Pudding Curd: dessert okumnandi, noxhamla ubuncwane

Curd Pudding, iresipi ekufuneka zibe yokupheka usapho nganye - ngesisa dessert okumnandi. Ukupheka kulula, ngaphandle ukuba ngokukhuhla sisi cottage ngokusebenzisa ngesihlungulo ukuthatha ixesha elide. Khekhe - igama lonke iqela dessert, nganye leyo umi phakathi ngokuniphumza kunye into ekhethekileyo.

Ngokwahlukeneyo, kubalulekile ukukhumbula ukuba pudding cottage itshizi ukutya , ngokwenkcazelo, ngenxa yokutya eziqulathwe kuyo. Lo sisi efanayo iluncedo kakhulu, ingakumbi ukuba esezantsi-ngamanqatha. Iswekile esityeni wabeka encinane kakhulu, yaye ke ngoko kuya kuba osidingayo phantsi. Konke oku kwenza pudding, kwaye bamkelekile ukuba etafileni kwabo ngonaphakade ukutya.

Pudding khekhe. Iresiphi kuqala

Okokuqala, kuyimfuneko ukuba hlala 100 ml ubisi 3 amacephe semolina. Nangona semolina te kufuneka athambise ibhotolo, 4 amacephe, emana kunye Umxhubi kunye iikomityi 0.5 zeswekile kunye izikhupha yamaqanda ezintathu. Emva kokuba bonke abalahlekana zibe mass yohlobo olunye akwenza oko curd pureed kwangaphambili ngokusebenzisa ngesihlungulo (a iponti), i vanillin encinane, 3 cream ezimuncu, Ixolo ya, ezomileyo, icephe icephe ezinqunqiweyo walnuts. abamhlophe iqanda abangelwa ibe amagwebu kwisingxobo esahlukileyo, uze udibanise ukuba mxube engundoqo. Zivuse ukuba silumke knock phantsi amagwebu. Ubuncinane kule ntlama idumbile ukwengeza semolina.

Imilo shift ngenxa curd mass. Ifomu kufuneka kuqala ukuba eninzi. Lo mngundo ngoko afakwe eziko osuke ukuba imizuzu engama-40 kusenokwenzeka ukuba imlungisele pudding nebhate amanzi. Kulo mzekelo, yenzeka ukukhanya ngakumbi silula. Noko ke, uya ukulungiselela ixesha elidana. Unga khangela i ukulungela ngokuthi zihlaba komhlaba kunye umdlalo okanye wokuvungula.

Pudding khekhe. Iresiphi yesibini, iiapilkosi

Ngokuba lo pudding uya kufuna Bank of Iapilkosi okunkonkxiweyo, eyenza ukuba, isiqingatha Kilo sisi ya, juice encinane yelamuni, 2 amacephe iswekile, breadcrumbs kunye walnuts zinqunqwe, 3 amacephe of ibhotolo kunye namaqanda umphunga.

Okokuqala nje blender de nakhandiweyo, liza- okubizwa, oko obuthelwe imali encinci isiraphu ukusuka apricot kunye intlama yejusi yelamuni. Cottage isonka samasi ixubene breadcrumbs, ugalele ibhotolo bunyibilike kubo apricot okubizwa. Ongeze zamaqanda kunye neswekile. Zonke ixutywe enobunzima eyohlobo olulodwa.

Congress abelungu iqanda kwakhona ngokwahlukeneyo yaye kongezelelwa uvavanyo kule ethubeni yokugqibela. Bekunye protein ugwebu add nuts. Oku kubangela ubunzima ngokutshintsha nokuvunda kwaye ngumbhaki ngeyure enye.

Pudding khekhe. iresiphi for eyesithathu

A okukhethekile - ukulungiselela curd pudding multivarka. Inkqubo kulungiselelwa curd ubunzima ifana kakhulu, kodwa kukho umahluko omncinane. Umzekelo, apha iresiphi khekhe kunye apile, nto leyo iphuma multivarka.

Okokuqala kufuneka wayixobula uyinqunqe ibe amakhonkco apile 5 enkulu. Ke ulungiselele curd qhuqha pudding. Kwisiqingatha Kilo etshizi kufuneka bahlanganise ngefolokhwe, idityaniswa amaqanda-2, amacephe 5 iswekile, 3 amacephe semolina kunye netyuwa kancinane. Bathe bakuva kwaye chu kuso iglu ezimbalwa zomgubo, aze axove intlama.

Emva koko uyipheke isiraphu iswekile. Xa epanini kuso multidishes iswekile, Ndimthulule amacephe amabini yamanzi, yongeza vanilla kancinane. Ukukhwezela ngokuqhubekayo, umxube waziswa ukuba reflux yaye niza kude inyibilike iswekile. Emva koko sauté pan ukususa ukusuka nobushushu nongeze isiraphu na njengamasi umlomo wabo, malunga 30 g

amakhonkco Apple lwandile emazantsi ukungunda. Apples kuqala ugalele isiraphu iswekile, ngoko usasaze ngaphezulu intlama, ufake kuyo i multivarku ngeyure, phezu kolawulo "baking". Xa pudding sikulungele ukwenza oko kufuneka kubuyela ebutsheni. Esi sidlo ayikho kuphela incasa enkulu, kodwa kwakhona nenkangeleko entle, enkosi-apile kunye isiraphu.