Cake ngendlela zamabele: a tips iresiphi ubuciko. Ikhekhe umntu omthandayo ku February 23

Cake "ibele ababhinqileyo" zithanda. Mistresses bafuna iiresiphi izimvo zokuyila ukuyila ngokuzimeleyo wobugcisa enjalo. Ulungiselela ikhekhe umntu wayemthanda, avuyisane ngosuku lwakhe lokuzalwa okanye iholide Lezwe abaswelayo, kwakunye ne-co-abasebenzi okanye umhlobo olungileyo, onokuwatshintsha ukumkholisa Kwanobumnandi engaqhelekanga.

Eyes bayoyika - izandla oyenzayo

Oko kumele Isaci yakho, ukuba uthabatha i udaka ophambili enjalo. Cake "umhlola ababhinqileyo" wenziwe izithako efanayo rhoqo, kwaye yonke ukuntsonkotha yokulungiselela yi yomhombiso wakhe. Eyona nto ibalulekileyo - ungakhathazeki, uthathe ixesha lakho, yaye nonke nina ngokuqinisekileyo uya kuphumelela! Sinikezela namhlanje iresiphi kuphela ikhekhe ngendlela lwamabele kwaye iinketho ezimbalwa yokugqitywa kwayo. Khetha lowo uya nje, uhambe! Bonke baya ipeyintwe inyathelo ngenyathelo, yaye akuyi kuba baxakwe: ulandele nje icebiso lethu.

Isiseko imithi lokuqala

Le ikhekhe ekwimo kwesifuba siqulathe encinci ikhekhe sponge, nto leyo eya kuba sisiseko, kunye souffles ezininzi! Le uju iza kunokwanelisa ethanda kakhulu ibhuqiwe Izinyo elithozamisayo. Ngoko ke, ukuze alungise umqathane, "iminqwazi", ngokusekelwe cake lethu, kufuneka ube:

• nekhulu grams yomgubo ocoliweyo;
• 150 grams zeswekile okanye ngumgubo;
• amaqanda ezine ezinkulu;
• netispuni enye vanilla.

Qaphela Indlela akukho ityuwa, kwaye ngenene akukho mfuneko. Xa amaqebengwana yakhe engekho idlamkile njenge nomgubo omncinane kunye neswekile kunye namaqanda - lukhulu.

Ukulungiselela le umqathane okumnandi kuqala kuyaphula iqanda ngobunono zibakhethe imhlophe ukusuka sac. Ekugqibeleni, siza uwahlanganise, kodwa amanyathelo ayimfuneko. Ubunzima yellow afefe isiqingatha iswekile kunye sokuxuba, phehla, kude kube kane yohlobo olunye omhlophe. Yenza okufanayo xa isitya kunye neswekile eseleyo, mix kunye neeproteni. Zombini inginginya ukuhlanganisa, rhoqo Ukucofa ukuphepha amanqathana kwakhiwa, ngokucotha aphazamise umgubo. Fumana intlama pretty zhidenkoe, yaye oko kufuneka kuphalala, nowezojiweyo ngepani, lowo wabeka iphepha, pre-ukubhaka. Yibeke eziko uwose kubushushu ikhulu elinamanci asibhozo degrees kangangesiqingatha seyure.

Yintoni pheka souffle?

Nangona ikhekhe nowezonkana ezisicaba ezingenagwele eziko, ukuba sikulungisele souffle emnandi! nani awunayo nayo ungenakuwuxhalabela ixesha elide nangona kukho amanani amakhulu, kulula ngakumbi kumacandelo ekulungiseleleni. Makhe siqale! Ukubhaka ikeyiki "ubungakanani Ukuncancisa ibele 4" zifuna imali zilandelayo zezithako ngenxa souffle:

• ubisi kunye namanzi - enye glass;
• Packaging gelatin (35 grams);
• 250 g ibhotolo;
• sugar - isiqingatha indebe;
• icephe umgubo;
• amaqanda asibhozo;
• vanillin akusekho 1/4 iti icephe.

Nokuqulunqwa souffle

Noko ukwenza ntoni konke oku? Okokuqala kufuneka imixholo sachet kunye gelatin kugalela amanzi abandayo kwaye washiywa kucingwa ukuba imizuzu engamashumi amabini.

zamaqanda kufuneka asiwe wesikiti kunye olunesiqingatha ukulungiselela sugar souffle kunye neeproteni zifakwa Kwesinye isitya kunye refrigerate de ube.

Ubisi igalelwe emanzini obhityileyo, kwaye kananjalo umgubo obegalelwe phantsi ukuphazamiseka oluqhubekayo. Ubunzima ogqityiweyo wayifaka bahlambe emanzini, lo gama ukukhwezela kwakhona, ekugqibeleni 'intlama "ibile. Lo mxube kufuneka cool kakuhle kwiiproteni hayi isesiswini kuyo. -Hot kwakhuthazwa ioli kuqala axutywe umxube (ngoku zipholile) kunye koko wongezelela vanillin. Blender okanye Umxhubi yombane, ibethe kakuhle.

Gelatin itshiswe ngomlilo kade lutyhido ichithwe ngokupheleleyo. Emva koko ke ixutywe iswekile kunye neeproteni wompu. Inyathelo lokugqibela - kuxutywa ezi amafutha ngenxa. Zonke souffles ukulungele ukuba ube ikhekhe ngohlobo zamabele!

cake cream

A iindidi ezahlukeneyo cream ze tshokoleti ezithengisiweyo evenkileni, yaye ke ungasebenzisa ukuba benze design omhle. Kodwa ukuba apheke ikhekhe ngohlobo esifubeni yemastic, kufuneka ukuba kwenziwe, kuba cream thina "fihla", njengoko kufuneka kuphela ityalwa iikeyiki kunye uxhulumaniso luhleli zemastic zabo. Thatha i kuphekwa ubisi yinto enye kunesiqhelo, kufuneka akukho iibhanki ngaphezulu. Xuba kunye nesiqingatha ipasela ibhotolo elungileyo, zebhotolo oko azisezeli. Grade kufanele kube mnandi kunye bukhrim.

Indlela ukunika imilo ukuya 'amabele "?

iphepha Thin ukulungele yaye umqathane kusikwa phakathi kushushu. ikeyiki Hot kufuneka ukuba ukuze aphule ngexesha ukugotywa, yaye zeplastiki ngakumbi kule meko. Ukuba une ithuba lokwehlisa - ziya ziba kwaye inokuba mzuzu ibaluleke kakhulu phula nje. Ngoko ke, kufuneka ube imilo ezimbini ungqukuva wesingxobo, ngalo ukufumana ikeyiki ngcono ngendlela ibele. Kwimeko nganye kuzo sizibeka izonkana eziyolisa intliziyo, isasazwe phezu kweendonga. Xa ikhekhe lupholile, iya kuhlala imile ngokufanayo. Zilalise emanzini amaqebengwana isiraphu okanye grease eyenziwe yinto enye cream ubisi. Emva kwi "amabele" soufflé nganye, iyaphuphuma ngamanyondololo. Beka esityeni efrijini kangangeeyure ezilishumi. Emva kweli xesha, susa workpiece ukusuka amatanki kunye cream kakuhle promazhte, ngoko ukususa kwakhona efrijini ulinde de cream lukhuni.

Ukwenza № 1

Beka workpiece ebhodini omnye ngohlangothi nganye kunqunyulwa amaqhekeza nkqo ukuba 'amabele "iqhagamshele. Beka phezu ukutya, nto leyo eya kuzisa etafileni. singaqala ukwenza ngaphandle zemastic, leyo zilungiswe kwangaphambili. Kakade ke, ungathenga ngayo esele zenziwe, kodwa hayi Niyanqena baqhele ukwenza yonke into ngokwakho! Indlela yokulungiselela ngokwakho ukuba ikeyiki yemastic, xelela ekugqibeleni.

Ukunatyiswa ngokubanzi thinly, kodwa ukuba kwakunokwenzeka ukuba ukwahlukana, yemastic inyama-bala, etsala njengoko kuyimfuneko, ndiwutwabulule phezu "amabele". Ngoku zinoku- iibhola nawuphi na umbala ukuba zilinganisa le ingono, kodwa siya fihla phantsi "bra". Beka iibhola kunye roll emnyama, obomvu, okanye omnye umbala yemastic. Lunqamle lona ukuba kwakunokwenzeka ukwenza i bra. Ngobunono olule of "esifubeni", xa ufuna ukwenza i "pleating." Thatha yemastic, ngokuvisisana umbala "bra", ukujika, isikwe ngezithandelo ezingcakacileyo, ruffles epheleleyo. Ezifana ruffles emphethweni kwakho amalungiselelo ikeyiki. "Ibele Female" ukulungele! Ungakwazi ukukhonza.

Indlela № 2

Ngoko ke, ukulungiselela ikeyiki ukuba umntu wayemthanda, ngubani na akufani souffle. Ukulungiselela le umqathane kufuneka ingredients kathathu abaninzi kangangoko wathabatha ikeyiki kwi iresiphi lokuqala (kunye soufflé). Ukupheka sinjengezonkana ubuchwepheshe efanayo, kodwa baking kuyimfuneko ukuba imngene ikeyiki izihlandlo eziliqela kunye wokuvungula okanye umdlalo. Ubuhle le ndlela kukuba akukho mfuneko yokuba ulinde ixesha elide ukuze iikeyiki kunye souffles uthabathe iqina ifomu. Sebenzisa efanayo yonke cream ezenziwe ngobisi yinto enye kwaye namasi.

Ukwenza yesibini

ikeyiki Ready cool ze uyinqunqe ibe ziingceba ezine. Le ukuphakama kuya kuba ngokwaneleyo ukuze ufumane ikeyiki ngokohlobo ibele. square nganye iya kwisangqa ngemela, ezantsi kufuneka ibe ngaphezulu kune, omnye anokwahluka ngobukhulu phantsi ukuze bakwazi ukwakha imilo nencum, superimposing phezu kwezinye.

Ngoko ke, kwakukho ababini "amabele", ngamnye besebenzisa izicumba ezine enyanzeliswa phezu kwezinye. umaleko nganye uyithambise ngesisa cream. Ngazo zonke izitenxo ukulungisa ukufumana imilo ogqibeleleyo. On top kwakhona kuthambisa cream.

Xa cream zokumisa wavela, qala ukubulawa yemastic. Ungasebenzisa inguqulelo efanayo neminikelo ngasentla.

Le Uyilo lwesithathu

Kuya kuthatha umlinganiselo ofanayo umqathane, ukuba ukulungiselela iresiphi ikeyiki yesibini. Ukuba oyifunayo, ungenza apheke souffle, kodwa ushiye ukuba ngumkhenkce ngendlela yokuba yaba thinly, kwaye kuyo, kakhulu, ukuba ukupheka amaqebengwana. Namhlanje amalungiselelo cake festive ngohlobo yesifuba ngoFebruwari 23 okanye ngomhla wokuzalwa, esebenzisa amakhandlela. Kuya kufuneka ebanzi, ukuze batshise uphume ngokukhawuleza, ngenxa ikeyiki anamathele umsonto.

Ngoko silungiselela amaqebengwana abusazinge kwaye ziphakishe ngaphezulu kwenye nenye, cream ngalinye ethambisayo xa iqatyiwe. Xa inkqubo lugqityiwe, ukulinganisa ububanzi we amakhandlela kunye emazantsi "esifubeni" nganye ukugawula izikhongozeli kumlungela. Thina ufake i khandlela. Ukuba elide kakhulu, ngoko sithatha ngaphandle, kuba wayenze isifungo ngezantsi. Ukubeka amakhandlela kwi ndawo, yokuzunguleza umaleko phezulu cream ze anike yangoku umqhathane elizayo.

Xa ufaka zemastic angaphuma "amabele" benganxibanga okanye olova wokugqiba "bra", nto leyo eya ayivaleki amakhandlela fitelechki. Ngoncedo ukwenza le putty elipinki ehlabathini umsonto zonke okwimo ingono. We kubasa umlilo ukususwa ikhekhe egumbini, apho kukho mbhiyozo.

Ukuzilungiselela yemastic

Njengoko wayethembisile, siza kukuxelela indlela elula wokulungiselela i iikeyiki ubuciko jikelele, ungenza yobuciko wokwenene kuzo! Cake ngokwemo ityesana, imiqondo design namhlanje ungabona, kubonakala kakuhle kunye yemastic. Makhe siqale!

Imastic ilungiselelwe ngeendlela ezahlukeneyo, kodwa bakhetha ilula, ngoko lungiselela umhombiso kobuxhakaxhaka. Ukwenza oku, kuza kufuneka ezimakhulu mabini iigrem marshmallow ukuhlafuna, nto leyo ke wayethanda abantwana, amacephe amabini amanzi, iswekile olungumgubo kangangoko ukuthatha ezithsayo phambili, kunye umbala ukutya.

indawo Marshmallow in enzulu ezingezo-ebuntsimbi isingxobo, faka amanzi. Gquma nendawo kwi microwave imizuzwana engamashumi amathathu. Emva koko ukususa yaye ngothantamiso vsyp ibe luthuthu idayi, ndinivuse ngecephe. Qhubeka kude, kwada umxube sikhula ukuze amacephe liyayeka ukuba 'balalele ". Axove izandla paste, uwahlule ube iibhola kunye zahlanganiswa izisongeli zeplastiki, efrijini ecocekileyo. Ukunatyiswa ngokubanzi intlama, walitshiza, kunye neswekile olungumgubo.

Yiba nomdla wokutya holiday elungileyo, iindwendwe abathandekayo!