I-Blackberry Garden - ukutyala nokunyamekela ihlathi

I-Blackberries enye yeyona majelo omnandi kakhulu engadini. Ngaphandle lifana ne-raspberry, kuphela emnyama. Isityalo sinohlobo oluninzi lwe-rubosa, oluquka amajikijolo njengethambo lesitye, i-raspberry, isikhulu, i-cloudberry. Eyaziwayo phakathi kwabalimi basebenzisa ama -berberries ezinwabuzelayo kwaye azime. Kubantu ababiziweyo, ngokulandelanayo, rosyanika kunye nakanyk. Iintlobo ezinokugqibela zingafikelela kumitha engaphezu kweethathu ukuphakama. Iziqu zalo zihlanganiswe ngeentonga. Kukho iifom zokulungisa izihlahla.

Ukuba unomdla kumabhakabhaka, ukutshala nokunyamekela oku kulandelayo. Amabanga afanelekileyo awanakho ukuthobeka. I-Blackberry iyayithanda kakuhle, ingaqhutyelwa yimimoya. Ayinyamezeli inkomfa okanye amanzi. Umhlaba ophuhliso oluphumelelayo lwesityalo kufuneka unxweme, kunye nokugcinwa komswakama, okunomsoco kunye nokukhululeka. Isityalo asinyamezeli ukushisa okuphantsi, ngoko i-blackberry kufuneka ikhuselwe kubanda.

Ukutshala kwe-Blackberry kwenziwa kwinyanga yesantwasa okanye ekwindla. Kwaye entwasahlobo i-shrub kufuneka ityalwe ngaphambi kokutshabalalisa izintso, nakwindla- de kube yilapho kuqala iqhwa. Kwimeko yokugqibela, isityalo sinexesha lokunyanga kwixesha elizayo, kwaye entwasahlobo iqala ukukhula. Ukutshala i-shrubbery umhlaba kufuneka kulungiswe kwangaphambili, kucoca indawo yokhula. Imigodi yesityalo kufuneka ibe ngama-30 ngamasentimitha angama-30. Phakathi kwemigca enye kufuneka uhambe kwinqanaba lomitha omnye. Ukuze kuphuhliswe ngempumelelo i-blackberry, ukutshala nokunyamekela isiqithi kufuna ukuba kufakwe isichumiso se-organic fertilizer emgodini. Inokuthi i-peat, umquba, utshani, amaqabunga.

Phakathi kwemida, kuyimfuneko ukususa rhoqo imbewu kunye nokhula. Ekwindla nakwixesha lehlobo, kuyimfuneko ukuyikhupha umhlaba ngokujikeleza kweentsika, i-mulch nge-straw, i-sawdust okanye ifilimu emnyama. I-Blackberry - isityalo sokuzithobela. Indlela efanelekileyo kunye nokunyamekela ifuna ukudibanisa iziqu zentlanga kunye nentambo ecaleni locingo, isebenzisa njengenkxaso ekhethekileyo inkxaso.

Ukuze i -berryberry ithwale iziqhamo kakuhle, ukutshala nokunyamekela i-presuppose izihlahla eziqhelekileyo, ezicetyiswa ukuba zenze entwasahlobo nasekwindla. Ngeli xesha zihlanjululwe zizifo, izilwanyana eziphukile okanye ezilimele, zifutshane kwaye zinciphise ezo ezishiywe ukuveliswa. Amahlumela amancinci, angabonakaliyo, anqunywe ekupheleni kwentwasahlobo - ekuqaleni kwehlobo. Iziqhamo sele zikhutshwe emva kokuvuna.

Ekubeni ayikwazi ukunyamezela ukubanda kwama-blackberry, ukutshala nokunyamekela kuyadingeka ukuba uyilungiselele ukuqala kwasebusika. Ukwenza oku, ngoSeptemba-Oktobha, iziqhamo zehlathi ziyazithobezela phantsi kwaye zikhuselekile ngeekhonkco. Emva koko iingcambu zixutywe nge-peat, humus okanye i-sawdust, iifotyi zityalo. Ekuqaleni kwebusika, kuyimfuneko ukuqinisekisa ukuba i-blackberry igutywe kakuhle ngekhephu. Oku kuya kukukhusela kwiqhwa. Kukho iintlobo ezinqandekayo zasebusika, ezibandakanya u-Eldorado, Agavam, Darrow, u-Ufa wendawo.

Ukulima ngokufanelekileyo kwama-blackberries kudinga ukuchumisa isityalo, apho kusetyenziswa izichumisi ezinzima. Kodwa kufuneka kukhunjulwe ukuba nge-nitrogen engaphezulu, i-shrubbery iyanciphisa ubunzima bebusika kwaye kukho umngcipheko wesifo obomvu. Xa uhlakulela i-blackberry, kufuneka uqwalasele iintlobo ezikhethiweyo kwaye ulungiselele kakuhle ukunyamekelwa kwesityalo.