Kokutya neziselo, Zokupheka
Indlela ukupheka okunencasa ntshinyela jam nestrawberry
Ehlotyeni, ubuninzi iziqhamo kunye amaqunube nelenivyh iindwendwe ngovuyo ukupheka jam, compotes, hooter kunye kulondoloza. Phakathi onke amalungiselelo esimnandi phantse wayemhlonipha phakathi kwabantwana (kunye nabantu abadala kakhulu) ulonwabele jam nestrawberry. Inceda kuphela ukuba iti okanye usasaze isonka, kodwa isetyenziswe ukuzaliswa ukuba uluhlu olubanzi womoji.
nje jam
Okokuqala, ukuba ibakala lokuqala mistresses le workpiece lwenziwa ngeendlela ezahlukeneyo. Ezinye bawe nje amaqunube iswekile ulele kwaye ngoko nangoko ukubeka pan phezu komlilo. Noko ke, uninzi inyanzelise ukuba amaqunube yokuqala kufuneka sivumele ijusi. Ukuza kuthi ga ngoku, le amaqunube kunye iswekile bemka ngobusuku (okanye ngaphezulu) ukuma kwindawo ethile kwindawo esitheleyo ekhitshini.
Enye imfihlelo: ukwenza jam istrawberry eshinyeneyo exineneyo uyose kufuneka ibe kwezinye iindlela. Amaqunube iswekile (ethathwe iikhilogram zabo zesanti 800 g) zibekwa phezu komlilo. Xa ubunzima yamathumba, oko ivuselelekile kwaye emva kwakhona nokubilisa isusiwe kwisitya. A iiyure ezimbalwa ikamva jam istrawberry yandomeleza kwaye kwakhona kubekwa phezu sokukhuphela. Kwaye ngoko izihlandlo ezimbalwa de ukuhla kwi yeplastiki akuthethi ahlale isilayidi elele. jam Ready ngokusebenzisa ngesihlungulo okanye kwesisefo entle ukususa imbewu. Ukuze ube jam elingqingqwa, iresipi inikeza ukudibanisa kuyo kancinci (polstolovoy amacephe ilitha nganye) bestatshi. Kodwa asikho isidingo. Ukuba ubilise ndingasenakuzibamba, yaye kuyamangalisa kangaka ubunjwe.
Istrawberry kunye apple jam
Kudla amaqunube ozithandayo zidibene nezinye iziqhamo. Ngoko ke uchithe kancinane, kwaye jam istrawberry ukuphuma cloying kangaka. Ekuphekwa ngayo kule meko uneempawu zawo. Kuqala ahlambe amaqunube abilayo imizuzu emithathu umthamo omncinci wamanzi - iglasi kwi amaqunube Kilo. strawberry Scalded frays, amathambo ezilahliweyo. apile zakhutshwa efanayo ebilisiweyo (imizuzu eli-10, ukuba eqinileyo ngakumbi) kanye nokusula. Zombini ezicujiweyo kunye kwisitya. Xa ubunzima uza ithumba, likuxhoxhela asile yakhe kwemizuzu esibhozo, uze udibanise iswekile - ngokufanayo 800 grams, kodwa uneemina ngomxube Zasemtata ezicujiweyo. Apple kunye jam istrawberry ukuba okuphekiweyo malunga neekota ezintathu yeyure. Ukulungela ikhangelwe ngendlela efanayo njengoko iresiphi yokuqala. Ukuba ngaba ukulungele ukuba ubusika, uyandiswa asejagini ecocekileyo, abilayo imizuzu engama-20. uphawu. Ukuba uza uyidle, kuloo elizayo kwangoku - kukugubungela nje cover ngeplastiki kuzimela efrijini.
Istrawberry kunye lemon jam
Ngokuba kuye, amaqunube kunye neziqhamo zesitrasi kutyalwa ngaxeshanye. Nge lemons (isiqingatha Kilo) zisuswe ulusu esimthubi (maleko Elimhlophe ekhohlo), ke luyacolwa zimfundiso, uthululele amaqunube (wayedla ezimbini). Pan obekwe kwi umlilo omncinane. Xa uqala ndahlukile juice, iswekile kuphalala kwiindawo (a Kilo kunye ikota). Cook, ukukhwezela, kude anquma kuyimfuneko. A caveat encinane: ukuba apheke jam yelamuni-strawberry ebusika, awukwazi lufakwe kulungile. Isibini mihla ukuba 'ukuphefumla "kwi iinkonkxa ezivulekileyo. Okubangel 'umdla kukuba ukongeza lemons (okanye citric acid) ikuvumela ukugcina amaqunube kwi jam nkxi umbala.
Indlela ukuze uyipheke jam in multivarka
Hayi kuba akukho nto igama isixhobo - yokusebenza kwalo kwaye bancede benze amalungiselelo ebusika. Ngaphezu koko, ingqalelo neenzame inkqubo kuthatha ngaphantsi kakhulu. Ukupheka jam e multivarka, ikhilogram ngamnye amaqunube ethathwe isiqingatha semali engange-iswekile kunye nendebe isinye kwisithathu amanzi. Berry babekwa ngendlela isitya, bathulula amanzi akramnceleyo kwaye ziquka "ucimayo" iyure. Govuza ukuba akanangozi. Ubunzima kubangele utshintshela blender, yaqalisa iswekile kunye ezicujiweyo. Ngelo xesha kwi marmalade multivarka ahlale enye iyure enesiqingatha, ude awanelisekanga mninzi yayo.
namafetshu anesiraphu strawberry
Le khekhe nezakhayo lulo lonke uluntu. Sivela intlama igwele ukuba ungenza ntoni iiresiphi zakho ozithandayo kunye nokusebenzisa amahlebo nosapho. Afuna kuphela: khetha intlama kodwa oparnoe. Ukususela kulo namafetshu anesiraphu ezi oluchumileyo ngakumbi silula. Xa intlama okufanelekileyo, kwakhona ngenqindi kwaye yahlulwe ngamaqhekeza alinganayo. Kwezi, iibhola esongwayo, leyo kufuneka lula licinezelwe phezu koko bafumana imilo atshabalalisa. Bona wazibeka phezu kwetafile floured, wambu ngelaphu elicocekileyo waza washiywa ukuphumla kangangesiqingatha seyure. Ngeli xesha ke nkqo ube nohlaza ngakumbi. Emva koko, xa epanini anzongonzongo, Akazifudumeza ngamandla up isixa esikhulu ze-oli yemifuno. Kuye imizuzu emithathu, wayifulela namafetshu anesiraphu jam ukuba amafutha kwicala elinye kunye ngokufanayo, kodwa isitya kutyhileka - kunye nenye. iibhola Kugqityiwe zibekwe kwi itawuli yephepha okanye njengesisefo ububanzi kwi kwiglasi oyile kwemfuneko. Bathi ngesirinji culinary zenyuse jam nestrawberry. Hlalani afefe namafetshu anesiraphu neswekile olungumgubo okanye baluphose itshokolethi zaphela ubize umthendeleko abantwana. Ukuba uzama, baya alibale ngezinto kwivenkile iilekese, kunye namafetshu anesiraphu kunye ijam upheka rhoqo.
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