Amnandi herring fish: iiresiphi

Xa uluhlu kweentlanzi ezikhoyo bangasukela udle herring. Recipes ukuvumela ukuba Faka, ityuwa, Qhotsa, ubaphekele - konke komphefumlo wakho. Indlela ukupheka ixhomekeka kwifomu apho intlanzi olukhethayo. Ezinye izithintelo azikho, nkqu amava zokupheka - zonke iinketho ziyaphunyezwa ngokulula kakhulu.

Indlela yokuqala ye marinating

Amaxesha amaninzi bemizi ukupheka herring okufakwe. Recipes Ukupheka badla bacebisa marinating ngokupheleleyo ngendlela yayo ekrwada. Sifuna ukuba banikele kuwe ethile ngendlela engaqhelekanga. Kuyacetyiswa ukuba alungiselele isidlo entsha, kunokuba intlanzi zibambene. Inyathelo lokuqala emva gutting nokucoca kulula brining: ukunyibilika 150 iigram yetyuwa ezirhabaxa ilitha yamanzi nganye, kwaye imizuzu eli-10 ukuya ukutshona isidumbu. Kufuneka ziphele ngokupheleleyo kwi anetyuwa. Ke intlanzi sithathwa, obsushivayut, paneer umgubo kunye Qhotsa. Xa zipholile, oko kwenziwa ibe ingqayi uze uzaliswe 700 ml marinade iviniga bungxengwe 300 ml yamanzi kunye eliphekwe kunye icephe ityuwa, ezimbini - iipepile sugar erityisi ube ngowakhe, parsley, itswele kunye iikherothi. On top of intlanzi icinezelwe phantsi into nzima kakhulu kwaye ufake kwi iintsuku ezimbini kule ngqele.

elinongwe Ambassador

Akukho imfuno ngaphantsi ngetyuwa herring. Ukupheka, ukuze ndithethe, "elula" uyabazi yaye umdla kangako. Zama pickle yeentlanzi njalo. kwesiqingatha selitha yamanzi obekwe kwi yeflawa iswekile kunye umxube iipepile ezahlukeneyo ertyisi dibanisa 3 amacephe yekoriyandire, namaqhina sibini clove kunye namagqabi eziliqela ngowakhe. Xa amanzi yamathumba, uthululele kuwo amacephe amabini zeswekile uphekele kwi uyaqhubeka ubushushu ephantsi kwenye imizuzu emithathu. Xa amanzi anetyuwa lupholisiwe, idityaniswa iviniga (ukuthatha kunokuba njengongenamandla, ukuze lwaba herring ezimuncu). Marinade ngokwaneleyo ukuze isiqingatha Kilo yeentlanzi. Wageza herring woma yakhiwa yaba isikhongozeli ezaliswe anetyuwa yengqele, ibekwe lomthwalo, kwaye ukuyilwa usuku sizifihla kwifriji.

Iintlanzi kunye neenkozo zepistasi, neerasentyisi

Akukho herring kangako nencasa wapheka. Zokupheka for liziko lezonka basebenzisa iintlobo izithako ezongezelelweyo. Enye kakhulu umdla - phambi kwakho. Ucocwe intloko iintlanzi iyeza yejusi yelamuni kunye ufake ebandayo ilixa lesithathu. Indlela encinane promarinuetsya - bawuqhole kunye nomxube ityuwa nepepile (ngaphakathi kakhulu). oli yemifuno ubunamanzi (ezinye iglu ezintathu iya kuba yanele 800 grams) kwaye usele yedwa ngenxa enye ngekota yeyure. Izimasekile isidumbu imizuzu mane wafakwa eontini, kwaye ngeli xesha uyipheke sauce: chopha itswele kunye iikherothi, ndibenze babe zazharku, ekupheleni ndidibanisa iityhubhu of iitumato, leyo ukususa Ixolo. Xa tomato sele wathamba, yongeza neetispuni ezimbini sauce walnuts cleaned- ezintathu - zeerasintyisi tixi (nokuba, yaye omnye cuba). herring Ready wathulula lo sauce, afefe idile nemikhanzi phezu kwetafile.

Iintlanzi intlama

Wrap Akuyomfuneko loo nto. Kunoko, ufumana "klyarnaya" herring. Zokupheka for qhuqha kwaphela malunga efanayo; kodwa intlanzi kungcono ukukhetha enye apho iqanda akatswe ubisi. Ixheliweyo kunqunyulwa kuzo iziqwenga hayi elingqingqwa, ityuwa, ipepile, nkxu qhuqha yaye ngokukhawuleza eqhotsiweyo. Emva koko iqhume ioli kwemfuneko kunye nabo, ezi zilayi zibekwe ngendlela nokufikelela imeko eziko - imizuzu Lwesihlanu, akukho ngakumbi.

Umhlaza sauce kweentlanzi

Xa ulungiselela herring womoji-zonka, iiresiphi, ngokufuthi bahluke sauce kuphela kunye nezinto ezinxulumene. Ngamanye amaxesha eyahlukileyo sikulungele kuthunyelwa ezikweni elivutha. Le iresiphi, ityuwa kunye nentlanzi yayifafazeke liqengqwa kwi umgubo, ndiwutwabulule phezu bhaka ufake kwi-oveni. bokuqonda Taste kuko sauce. Kuba kuya kufuneka ukuthenga yomgubo ngumhlaza - oko kuya kufuneka 100 grams isiqingatha ngekhilogram sprat nganye. Oku bawosa imali encinane yeoli eshushu, emva koko ngokuthe ngcembe ingavuzi, kunye ibangele rhoqo, agalelwa iglasi ukuphumla umhluzi fish (amanzi kutshintshwa, kodwa ezingathandekiyo). yokufana abaqhubi kakuhle sauce bakwenze isiqingatha ilamuni, ityuwa nepepile. Xa iintlanzi ziya kuhlala eziko imizuzu malunga amabini, nto wagalela umhlaza umhluzi, itshizi pritrushivayut ndibuyele endaweni ngexesha elifanayo.

Ngoko ke, makhe kwidesika yakho ngakumbi badla ngokuhlala herring! Recipes ngokuba zahlukene kangangokuba le ntlanzi akusayi kuvuka nesithukuthezi.