Kokutya neziselo, Zokupheka
UGus: zokupheka.
Kwiintsapho ezininzi, isityana yemveli ndiyithandayo a usiba. Recipes upheka zahlukahlukene kakhulu, edibanisa ukuwavala ezahlukeneyo kunye nobulawu. Cinga abo athandwa kakhulu.
Iresiphi washington nge apile
Ukwenzela ukulungiselela izandla zabo isityana ethandwayo - irhanisi kunye apile, kufuneka sibe irhanisi malunga 3.5 - 4 kg ubunzima, kunye nezinongo ezifana pepper, netyuwa, kunye nama-apile (okuqinileyo kunye asidi). Ukufumana inkqubo ukupheka.
Okokuqala kufuneka ukususa irhanisi phantsi namanzi ahambayo abandayo neyomileyo itawuli. Emva koko, isikhumba kwindawo womlenze, amabele kunye nesisu kufuneka imngene breastbone. Njengoko namaphiko, kungcono ukuyinqumla kubo, okanye ngembiza, babe kakhulu intle, inkangeleko yabo ezonakalisa izitya kwicala kubuhle. Ngoko ke, tipakani elo kunye ityuwa nepepile.
Emva koko siqalisa ukulungisa Akunakuba. Ukuze wenze oku kufuneka ukusika apile ibe yindawo yokuhlala, yaye uhlale ukhumbula ukuba ukususa engundoqo kunye imbewu. Okulandelayo farshiruem washington zakhutshwa kubini yethu i-apile, hayi uyadana.
Isisu, kufeza njengendawo apho inkqubo Akunakuba iyafuneka ukuthunga umsonto. washington Enye wayibeka phezu kwitreyi ukuze sesisu ngasentla, bhaka kuyimfuneko ukuba ugalele amanzi ashushu malunga umnwe. Emva koko wabeka irhanisi eziko ukuba imizuzu eli-15-20, ngama-250 ke umlilo owatshabalalisa iliza kufuneka degrees 180, kodwa hayi ukuyeka inkqubo zokupheka, kuya kuthatha malunga enye enesiqingatha - iiyure ezimbini. Ukuze zenze brown crispy segolide, kucetyiswa ukuba ziseze rhoqo amanqatha irhanisi kuyilwa ngexesha ngembiza. Imizuzu engama-20 de apile bayawarhawula kuphekwe irhanisi, wonqanyulwa, kwisiqingatha. Ezi apile ziya kusebenza isidlo icala elihle. Ukuze ukuvavanya ukulungela izitya, sicebisa ukuba tyhala kuso. Ukuba umaleko echumayo yencindi yewayini iya kukhululwa, ngoko goose yethu ngokuqinisekileyo lilungile. Ukuba kwimeko enjalo kuyenzeka ukuba phezulu elo liya kutshiswa, kodwa ngaphakathi iya kuba lifumile, kungcono ukuhlawula elo kunye alumuniyam eliqinileyo. Ngale ndlela, unako ukupheka ukutya othandwayo zonke, njengoko usiba. recipes Ukupheka musa iphele khona.
Okulandelayo, xelela ukulungiselela indlela intshontsho usiba. Iresiphi ngulo ulandelayo.
Ukulungiselela washington yathamba, thatha nesiqingatha irhanisi, zinqunqwe isibini leminqathe, omnye iapile (ukuba lingatshintsha quince), njengoko siza kufuneka isibini yeentloko neebhalbhu, eyetomatyo paste (inokuba isoso), iziqholo ukuba singafaki.
Ngoku sele ukulungele ukupheka elo. Burke ukuqala elo ibe ziingceba amancinci, ityuwa nepepile kubo. Okulandelayo, amaqhekeza ngenxa uqhotse kwi amanqatha irhanisi macala omabini, phambi kokuba brown segolide kwakhiwa. Emva koko, amaqhekeza zabekwa ngembiza, ebizwa njalo-baking esityeni. Ukongeza i-apile ya okanye quince, iikherothi, itswele zinqunqwe, yonke intlama ongumakad itumata (okanye isoso) kunye umhluzi. Sibile. Ekupheleni kwexesha elithile, wabeka iziqholo: igqabi bay, ipepile ulinde ekupheleni zokupheka. Ngaphambi ukukhonza, kucetyiswa ukuba ugalele sauce kwakhiwa. Njengoko isidlo kwicala ungasebenzisa iitapile okanye irayisi. Ngaloo ndlela, kuyenzeka ukuba isicelo isidlo gourmet yeholide usiba. iiresiphi upheka, njengoko sibona, thina ezahlukeneyo.
Nanku omnye iresiphi.
Ephekwe goose.
Ukuba ufuna emnandi ose irhanisi, intaka kufuneka ubunzima phantsi, isiqingatha malunga kiloramma. Kwakhona ibhotolo - 100 grams, chicken umhluzi malunga namakhulu amabini mililitha amanzi, malunga 150 mililitha. lemon kunye iintlobo zobulawu nazo zibandakanyiwe iresipi: pepper netyuwa.
Ngoko ke, inkqubo elandelayo ukubhaka. Washington isidumbu ityuwa nepepile ngaphakathi nangaphandle. Washington owabeka bhaka, ethulula ioli. Ecaleni washington ukubeka nga riki tofo ezinqunqiweyo kunye iikherothi. Emva koko wayifaka lezonka yokubhaka. Xa uphawula ukuba imifuno uqhotse, uthululele ingumhluzi kuselukhambeni kunye intlama yejusi yelamuni bungxengwe ngamanzi. Ngexesha ukubhaka, kufuneka umana amanzi juice irhanisi, lasekwa ngo ukubhaka, ukongeza, kuyimfuneko ukuba ukujika, ngoko uqhotse ngokulinganayo ngeenxa zonke.
ukulungele UGus. Mkhonzeni kukhuthazwa kunye izitya ezimbini icala ngesitya ekhonza. Sauce eliphuma kungcono some ngokwahlukileyo nokukhonza ngesikhephe eqokelwe. Washington goods kwaye ukuba izingxobo ezikhethekileyo zokupheka. Hi ndlela leyi, kakhulu zimnandi kulo mzekelo, a usiba. Ukupheka up emikhonweni yakho zahlukahlukene kakhulu, kongezwe imifuno, iziqhamo, njl
Ukushwankathela, safunda ukupheka ukutya othandwayo, njenge usiba. Recipes nabo kuquka iinketho ezinjengo: ose irhanisi, irhanisi kunye uyawathena, buckwheat, kwaye ngaphezulu.
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