Izitya evela Pike: iresiphi kunye nenkcazelo

Umzekelo, kwi-Russian intsomi malunga Emelya esitovini igqwirha-intlanzi kwaye akukho bani uya kudla - kwaye indlebe kanye Pike kunye nezinye izitya ukusuka Pike, iresipi eyadluliselwa ukusuka kwisizukulwana ukuya kwisizukulwana, ingqalelo amakhono ezinkulu zokupheka. Le ntlanzi ifumaneka imilambo emikhulu, yaye ngenxa yoko igqalwa kuba umongikazi abantu Slavic.

Izitya ukusuka Pike - iresiphi leyo, ngokubanzi, ukuba zihlelwe okuluncuthu namhlanje. Not ubuncinane kuba intlanzi ngowenyama ezikude sturgeon kunye ukutya. Iyadliwa caviar nokuba Pike - ukutya okunencasa kakhulu ezibandayo kunye abilayo amaqanda izagwityi kunye horseradish. Inyama Pike siqulathe isixa esikhulu iphosphate kunye chromium, vitamin PP kunye E, kucetyiswa ukuba usebenzise seswekile inyama yaye ezinye iintlobo ngeposi.

Eyona oyintloko kuzo abe isidlo Pike (photo thaca apha), kodwa iindleko ayibizi inyama. Ilastiki, anodaka elimnandi kancinane, kodwa umtya ndayame of Pike kufuneka nowezonkana ezisicaba ezingenagwele isiselo yaso - oku mhlawumbi iindlela ezininzi kuluncedo kwaye emnandi lokupheka. Kwelinye icala, kusenokwenzeka ukuba ukupheka isuphu, amadombolo nokuvunda kwaye iipayi, usile Pike Akunakuba kunye wapheka yakhe fishcakes. Ukuze wenze oku, ilingane schuryat oselula. Pike kwakhona akayithandi iziqholo ngokugqithisileyo - nje pepper elincinane ukungcamla, ityuwa - kwimeko ezinqabileyo.

Iresipi: Fried Pike

Recipes izitya ukusuka Pike kuthetha lula lokupheka. Kwaye kule meko: ukuthatha Pike umtya abadala, kulamula, a imifuno ezimbalwa kweentlanzi, ityuwa nepepile, Zhmenka umgubo wengqolowa oxutywe namafutha omnquma - ngenxa ngembiza. iintlanzi Pre kufuneka acoce isikali nzima, ukusika, susa amathambo kunye nezibilini. Umtya ukulungele kwakhona ukuhlamba kuzisula owomileyo, uyinqunqe ibe ziingceba. ityuwa nganye nepepile uzidibanise imifuno (isuti yerosemary, fennel, ekudleni, yekoriyandire). Shiya ukuba Faka kangangesiqingatha seyure.

Fudumeza ipani oyile uqhotse nentlanzi ezivela macala omabini, pre-roll in umgubo. Mkhonzeni nemifino, besitya yelamuni kunye nedile.

Pike cutlets: iresiphi

Burger - Pike lula kwaye emnandi. Indlela ayinzima: ukuthatha Pike umtya - 300 grams, amakhowa - 40 g, amatswele - 40 g, iikherothi - 60 g yomgubo - 40 g, yomkhenkce lettuce kunye Friese - 20 g, ityuwa nepepile - ukunambitha.

Itswele icocwe ethabathela ezinkozweni ese exolweni, kunye chopha. Iminqathe nazo ihlanjwe zicocwe, isikwe iityhubhu ezincinci okanye izangqa. Amakhowa ndahlamba wabagawula, kakhulu. Gcobisa phezu ipani kunye Qhotsa de amatswele nombala zegolide oli yemifuno, ngoko iphela.

Pike Burke: susa isikali, intloko nomsila, amathambo kunye nezibilini. Bekunye zipholile nemifuno mince sele idlule wringer kabini, ngoko ngetyuwa nepepile. ukusetyenziswa ngcono pepper emhlophe. Izitya ukusuka Pike - liyeza, nto leyo ngokwaneleyo 4 ezinkulu okanye 6 meatballs ezincinane.

Incwadi esongwayo umgubo agcadwe a epanini eshushu macala de kube mnandi (imizuzu emi-5). Emva koko uvule eziko osuke kwaye abulawe burger - "ukuhamba", njengoko batshovo. Ngoko baya kufumana nokuba aqholiweyo kwaye iindaba zimnandi. Uyakwazi uwose ube nje amaqebengwana okanye iyabiliswa, ngokungqinelana iindlela multivarka ecetywayo. Bakhonza epleyitini lwenziwa nge lettuce.