Yintoni onokuyenza ngaphandle isonka: Recipes

A iindwendwe elungileyo kusoloko kufuneka athathe iiresiphi embalwa eza kunceda ukuba wonge imali kwaye ukondla usapho isityana emnandi ngeepeni nje. Oku kufuna indlela ethile yokuphila okubangelwa ubudala. Namhlanje sifuna wena ukuba uthathe uhambo umdla ehlabathini of bacoca olunoqoqosho, yaye ukuthetha ngento kungenziwa isonka. Ewe, ukusuka isonka elula ukuba uthenge kwiintsuku ezimbalwa ezidlulileyo, kodwa akazange abe ke nethutyana lokuba badle. Musa ukusondela ukuze ulahle kude, ibe yimveliso ezibalulekileyo iluncedo kakhulu. Ngayo, awukwazi kuphela ukondla usapho sakusasa esimnandi okanye isidlo ungxamile, kodwa sekufika iindwendwe.

Yesibini Life of isonka esidala

Kukho ingongoma ebalulekileyo, apho kufuneka ayeke. Ngaphandle nje kokuba uyakwazi ukupheka isonka, sithetha iimveliso ezisemgangathweni ebasa eBhabheli kuphela kwiintsuku ezimbalwa, ukufumana texture ethile. Noko ke, ivenkile ngokuqhelekileyo idini iqebengwana cheap, uqweqwe ukuba ibonakala, kwaye inyama cotton de de wambu ngumngundo. Zama ukuba ukupheka iibhisikithi kubo - yaye emlonyeni liya kujika eluthulini. Hayi, olu khetho akuthethi lulungele wena kwaphela. булки дома. Ngenxa yoko, kuyimfuneko okanye ukufumana enye yokubhaka, okanye ufunde ukwenza isonka ekhaya.

Yakudala ye uhlobo - crackers

umntwana wakho usoloko ucela athengelwe ipakethi "Kirieshek" okanye ephatha ezifana? Ngaba akunakuqinisekisa ukuba ekhaya? Kholwani ndim, yonke intsapho umdla ziwe, bafakwa isuphu uthabathe tea endaweni cookies izilayi kamnandi. Yiyo loo nto, ukucinga ukuba ungakwazi ukupheka isonka, sikhumbula kuqala malunga crunches njengesiqhelo.

It ifanele khulu le njongo yonke Bun ingqolowa. Ukusuka kuya crackers ingakumbi okunencasa ukuba isophu. Ubuncinane zilungile salads. Ukuze wenze oku, Wayixakaxa zilayi isonka, afefe ityuwa uthumele eziko. Eyona nto ibalulekileyo - ukuba ukubeka phezulu kakhulu lobushushu. Kwanele degrees 50-60. Kamsinya nje otakayo of ukubhaka, kufuneka ivulwe. Croutons eziko isonka abamnyama (namhlophe kakhulu) zilungiswe ngokukhawuleza kakhulu kwaye amakhaya bebona kwisi isuphu ngemihla ngomdla omkhulu.

Breading - isisekelo sokubhaka

Eneneni, crackers batyumkileyo kuya kuba luncedo kakhulu. Bamisa isuphu namanqatha ukuba izokhula, ongeze Akunakuba, casseroles kunye puddings. Ngokulinganayo afaneleka kahle breadcrumbs for dessert namakhekhe, kwakunye inkukhu okumnandi kunye burger ku upholile. Ngoko yenza ingqiqo ukuze ndibakhuphe iintlobo ezahlukileyo zezonka. Kulula ngokwaneleyo ukusika isonka aze anxibe bhaka. Yome kancinane kwi-oveni kwaye ushiye for the night. Ngentsasa elandelayo, ungenza usike amaqhekeza usebenzisa nesikhonkwane lothuli okanye blender.

Thowusti kwasekuseni

Kwaye siqhubeka ukuthetha ngento kungenziwa isonka. Ukuba unayo iqhekeza ilofu abamnyama nabamhlophe, ungenza ukumkholisa usapho lonke croutons emangalisa. Ukuze wenze oku, lunqamle oonxantathu okanye nezikwere. Black isonka bawuqhole kunye ikonofile, afefe ngetyuwa kungongezwa. Kuhleli agcadwe ibhotolo okanye amafutha kajongilanga macala omabini kuze ukukhanya omdaka. Kids, nangona kunjalo, olu khetho alukho kakhulu, ngoko wenze croutons elimnandi isonka. Ukuze wenze oku kufuneka iinyama nesonka emhlophe olova afefe ubisi Qhotsa, ngoko afefe iswekile olungumgubo.

zonka Hot kunye thowusti

Akukho mntwana uya bayeke lo isidlo sakusasa, ukuze ukhetha, ukuze yenziwe ukusuka isonka, ukuze sinikele ingqalelo ekhethekileyo kule resipi. Hi ndlela leyi, iqebengwana entsha ziya kuphulukana uninzi ulele iintsuku eziliqela. Oku isiseko esihle lokulungiselela zeesendwitshi ezishushu. Ukusuka ngaphezu sinako ukubonisa sisi itumata, imifuno kunye nayiphi imifuno, inyama okanye sausage, bese kubhakwa kwi-oveni okanye i-onti. Ayizizo zonke zokupheka izonka zibe ubhetyebhetye kangangokuba kwaye intanda ilungu losapho, ngaphandle kokukhetha.

Ukuba ilofu ngamandla yomile, zeesendwitshi ibe ngqongqo kakhulu. Kukho izisombululo ezimbini: noba yokunyakamisa isonka ubisi, ngoko uwose kwi-oveni okanye wenze umbulelo. Apha kwakhona, kukho iindlela ezimbini. сковородке без масла. Ukuba ufuna ukuba owomileyo, sebenzisa i ngetoaster okanye bapheke ngepani ngembiza ngaphandle ioli. Kwaye ukuba ufuna i ngakumbi eliphezulu-osidingayo, ongeze isahlulo ibhotolo. Le thowusti ogqityiweyo linokusetyenziswa peanut butter, nobusi okanye ubeke iqhekeza lesonka samasi.

ukuba ayilunganga,

под названием мясной хлеб. Zama ukuba ukupheka i yesibini obizwa ilofu inyama emangalisayo enencasa nenoqoqosho. It intle lula casserole ukuba ungenza ngokulula ukwenza ekhishini lakho. отребуется разогреть на сковороде 30 г сливочного масла, обжарить на нем две луковицы, добавить лавровый лист и тимьян. N Dreghood kufudumeze ngepani 30 g bhotolo, Qhotsa kwaso iibhalbhu ezimbini, yongeza bay amagqabi kunye ayo. 1 нарезанную морковь и сельдерей, а также два зубчика чеснока. Okulandelayo ugalele 1 zakhutshwa womnqatha ze celery, kwakunye cloves ezimbini kwezintathu.

Ide mxube buyehla, kuyimfuneko ukubeka kwindebe 1 kg yenkomo okuthambile-300 g ye okuthambile yehagu, amaqanda kunye 3 70 g kwiimvuthuluka isonka, 100 g isoso kunye ozithandayo nobulawu. Kuhleli ukubeka ubunzima ngohlobo isoso kunye grease iintsalela. Ukubhaka iyure-1 de umxholo iye eqina. Ngosuku olulandelayo, inyama nga kugawulwa uze upheke kwiisendwitshi ezinkulu.

okulula gourmet

Zokupheka izonka ayiphelelanga kwiisendwitshi Classic. Ukuze kusimangalise iindwendwe zakho, zama ukubanika qanda Sardinian. Ukuze wenze oku, ilungise mixture elikhulu crackers abamnyama. Ngoku sifudumeza ibhotolo elungileyo. Kubalulekile ukuba imajarini ayisebenzi. Uthululele amaqebengwana skillet, yaye ukongeza ikonofile ezinqunqiweyo kunye parsley. amaqanda bila isikwe iziqingatha ezibini, babeke phezu kwisitya. Ngasentla umxube uthulule okroqiweyo, ukuhombisa naziphi imifuno. Akekho kwababemenyiwe akayi baqashele ukuba le mbiza kunjalo elula. Engama inkangeleko, ivumba kunye incasa - esihle.

dessert emangalisayo

Ukuqalisa ukufunda oko izitya nga kuphekwa ngaphandle isonka, wena musa kuyeka kumangaliswa zingaphi iindlela onokuzifumana ngokwakho. Ke ukuba ukudla yokuqala, yesibini yaye ngaphezulu okanye ngaphantsi ecacileyo, dessert ezenziwe crackers black - oku phantse njengephupha. Ngaba ucinga kwangokunjalo? Akukho nto! Kwaye ngoku sinako ukuqinisekisa umfundi.

Kuya kufuneka kremanki, naziphi namaqunube, ijam okanye ubusi, cream, iyogurt ubukhulu okanye curd. Zonke ezi izithako zingatshintshwa omnye komnye, zincedise itshokolethi okanye toffee, apho uya kufumana ixesha ngasinye dessert elitsha. Ngoko ke, ukuxuba breadcrumbs kunye ijam yakho oyithandayo. Ngoku kremanki walala phezu emazantsi ubunzima curd, umaleko phezulu crackers kunye neziqhamo isiraphu. слоем сливок и украшайте любым способом. Gcwalisa umaleko cream uze uhombise nayiphi na indlela. Ungasebenzisa itshokolethi kunye amaqunube. elula kakhulu, okunencasa kunye azibizi.

The best nomnikelo ihlobo

пору, когда жажда донимает, как никогда. crisps okuphekiweyo eziko (isonka esimdaka) kuya kuba luncedo ngexesha eshushu, xa unxano babengamcaphukisi kunangaphambili. okumnandi neziselo ze ucimayo yelunge njenge utywala. Ukuze uyose ongazifuniyo nolwazi ngobugcisa nobunzima kakhulu, kwanele ukuba kwi sugar ngesandla, ngamanzi okuhlamba kunye crackers batyumke.

Kvass isonka eRashiya elungiselela kangangeenkulungwane. позволяет получить около 7 литров вкуснейшего напитка. Enye lungiselelo ivumela malunga 7 iilitha isiselo emnandi. Ukuze wenze oku kufuneka isonka rye isonka kunye neelitha 8 zamanzi, 55 g ngegwele, size 220 grams iswekile. isonka zakhutshwa kufuneka zome uze usile aze ke ubilise amanzi kunye neswekile ukuba ugalele mixture ngenxa. Xa mxube lupholile, igwele ukuba bangene. Emva kosuku yesonka kvass okunene sewulungile wona, kodwa ukuba ufuna ukuba ukusela ngaphezu kokuba elibukhali, uyakwazi silinde omnye. Wort usindileyo iyasetyenziswa kwakhona. Kuba oku nakipyatite omnye iilitha 7 amanzi, dibanisa 120 g leswekile, 300 g kwiimvuthuluka 40 g engenagwele.

Sela ngokuba indoda yokwenene

Ukuba ndizama ukuba ukupheka ukusuka isonka esidala ibhiya? . Ukuba akunjalo, ngoko lixesha ukuqalisa. Ekhaya yenza i imphathe ogqibeleleyo iindwendwe. Le nkqubo multi-step, ngoko okokuqala kuza kufuneka sisebenze nzima. Ngoko ke, kuqala kufuneka ulungise rye (isonka 3): alityatye amancinci kwaye ufake kwi-oveni. Le nkcazelo eluhlaza womile kwaye zinqunqwe obegalelwe embizeni, idityaniswe apho imithombo (300 g) kunye netyuwa (1/2 itispuni), kunye negwele exutywe namanzi ashushu (50 g). Ukuze isebenze inkqubo Kufuneka wongeze eswekile mali ka-200 g Kwelinye icala, epanini ithumba 500 g izixhobo ngcileza, uze ugalele ibe intlama jikelele. Ngosuku olulandelayo, yongeza iilitha 9 zamanzi kunye 200 grams iswekile kunye asigcinele omnye iintsuku ezimbini.

Siye nokusondela ukupheka beer isonka. Ukuze benze oku, inxenye ulwelo lonke amanzi, ukuzisa kwethumba sibile phezu umlilo olucothayo imizuzu 30-40. Kuhleli kuphela ukupholisa ugalele simswelise ibe ebhotileni emnyama. Ngoku ke ibhiya kufuneka isuswe ukuze iiveki ezimbini kwigumbi elingaphantsi kuba ekukhuleni lokugqibela.

endaweni yesiphelo

Njengoko ubona, isonka ezomisiweyo - ubomi ngokwenene kwintsapho nganye. Ngoko ke, musa sukela ukuze ulahle kude nkqu iinyama ezincinane, ukuba acunyuzwe kwaye lusetyenziswe mixture isonka. на одну булку больше. Ukuba uzilungiselela isonka ekhaya, ungenza ngokulula ukwenza ibhetshi kwenye ilofu yesonka ngakumbi. Yena uza kuya kulungisa croutons. Le ezintsha uza kuqonda nendlu yakho bang. Musa ukulibala ukuba isonka esandul okuphekwe kunzima inkqubo yokucola ukutya, ngoxa crackers - isongezelelo zokutya ukuba isuphu neesaladi. Abamnyama nabamhlophe, ukuba ugcinwe ixesha elide, ngokubonelela isithuba elihle lengqondo. Namhlanje sayibuyisela zinamaxwebhu elisondeleyo izitya njani ukuba yenziwe ukusuka ingqolowa, enyanisweni yonke umfazi enokuza ne esinye isibini iresiphi.