Turkey inyama - zilungiselela Christmas ngaphezulu!

iikalakuni Inyama - elikhethekileyo ubulunga bayo. Okokuqala, oko phantse ze komzimba. Okwesibini, kukho ngokulula kakhulu kugaywe yaye ngokukhawuleza anike imvakalelo nenzaliseko. Okwesithathu, inani kwezinto eziluncedo eziphilayo: intsimbi, nemagnesium, selenium, potassium, phosphorus; PP iivithamini B2, B6, B12. Kwaye, Okwesine, kuba kaloku yena angenza apheke iintlobo ezininzi zezinto izitya.

Pastrami kunye paprika kunye nobusi

Le isidlo esimnandi edliwayo nokuba eshushu okanye ebandayo. Kuya kuba sempilweni kwaye luncedo obambeleyo nesoseji.

Uya kufuna oku: amacephe amabini zeswekile brown netyuwa, amagqabi ezimbini bay, neendebe ezintathu yamanzi, itispuni olumnandi (iipepile) nepepile emnyama, inyama pipi (amakhulu asixhenxe grams), amacephe amabini ubusi kunye namafutha omnquma, i icephe paprika elimnandi kunye glazes.

Okokuqala ukulungisa marinade. Kuyo nayiphi na isikhongozelo ezifanelekileyo, mix iswekile, allspice, amagqabi bay kunye netyuwa. Gcwalisa ngamanzi kwaye axutywe kakuhle, ngoko nihlamba inyama zeze ukusuka umboniso, wayifaka enqatheni marinade kwaye kusalisa efrijini ngosuku.

Ngoku ukwenza icing. Xuba ubusi, soy sauce, paprika, amafutha omnquma, pepper emnyama. Susa turkey ukusuka marinade, qala phantsi kwamanzi abandayo, eyomileyo pat, icing obmazhte wawubeka emva efrijini - libona kuyimfuneko ukuba ngenye imini, kodwa ukuba awunalo ixesha alinde, ngokwaneleyo iiyure ezintathu okanye ezine.

Susa inyama ebandayo iinkukhu, basenze sibe umqulu nizibophe msonto ukugcina imilo, indawo kwi ngaphambili ngokufulelwa ngefoyile ye kunye nesoda eziko thumela kwenye iyure enye degrees 160. Makubekwe isiqingatha seyure emva kokuba ekuqaleni kwenkqubo, bagcobe incindi inyama ukuvuleka.

dish ingwiqi ukulungele!

cutlets Turkey

Nawokulungiselela burger aqholiweyo amanzi kufuneka zeze inyama - isiqingatha Kilo, amatswele ibhalbhu ezimbini, breadcrumbs, asixhenxe iigrem mayonnaise, ipepile kunye netyuwa ukunambitha.

Zahlule inyama evela amathambo bancwela ngamaqhekeza amancinci. Ngoku mix ne itswele luyacolwa zinqunqwe, yongeza pepper, ityuwa kunye eyemayonnaise, ngoko kakhle ukwenza Akunakuba.

Bakha patties kulo, ndikuqengqe nabo breadcrumbs, ngoko uqhotse ngayo epanini de de uqweqwe segolide ngebala emnandi.

Yiba nomdla wokutya!

Turkey e IsiNgesi

Ukuza kuthi ga ngoku, izitya olugqibeleleyo ufuna inyama zeze (isidumbu giblets), yelamuni, ngamashumi omahlanu iigrem Bacon yaba ngumsi yonke iphela, ikhulu elinamanci mabini - itswele, elinamanci - neentyantyambo zeamangile, ezomileyo, isonka esimhlophe, asibhozo - apile, ubisi, ubulawu (paprika, lobulumko, amahlamvu, pepper), ityuwa akulula.

isidumbu Obmazhte ne pepper netyuwa, zombini ngaphandle nangaphakathi. Sika Bacon ibe iityhubhu amancinane shushu nayo. Isibindi turkey chopha kunye Qhotsa kunye itswele zinqunqwe kwi Bacon. Yome isonka, bancwela iityhubhu lokuzimanya neqela zinqunqwe neentyantyambo zeamangile, nobulawu, ama-apile, zeerasintyisi yeelamuni. Le ukuzaliswa nafarshiruyte zeze, kodwa hayi kakhulu ngqongqo kakhulu. Ngoku, amafutha kunye paprika, yejusi yelamuni kunye namafutha zaphela. Wrap kwi ngefoyile ye zeze, ngoko siqoshelise oko eziko iiyure ezintathu kubushushu degrees 200. imizuzu engamashumi amane phambi kokuphela yokupheka, susa esityeni alumuniyam eliqinileyo.

Le siphathane esimnandi kunokwenzeka ukulungiselela hayi kuphela iKrismesi, kodwa nje ukuze ngokubafekethisa usapho lwakho kunye neendwendwe inyama ukungondleki, luncedo, amanzi futhi elimnandi!