"Anya" - ikhekhe ugogo ka Emma

Amandongomane kunye nobusi - amacandelo ezimbini ezithe zidityanisiwe ngokugqibeleleyo kwaye inzuzo. Ngako oko, bona badla kakhulu asetyenziswa ukulungiselela amaqebengwana ezahlukeneyo. Phatha, nto leyo ubunjwe ubusi kunye namandongomane, ukuba abe livumba elikhethekileyo incasa. "Anya" - ikeyiki, leyo kuphekwa ekhaya. Yena ugqibelele ukuba itafile leeholide kwaye uya kuncedakala.

Yintoni efunekayo ukuze ukupheka?

"Anya" - ikeyiki, nto leyo yenziweyo iimveliso ezikhoyo. Ukuze axove intlama yale uju, kufuneka:

1. 250 g yeswekile.
2. amaqanda 2.
3. 100 g ye-oyile, akhutshwa cream yendalo.
4. 1 tbsp. asiphe cream ezimuncu.
5. 100 g ubusi.
6. 400 g umgubo.
7. 100 grams amantongomane.
8. 10 g a disintegrant.

Ukulungiselela le cream kuya kufuneka:

1. 250 g yeswekile.
2. 600 g cream. Isiqulatho inqatha lezinto imveliso kufuneka ibe ngaphezulu kwama-30%.
3. 10 g ze vanilla yeswekile.

Cake "Anya": iresiphi

Ukulungiselela le dessert, kufuneka uqale nge ntlama. Ukuze wenze oku, kufuneka ukuba liwuqhube lo amaqanda hen nzulu isitya 2. Kufuneka ufake ikomityi iswekile kunye ngobunono phehla nge lokuxhuba. Le umxube ukungena amanqatha icephe cream ezimuncu, 100 grams ubusi kunye nemali elinganayo ibhotolo. Icandelo lokugqibela phambi kokuba nongeza intlama ekucetyiswa ukuba athambe kwiqondo lobushushu igumbi. Yonke imveliso kufuneka wenziwe kakuhle.

Ngesitya eyahlukileyo, ukudibanisa 400 iigram zomgubo pre-kuhluzwa kunye baking powder 10 grams. Neenkozo zepistasi kucetyiswa Qhotsa ukuba ekrwada. Emva koko, ukuba usile zibe kwiimvuthuluka kwaye ukongeza umgubo. Lo mxube iziphumo kufuneka kuqaliswa ngokucophelela icandelo ulwelo intlama. Emva koko kufuneka ukuxuba izinto phezulu kangangokuba kwakungekho amaqhuma. Le ntlama kufuneka abe elastic ithambe ngokwaneleyo.

iikeyiki zokupheka

"Anya" - ikeyiki, nto leyo yenziwa iikeyiki, buzane kakuhle cream. Ukuba benze kufuneka ifomu enobubanzi ngeesentimitha eziyi-26. Emazantsi ukulungele wenza isikhongozeli ekucetyiswa iphepha ezizodwa ezilungiselelwe yokubhaka.

Ukulungiselela ikhekhe, "Anya" imfuneko zakudala 3 ikeyiki. Ngoko ke, imanzise izandla zakho ngamanzi, intlama kufuneka uwahlule ube zahlulo zithathu alinganayo. Omnye wabo kufuneka isasazwe ngokulinganayo ngaphezulu ezantsi ukubhaka esityeni uzilungiselele.

Kucetyiswa eziko osuke ku 200 ° C lobushushu. Ukubhaka ikeyiki zonke kufuneka kwisithuba semizuzu engama-20. okusilelayo Ukulungele-ezenziwe ukuba sisuswe eziko kunye nendawo kwibhodi eyenziwe ngomthi. Kubalulekile ukuba izitya akukho livumba amazwe. Ukulungiselela ikhekhe, "Anya", iresiphi leyo ichazwe ngasentla, oko kufuneka amaqebengwana epholileyo kwaye ufumane i-cream.

Indlela yokwenza iqebengwana cream

iikeyiki Kugqityiwe kufuneka ingene cream. Lingalungiswa ngexesha workpiece buyehla. Ukuze oku kufuneka kube kwisingxobo onzulu ekwakuthululwa 600 g okunamafutha cream, vanilla dibanisa 10 grams kunye 250 iigram zeswekile zesiqhelo. Iinxalenye kufuneka phehla ngobunono lokuxhuba.

Ngenxa yoko, kubalulekile ukuba uye ayikho ashinyeneyo kakhulu, iluhlaza yaye smooth mass. Cream walungisa. Okunye ukumitha ingasetyenziswa xa oyifunayo. "Anya" - ikeyiki, leyo ilungiswe nge ngowekhastadi khrimu okanye cream.

Indlela ukudala ikeyiki

Ukuba bahlanganise ikeyiki ifuna khonkcweni zahlulwe ogama ubukhulu elivumelana bakeware ubukhulu. Isixhobo kufuneka zifakwe kwi isityana eflethini apho cake aya kunikwa. Ngaphakathi kufuneka kuqala ubeke ikeyiki, ewubeka ecaleni bhuma. Le preform kufuneka lubricated nge 1/3 ye-cream. Emva koko kufuneka ubeke ikeyiki yesibini. Kuyimfuneko ukuba kuthambisa cream. Ekugqibeleni wabeka ikhekhe wesithathu. Kufuneka ibekwe flat icala up.

Phezulu umqhathane nabo kuya kufuneka grease cream. Ngoku unako ukususa ebengumsesane elisusekayo kwaye ukuqalisa ukwenziwa ikeyiki. Boca dessert Kucetyiswa grease cream ezimuncu, ngokulungelelana besasaza kuyo. Amandongomane kufuneka uqhotse, uze phula phezulu, kodwa hayi kakhulu ezicukucezwe zancinane. Baye bacebisa phezulu afefe kunye namacala dessert.

Cake "Anya" Umakhulu Emma kaThixo ukulungele. Ukuze a izonkana kakuhle nowento ekroqiweyo, kucetyiswa ukubeka dessert efrijini ubuncinane iiyure ezimbalwa, kodwa kungcono kuba ubusuku. Emva kwexesha elithile, ikeyiki unako zinokuhonjiswa roses, eyenziwe intlama. Dessert ujika xinakulobye lexikulu swinene okumnandi. Inokubuyiselwa wakhonza etafileni iholide kunye iti okanye ikofu. Le izimuncumuncu iza isibheno bonke.