Chicken ne seqanda kwi multivarka: iiresiphi

Yenkukhu seqanda balungiselela lula. Le yindibaniselwano iimveliso ungasetyenziswa izitya eziphambili neesaladi, yaye zonke iintlobo okulula. Kweli nqaku siza kuthetha iiresiphi, ukuze nibe nako ukwenza isidlo sasemini okumnandi ngokwenene okanye isidlo sangokuhlwa.

Ukwenza yenkuku acute kunye seqanda Korean

Indlela ukupheka seqanda yenkukhu? Recipes izifundo yesibini ziquka ukusetyenziswa iimveliso ezahlukeneyo ngokupheleleyo. Kuba ekuphunyezweni indlela ikhoyo yokulungiselela kuya kufuneka ukuba:

• neminqiwu chicken obandayo - 400 g;
• seqanda fresh ubungakanani obuncinane - malunga 400 g;
• enkulu anyanisi omhlophe - 1 pc;.
• ginger fresh - malunga 10 g;
• sesame - 2 iinkamba ezinkulu;
• etswele igalikhi - 3 iiPC;.
• iwayini iviniga - 2 iinkamba ezinkulu;
• soy yesoyi - 4 iinkamba enkulu;
• sugar - 1 icephe elikhulu;
• namazambane starch - itispuni;
• anyanisi green - umqadi ube mnye encinane;
• oli yemifuno, ityuwa - ukuba ulingane.

Inkqubo yokulungiselela izidlo e multivarka

Yenkukhu seqanda - ukuba loo isidlo esikhulu ukuze yonke intsapho. Kodwa ngaphambi kokuba uyose, kufuneka zihlanjwe neminqiwu kakuhle ibande, uyomise ze uyinqunqe ibe ziingceba amancinci.

Ngenxa yoko, le nyama isasazeka Multivarki isitya kunye Qhotsa kwi indlela ibhetshi ukuya ukulungela ngokupheleleyo. Le mveliso koko uyele kwisitya obukhulu, bayigubungele enesiciko ashiye ukuya kwicala elinye.

Kwisitya efanayo ngokwahlukeneyo uqhotse itswele zinqunqwe wayaneka uHezekiya kwi inkukhu.

Ndakuhlambulula obsushivayut seqanda ze uyinqunqe ibe ziingceba amancinci. Ukuba nabo baya bonke ubukrakra le, imifuno ityuwa ushiye bucala kangangemizuzu engama-20. Baye ke ndahlamba isasazeke multivarku du de upholile. esongeza kuso ikonofile ya kunye ijinja, asidubaduba kwaye kucima kwi kwimo efanelekileyo kwimizuzu emi-2.

Emva kokuba inkukhu ilungisiwe kunye aubergines, zombini izithako kwadityaniswa kwisitya Multivarki wongezelela imbewu zesesame, ezazidityaniswa wapheka malunga okomzuzu. Emva koko ke bathulula iwayini iviniga, soy sauce, uyithululele nobulawu, starch kunye neswekile.

Products siti 3 imizuzu kunye eliphekwe kunye itswele eliluhlaza ezinqunqiweyo.

Chicken seqanda (multivarka ukuba alungiselele kube lula kakhulu) kondliwa etafileni kwindawo eshushu okanye ebandayo, kunye iqhekeza lesonka emhlophe.

Ukupheka ukutya okumnandi enkulu anika

Seqanda yenkukhu neenkowane zilungiselelwa ngemizuzu. Ukwenza esidlweni esinjalo ngokwabo, kufuneka:

• chicken ibele - 1 pc;.
• Amakhowa Fresh - malunga 150 g;
• seqanda medium fresh - 2 iiPC;.
• isoso ibukhali - 1 icephe elikhulu;
• iziqholo zinongwe zizinto ezahlukeneyo - sebenzisa ukunambitha;
• oli yemifuno - ngokwengqiqo.

indlela yokulungisa

Seqanda yenkukhu neenkowane nga bazipheka multivarka, kwaye esitovini. Amakhowa Fresh uyinqunqe ibe ngamacetyana ezingcakacileyo, eggplants eliphakathi - iityhubhu ezincinci. Zombini twa afakwe kwi isitya onzulu okanye epanini Multivarki kunye neziqhamo kunye ne-oli yemifuno de brown segolide.

Kwisitya efanayo wongeze inkuku okuthambile. Kunye nezinye izinto, kuba ukulungele ukugqiba ukuthamba, ngoko ityuwa, ipepile eyihambisa isoso oyingozi. Zamisa amacandelo, baya kugalela amanzi ubaphekele malunga ikota yeyure.

Mkhonzeni seqanda ne yenkukhu (zokupheka of izitya zithiwe thaca kwiphepha) enqwenelekayo itafile ngoko nangoko emva amalungiselelo kunye isilayi esinye sesonka.

Indlela ukuze uyipheke gratin aubergine in multivarka?

Malunga ukupheka isityu yenkuku kunye seqanda e multivarka, sancokola ngaphezulu kancinane. Ngoku ndifuna ukukuxelela malunga yokwenza casseroles okumnandi yaye kunene kwesi sixhobo emangalisayo.

Ukuze kusetyenziswe le iresiphi kufuneka ube:

• chicken ibele - 1 pc. (400 g);
• seqanda medium fresh - 2 iiPC;.
• iitumato fresh - 2 iiPC;.
• namazambane ayikho likhulu kakhulu - 3-PC.;
• bulb enkulu - intloko;
• iziqholo condiments - ukunambitha;
• oyile kajongilanga - 30 ml;
• fat mayonnaise kumnquma - 90 g;
• sisi iintlobo - hayi ngaphantsi kwe-100 g

Ukulungiselela components ukudla yesibini

Casserole ne seqanda kunye nenkukhu okuphekwe multivarka ngokukhawuleza. Kodwa ngaphambi kokuba uyibeke phaya, onke amacandelo kufuneka uzilungiselele kwangaphambili. Sendizihlambile amabele Inkuku, acoca amathambo wawaxabelela iityhubhu eliphakathi-ubungakanani. Ngamanzi seqanda, isikwe izangqa igcinwe emanzini anetyuwa kangangesiqingatha seyure. Njengoko ngokuba iitapile, iitumato fresh namatswele, ukuba nazo ukuwuhlamba zinqunqwe ibe ngamacetyana.

Xa ipleyiti eyahlukileyo atyabukile itshizi, usebenzisa grater naphakathi.

Indlela ukwenza casserole?

Seqanda, inkukhu, iitapile, kunye nezinye izithako zezona nokulungisa casseroles okumnandi kunye ekucebiseni komphefumlo. Ngaphambi kokuqhubeka ngonyango ubushushu, kufuneka ibe esityeni yesibini ngokuchanekileyo. Ukuze wenze oku, thatha isitya Multivarki, waluqaba oko ioli kajongilanga. Emva koko, xa isitya inezilayo zamazambane zibekwe khosi, inyama yenkukhu kunye iityhubhu seqanda. Zonke zichumisi eliphekwe kunye nentlaka kunye zinongwe, kuquka itheyibhile ityuwa. Emva koko, ke wawutyabeka amakhonkco itswele kunye neetamati fresh.

Ukuze seqanda kunye nemifuno kunye nenkukhu ukufumana kakhulu ezinamagqabi okumnandi, ukuba waluqaba ngobunono eyemayonnaise ezityebileyo (eyemayonnaise, ungenza kukugubungela nje umnatha).

Wapheka isidlo esimnandi

Xa yenkukhu seqanda kunye nezinye izithako iya kuba kwi-Garden, ke ngoko nangoko bathumela multivarku. Xa "yokubhaka" casserole upheke malunga 60 imizuzu. Kangangeyure amabele yenkuku kunye nemifuno kufuneka zisetyenziswe kangangoko sithambile kunokwenzeka.

To aubergine casserole inyama yenkukhu kunye neetapile yaba nencasa kwaye nokunesondlo, imizuzu ezisixhenxe phambi kokuba cima ikhompyutha Multivarki ngokuyimfuneko afefe luyacolwa ya itshizi nzima. Phantsi yempembelelo imveliso yobisi unyango ubushushu zanyibilika, ukwenza kube nencasa ngakumbi isidlo, amafutha kunye nobanelisayo.

Indlela ukuba ninikele casserole ukuya isidlo intsapho?

Xa imifuno egcadiweyo ngokupheleleyo ivuthwa, zithulwe kwi zipholile yaye inxalenye Multivarki. esityeni koko zohlukana zaba izabelo, zibekwe phezu kwiipleyiti. Ukuze itafile kubhaliwe thaca kunye isilayi esinye sesonka, marinades ekhaya, imifuno kunye nemifuno emitsha. Yiba nomdla wokutya!

Ngamafuphi

Njengoko ubona, akukho nto nzima xa upheka aubergine izitya. Kwaye ukuba ube sasemini ngokwenene emnandi kwaye okunesondlo imifuno ekhankanywe kufuneka zisetyenziswe kangangoko kunokwenzeka abaselula fresh. Kananjalo baye bacebisa ukuba zigcine amanzi amtyuba. Oku kuyimfuneko ukuze seqanda baye balahlekelwa ubukrakra okusegazini yaba nencasa ngakumbi maxabiso.