhlamba nge-rag.

Kubalulekile ukuqinisekisa ukuba iplati ineemfuneko. Iyakwazi ukukhanya, ukulawulwa kwegesi, ukutshaya kombane. Izixhobo ezikhethiweyo ezichanekileyo ziya kuba ngumcebisi ongcono kunazo zonke ekulungiseleleni ukutya okunomsoco kunye nokutya. Kufuneka ulandele imithetho yokusebenza.