Cutlet ne eqokelwe

Burger ngaphandle zenze ingabizwa phantse yethu esityeni yesizwe. Wonke ngumama inama iresiphi yakhe uphawu ekuphekeni zrazy okunencasa kunye aqholiweyo okanye burger ezilula. Ingakumbi meatballs nandi eqokelwe. Kuphela ngoku, yenzeka kaninzi kukuba neminqweno phezu ukulungiselela umhluzi sauce nje akwanelanga. Yaye eneneni, kukho ezininzi kangaka ezininzi zokupheka! Ngoko ke, indlela ukupheka meatballs nge eqokelwe?

Iresiphi ne soy sauce

Yesingxobo ngokusebenzisa grinder inyama yenkomo esikiti, intloko yehagu efanayo (ezinkulu) of itswele kunye cloves ezimbalwa begalikhi. Xa plate eyodwa ukufunxwa ilofu yesonka amhlophe ubisi, ngoko yayama phandle ukongeza kwi Akunakuba, nibabuyise iqanda eyaphukileyo. Pepper, ityuwa kunye ukuxuba izinto.

Eliphekwe okuthambile patties amfamekileyo ubungakanani ofunekayo, phezu ubushushu phezulu, uqhotse nabo macala omabini de uqweqwe nice, ngoko nangoko ukunciphisa ubushushu kunye nokhuseleko.

Ngoku silungiselela eqokelwe yethu. Nibanqunqe itswele amabini tha umnqatha. imifuno Qhotsa e-oli yemifuno, imizuzu esixhenxe, uze ugalele kubo umhluzi yeglasi. Beka nobulawu, ityuwa kunye azise ukuba sibile. Yongeza i amacephe ambalwa eqokelwe lembotyi sauce, ndinithululele yonke ubunzima pan kunye cutlets. Yigqume patties ne eqokelwe antshwenyile omnye imizuzu emihlanu, ngoko kwakhona yimikhwitsho encinane soy sauce kwaye ukucima umlilo. Esityeni ilungele!

Cutlets ne semolina ne cream emuncu

600 - 700 iigram chicken Zihlambe, mince. Fakela okuthambile ugawule ngamandla itswele ezimbini (uyakwazi usile kwi blender), amaqanda amabini ekrwada, amacephe amabini cream ezimuncu, a itswele okuluhlaza okuncinane. 3 - 4 izilayi ilofu abamhlophe hlala ubisi ndidandathekile kakhulu ukuthumela Akunakuba. semolina Prestage, amacephe ezintathu okuziinkozo ukugalelwa ngamanzi ashushu, kodwa hayi eshushu, ukuba sime imizuzu engama-20 kwaye, ukuba inyama wayibeka. Woyigalela ityuwa; mix zonke izithako ime isiqingatha i Akunakuba seyure.

Emva patties ifomu, incwadi esongwayo yomgubo, okroqiweyo, ukuba mnandi kumacala omabini, ngoko shift ukusuka pan embizeni, ugalele indebe cream, zalisa zinongwe, ityuwa kunye kwisityu cutlet encinane cream sauce imizuzu eli-15. Kuba imizuzu embalwa de afefe okuphekiweyo kunye imifuno.

Chicken cutlet ne sauce of iitumato kunye neembotyi

celery ezimbini netswele zinqunqwe enye Qhotsa na oyile ukuya kwimo ethambileyo. Ngoku, wabeka imifuno kwisitya kunye chicken okuthambile (isiqingatha Kilo), yongeza ezimbalwa izilayi nkxu isonka, ityuwa kunye nobulawu. Kakhle.

Round patties ifomu kunye Qhotsa macala omabini de mdaka, awasuse nowezojiweyo ngepani, uwaphalazele ngayo iikherothi ya omnye luyacolwa kakhulu zinqunqwe ipepile ebomvu pod. Ukubhala ke imizuzu embalwa uze wasibeka iitumato kuselukhambeni 600 grams, ngaphambili abade ze uyinqunqe ibe ziingceba amancinci. Ngexesha ukupheka iitumato kuzityumza ngefolokhwe ukuze abe okubizwa. Endaweni iitumato ezintsha, ungasebenzisa isixa efanayo ezinkonxiweyo nezingankonxwanga, ungasinika ngazo juice.

Kuba imifuno ukufaka iglasi yamanzi, ukuba ubulawu afefe ofunekayo, ityuwa kuyimfuneko. Shiya imifino siti imizuzu eli-10, emva kwexesha ufake kulo sauce meatballs. Zisa ku kwethumba, ukunciphisa ubushushu kubuncinane, yokugubungela isiciko pan uze kwakhona sauce cutlet yimizuzu eli-10.

Ngoku, iinkonkxa ezimbini iimbotyi okunkonkxiweyo (white ekukhethwa ukuba zibe juice walo) kulahlwa colander kwaye pula kakuhle, wabeka iimbotyi, nowezojiweyo ngepani ku cutlets. Emva kwemizuzu emihlanu, esityeni ulungele.

Ukuba umntu akathandi iimbotyi, iresiphi angamvumeli ukuba nje icinyiwe ngokupheleleyo okanye wazibeka ngaphantsi.