Ukulima kunye nokuzalisa iigesi ekhaya

Ngoku abaninzi abantu banomdla wokukhupha iinkukhu kwiindawo zabo zasekhaya. Izitya zokuzalisa ekhaya akusiyo nje uncedo ekulungiseleleni inyama kwintsapho yakho, kodwa kunye neyona shishini elinenzuzo kakhulu, kuba lifuna ixabiso elincinci. Ngeentsuku zokuqala zasentwasahlobo ezishushu ziyakwazi ukudluliselwa kwifowder. Ukongezelela, zinenzuzo kuba bengesabi yemozulu ebanda, kwaye abantu abakhulileyo sele begcinwa kwindlu yeenkukhu kwiibhedi ezingatshintshiyo, kodwa behamba ngokunyanzela imihla ngemihla.

Ukuba uthe wagqiba ukwenza ukuthotywa kweentaka, mhlawumbi, mhlawumbi, ukhetho oluhle kuwe luya kuba lugesi. Ukuzaliswa, ukugcinwa, ukunakekelwa kwabo kuchazwe ngokufutshane kule nqaku.

Izinzuzo

Ukwenziwa kweegesi ezenziwe ngamanzi kwi-backyard yinto yesibini eyaziwayo emva kwezinkukhu. Ezi ntaka zikhulu zibonakaliswa ngenyameko yazo. Iimvumba zikhula ngokukhawuleza, kwaye umzekelo wale nto unokusebenza njengenyaniso: ukususela kwi-diurnal ukuya kwi-iveki ezili-9 ubudala banokunyusa izinga lokuphila kwabo ngesigidi se-40. Ubunzima beentaka ezinjalo ezikhulile zingaba 4 kg okanye ngaphezulu. Njengoko kuyaziwa, inyama ye-goose iyaziwayo ngenxa yeempawu zayo eziphezulu, kwaye isidumbu ngokwayo sinama-60-65% eengxenye ezidliwayo.

Iintaka njengezoshishino

Njengawo nawuphi na elinye ishishini, ukuzaliswa kweehasi ekhaya kuya kufuna imali ethile kwi-investment initially. Iindleko zokuthenga ngokuqhelekileyo azixhomeki kuphela kwinani leentloko, kodwa nakwiindawo zazo. Ngoko ke, kuyafaneleka ukuthatha indlela enzulu ngakumbi kulo mbandela.

Iintlobo ezithandwayo kakhulu zeeesisi zokuzalisa yiNtaliyane, iTououse, iKholmogory, Kuban, kunye ne-Legart kunye neGrey. Iinyoni zikhawuleza zithinte ubunzima kwaye zininzi ezichasene nezifo ezahlukahlukeneyo. Ukongeza, banesibindi esandisiweyo, kungenxa yoko baxabiswa kwaye bakhulile kungekhona kuphela kwizicwangciso zendlu, kodwa nakwiimeko zoshishino. Ukuba kugxininiswa kukuveliswa kweqanda eliphezulu, ngoko ukuzaliswa kwamajezi aseJapan kuya kufana ngqo. Enye injalokazi ikwazi ukuthwala amaqanda angama-50 ngonyaka.

Ukwenza iigesi zizalise ishishini lakho yinto enhle kubantu abahlala kwimimandla yasemaphandleni. Ukuqala olu hlobo lomsebenzi, okwaneleyo kunye nenkunzi encinci yembewu. Akuyimfuneko ukuthenga iintloko ezininzi ngokukhawuleza, ngokwaneleyo ziya kuba ziintaka ezilikhulu. Kubo, kuya kufuneka ukuba uthenge ukutya, kunye nokwakha igumbi. Ukuba i-barn isele ikhona, ngoko iindleko zokuqala zeli shishini ziyancitshiswa ngokukhawuleza ngamaxesha amaninzi. Kwakhona kuyimfuneko ukuthenga i-incubator, eya kubiza malunga nama-ruble ayi-10. Ukuba ungeze zonke iindleko, ucingisise ukwakhiwa kwendawo ukususela ekuqaleni, unako ukuhlangabezana nezibalo ezingama-ruble eziyi-120. Kwaye ukuze uthengise iimveliso ezigqityiweyo, uya kufuneka ubhalise kunye nomhloli werhafu.

Iindleko ezinjalo ziya kufuneka zenziwe kunyaka wokuqala womsebenzi, kwaye ngokulandelayo ungaqala ukuzalisa iinkukhu zakho. Amafama amaninzi aqala ukuzalisa iintlobo zawo, ewela iintlobo ezininzi zeehasi. Njengomthetho, umsebenzi onjalo uphucula kuphela ukuveliswa kweqanda, kodwa nomgangatho wenyama ngokwawo.

Ukuze ungazithengi izikhwebu, kodwa ukuba uzifumane kwiintaka zakho, kufuneka uqokelele amaqanda kusengaphambili kwaye wenze izidleki zeenkukhu okanye uzibeke kwi-incubator ngexesha elithile.

Inkcazo emfutshane yeentlobo ezidumileyo

● isiTaliyane. Ukulungele ukukhula emakhaya. Ngokukhawuleza ukufumana ubunzima. Isitshalo seqanda ngonyaka sifikelela kumaqanda angama-45-50.

● Toulouse. Olu luhlobo lweehansi lulona lukhulu kunamafutha. Izalwe eFransi yaye ixabiswa ngesibindi sayo esikhulu, esinokulinganisa ukuya kwi-1 kg. Ukunyusa i-geese - malunga neekhilomitha ezili-10, kunye ne-gander-2 kg ngaphezulu.

● Ikholmogory. Inyoni enkulu kakhulu enesisindo esingama-10 kg. Iimpawu zayo ezahlukileyo zihamba ngaphantsi komlenze nentamo, kunye ne- bump ebunzini. I-goose yale ntlobo ingadiliza amaqanda ama-40 ngonyaka.

● IBuban. Kuthatyathwa njengezilwanyana eziluhlaza, kuba ubunzima beentaka zi-4.5 ukuya ku-5.5 kg kuphela. Nangona kunjalo, inomveliso ophezulu weqanda - ukusuka kwelinye i-goose kunokwenzeka ukuba ufumane amaqanda angama-70-90.

● Legart. Ezi zitshizi, ukuzalisa nokugcinwa kwezinto ezikholelwa ukuba ziyinzuzo enkulu ekukhuleni, idla ukutya ukutya okungama-20% ngaphaya kwezinye iintlobo. Ngaloo ndlela banokukhawuleza. Ngoko, izikhwebu, eziye zanyuka kwiinyanga ezi-2 ubudala, zilinganisa ukuya kwi-6 kg.

● Grey. Unemigangatho emihle kunye nomzimba onamandla. Ufikelela kwisisindo se 8 kg. Ama-Yaytsenoskost - amaqanda angama-40 ngonyaka.

Izixhobo eziyimfuneko

Izazi zokuzala ekhaya ziya kufuna ukuthengwa kwezixhobo ezizodwa, eziya kufuneka ukuba zizalise iinkukhu.

● Ukufakelwa. Le yona fowuni ebalulekileyo kunyanzelekile ukudala imeko efanelekileyo kakhulu yamaqanda.

● I-Ovoscope. Isixhobo esincinane sokumisela umonakalo kumaqanda. I-Translucent, ifumanisa intsikelelo encinci kwi-shell. Ngokuncediswa kwesi sixhobo, iiqanda ezizalisayo zikhethiweyo ngenxa yokutshatyalaliswa kweenkukhu ezivela kubo.

● I-Brooder. Apha ziqulethe iingubo ezitshiweyo. Isixhobo sitshisa intsha kwimini yokuqala yobomi.

Ukukhangela

Izazi zokuzala ekhaya zenziwe ngeendlela ezimbini. Eyokuqala kubo i-incubator eyodwa. Uninzi abalimi bakhetha ukusebenzisa le fowuni ukufumana izilwanyana ezincinane. Ikuvumela ukuba wenze i-brood enkulu yamatshontsho ngexesha elinye. Iintsuku eziyi-14 zokuqala zokuphila, iintsuku zixhaswa nge-cottage cheese, zixutywe kunye nemifuno kunye namaqanda aqhotyoshelwe. Kamva ekudleni kwabo ukutya okuxutywayo kwongeziweyo. Emva kokufikelela kwisithuba seminyaka emi-3, amatshontsho atyiswa ngendlela efanayo neentaka ezidala.

Indlela yesibini - ukuzaliswa kwe-goose encinane. Enye inkukhu ingavelisa ama-chick 13. Ixesha lokurhoxisa lihlala malunga neentsuku ezingama-28. Ekubeni iintlobo zeentaka zihamba ngeenkuthazi, akukhuthazwa ukuba ziphazamise inkukhu kumaqanda, nangaliphi na umzuzu, unako ukungazibambi. Kuba isidleke sisindawo esithule, esicocekileyo, esomileyo kunye nendawo emnyama.

Ukunika iingcebiso

Ekudleni kweehansi, ngaphezu kwendawo yokutya kunye nokutya okuziinkozo, kwanokuthi ngamanye amaxesha izithako zenyama zikhona. Kodwa kufuneka ukhumbule ezinye iimingcele. Ngokomzekelo, ukwenzela ukuba ugweme ukuhla kwe-egg-laying of geese, akunakwenzeka ukuwanika ibhali kunye nengqolowa kwimo ecocekileyo. Ngaphandle koko, intaka leyo ikhula ngokukhawuleza ize iqhube. Kwakhona, ukuveliswa kweqanda kunokuncitshiswa kakhulu kwaye ngenxa yokutya kunye nenkunkuma yenyama.

Ukondla iigesi ekhaya kuyahluke ehlobo nasebusika. Kwixesha elifudumeleyo, imixube eluhlaza yemifuno enamanzi, kunye nemifuno ehlukahlukeneyo: iibhotela, iinqotyi, iimbotyi, iitapile ezibilisiweyo kufuneka zifakwe ekudleni kweentaka. Xa kubanda, kubhetele ukukhetha ukuxuba kumxube we-tuber-corn kernels, iifodders ezahlukeneyo kunye nama-oats.

Ukutya ngexesha lokubeka

Ukuze ufumane iqanda lokukhangela eliphezulu , kuyimfuneko ukuba umzimba wenyoni unikezelwe ngawo onke amalungiselelo amaminerari, kuba ngenye indawo ngoFebruwari-Matshi iqala ixesha lokuzalisa i-oviposition. Ngoko ke, ingqalelo ekhethekileyo kufuneka inikezelwe ekutyeni kwabo ngokufanelekileyo ngeli xesha elithile. Ngenxa yoko, iinkukhu ezizaliswayo zidluliselwa kwisondlo esinzulu kongeza inyanga ngaphambi kokuba kubekho ixesha elibonisiweyo. Kufuneka kuqatshelwe ukuba i-goose ayikwazi ukubeka amaqanda amaninzi xa ibuthathaka kwaye iphelile. Ukutya okupheleleyo kwi-add add hay, ii-premixes kunye namazambane atyhidiweyo. Ukongezelela, ukuba kunokwenzeka, ukusetyenziswa okufanelekileyo kwanomgangatho wokuxuba umgangatho, oqulethwe ekubunjweni kwawo uluhlu olupheleleyo lweemveliso ezinokusetyenziswa kunye neeminerali eziyimfuneko kwiqumrhu leentaka.

Iziqulatho ebusika

Ngeli xesha lonyaka, ngokungabikho kokutya kweehasi, amaziko akhethekileyo akhiwa. Akuyimfuneko ukuyifudumala, kodwa isakhiwo kufuneka sibe semgangatho ophezulu. Ubusika bekhaya ekhaya kufuna ukuba indlu ikhutshwe kakuhle kwaye ikhululeke ngokupheleleyo. Ukuze wenze oku, xhobisa intambo. Ukongezelela, iingcango zokungena ziyafakwa kwakhona ngekotoni. Iiplani zihlala zifakwa phantsi, kodwa i-floor flooring iyafaneleka. Into ephambili kukuba iphakama ngaphezu kwinqanaba lomhlaba malunga ne-25-30 cm.

Ukunyamekela i-geese, nakuba ilula ngokulula, kodwa ifuna kwezinye iimeko, ingqalelo ekhethekileyo. Ukuba le ntaka igcinwe kwigumbi elincinci, ke akukho mfuneko ukuba i-litter ingcolile okanye imanzi. Akukuphela nje oku kuza kubonakalisa intsiba ebalulekileyo kunye neentsiba, kodwa kunokukhokelela kwiindawo ezibandayo. Ukuba i-litter iyomile, i-geese ikwazi ukusinda ngokupheleleyo nakwiindawo ezinqabileyo kakhulu. Njengoko ingasetyenziswa njenge-sawdust kunye ne-chips ezinkulu, kunye ne-straw ejwayelekile.

Ukuqinisekisa ukuba amaqanda ahlambulukile kwaye anganyathelwanga yiinyoni, kufuneka abekwe kwiindonga zebhodi. Phezulu kwazo zibeka ilitha etsha. Ngezixhobo ezinjalo zeenkukhu, i-goose iya kusetshenziselwa ukukhwela kwindawo enye. Ngokubhekiselele kumatshini, kungcono ukuyitshintsha ngokuhlwa, ukuze kusasa uqokelele amaqanda ahlanzekileyo.

Ukunyamekelwa kweentaka kubandakanya ukulwa nezilwanyana. Ukuthintela ekamelweni, apho kukho i-geese, zonke iiveki ezi-2 okanye ezi-3 zibeka umgca ogcwele umxube kunye nomlotha. Baya kuhlamba kuwo kwaye ngoko ke akugcini nje ukulahla iipasipathi ezahlukeneyo, kodwa bahlambulule zabo iintsiba.

Ukukhanya okungeziwe

Ukuhlakulela iigesi ekhaya kwakunemveliso kakhulu, kufuneka uqaphele ukwanda kokwenyuka kweeyure zomini. Oku kuya kuba nefuthe kakhulu kwi-egg-laying of aose. Ngokomzekelo, ukuba uvula ukukhanya endlwini yonke imihla ngo-6: 00 uze uyijike ngo-20: 00, iintaka aziyi kuqala ukukhwela ngoFebhuwari okanye ngoMatshi (phambi kobume bendalo), kodwa ngoJanuwari.

Iziqulatho ehlobo

Kwixesha elifudumeleyo, ukuzalisa nokulima kwamazinyo kwenzeka kwiindawo zokukhusela ezivulekile ngokukodwa, apho kungenakwenzeka ukuba zihambe kuzo kudlelo. Iindawo ezisemaphandleni kufuneka zibe ne-canopy ekukhuseleni iintaka kwilanga elivuthayo nemvula ebanda. Ukuze benze ukuba bazive kakuhle, indawo ephakathi kwendawo ye-goose eyodwa kufuneka ibe malunga ne-8-10 metres square. M.

Inketho efanelekileyo yeentaka i-enclosure eneziko lokufakelwa. Imilinganiselo ye-hygien ifuna ukuba amanzi aguqule imihla ngemihla. Kufuneka kuqatshelwe ukuba ukugcinwa kwamagciwane ekhaya akudingi ukuba kwakhiwe utyando lwamanzi. Njengoko uphando lubonisile, ukungabikho kwayo akuchaphazeli umveliso weqanda okanye ukukhula.

Ukufezekiswa kweentaka

Ukuzaliswa nokugcinwa kwamagciwane ekhaya njengeshishini kusondele ukuveliswa kwemveliso. Abalimi abanamava bayazi ukuba awukwazi ukuthengisa nje amaqanda kunye nenyama yenkukhu, kodwa i-fluff. Ukuba i-carosezi ye-goose iyaphinda ibe malunga ne-8 kg, ixabiso layo linokufikelela kuma-ruble ayi-1200-1300. Nenyoni enye iphuma i-600 g, kwaye iya kuba neendleko ezinama-ruble ayi-1200-1300. Yaye ukuba usenza imithwalo kunye nezinye iimveliso kwaye uziphumeze! Ngokubanzi, ufumana ingeniso enhle.