Okulula tartlet. Recipes ukuvumela iindwendwe enchant

Andifuni soloko ilandelwa yi itafile iqela, nokuba kusa ukusuka iintlobo zonke iintlobo izitya nokumntlitha. Ezicujiweyo iitapile kunye bemicwe ezibalulekileyo salads do isothuse nabani na. Kodwa emihle thaca ukuba ivumba kwaye kudala imo efanelekileyo, kwaye kunciphise ixesha lokuhlela itafile festive. Ngoku yonke into kukuthi kusenokwenzeka ukuba zenzeke zonke iintlobo lwendibaniso lweemveliso ngohlobo esiqaqambileyo canapes phezu yokuvungula okulula tartlet. Recipes abasakwazi ezahlukeneyo, yaye oku ukongeza iziselo abanakumkholisa gourmets nokuba ukufunda. indawo ekhululekileyo intshukumo obutofotofo iindwendwe kwangoko uba ngakumbi, kuba ukudla iingobozi musa zithatha isithuba esininzi. Qwalasela iinketho ezininzi umdla ukutya cocktail party.

Yona tartlets, yinto nje phawu efunekayo nawuphi soiree. Xa une kubo zilungiselwe, ngoko nje asazi yonke isidima sabo. Ibali Tartlets imvelaphi yayo kwinkulungwane XIV elikude. Ngoko olu khetho nangokupheka wabizwa nje "pie". Le tartlets Igama yangoku ezifunyenwe kuphela ngo-1651. It is a irhafu abapheki isiFrentshi, bezise 'ukuba ubakhanyisele "izmuncumuncu tartlet. Recipes elo xesha ngokubanzi ezisetyenziswa imihla yethu.

Lungiselela ukudla uMaqoma compact namhlanje kulula kakhulu, njengoko jeli zithengiselwa esele zenziwe, kunye iintlobo ezahlukeneyo intlama iphela. Oku kwenza kube lula ukuba kuphela in neencasa. Tartlets angaba mnandi kwaye okunencasa, abatya kunye nenyama, ashushu nabandayo, ngokubanzi, ngoko yintoni ofuna ukubabona. Ubukhulu becala kuxhomekeke kwi toppings ukhetha. umnqweno wakho ukwenza into kuphela ngoku kunokwenzeka ukwenza lula.

Xa kulungiselelwa ukutya esele zenziwe ngohlobo tartlets kuyimfuneko ukuba siqwalasele ezinye iimpawu. Ekubeni le ntlama lidla ukuba bafumane ukufuma, iingobozi ngokuzalisa zimelwe ukugcwaliswa ngokukhawuleza phambi kokuba ukukhonza. intlama bizkit blurs zonke iimveliso Ubumandi apho iqulethe. Kulungile ukugcina Akunakuba xa isitya aze ongeze inani nokutya ngendlela efanelekileyo. Kuqhuba isuntswana lembandezelo, kodwa bona ngaphezu ugwetyelwe.

Ukuzalisa ezi iingobozi kakhulu zahlukahlukene. Emva koko, zalisa nje inyama, intlanzi, amaqanda wayipheka ya hombisa kunye mayonnaise okanye cream itshizi. Cinga kakhulu ukudla okumnandi kwi tartlet. Recipes idla ziquka ubukho pates, kwaye isoloko isetyenziswa esibindini. okulula ezinjalo kunye esimnandi, kunye okumnandi. Kubonakala ilula, kodwa badle ngazo nje "nangokuchwayita." Ubuhle add nethontsi mayonnaise besitya womnqatha cutouts. Nketho ngaphandle isicelo of salads. Oku okulula nokulungiswa kwi yokuvungula esingakwaziyo ukuzihlawula. Ngoko ke, lo iinketho of salads:

1. Unonkala izinti, ya isonka samasi wayipheka amaqanda, ya ku yesohlwayo grater.
2. Olungiswe zakhutshwa chicken webele (okanye okungcono ham), akadliwa wayipheka namaqanda.
3. Ugawule amaqanda pre-wapheka shrimp. Kuhleli ukongeza izilayi nepayina agcinwe imayonnaise.
4. salmon elinqunqiweyo ngokushiyanayo okanye sardines (okunkonkxiweyo), amaqanda ebilisiweyo, itshizi kunye itswele zifakwa. Marinade: ½ iviniga, ½ amanzi, 1 tbsp. l. iswekile. Ukuze kuphekwe itswele amanga kulwelo nje imizuzu eli-15.

Iinketho ezingenakubalwa, konke oko kuxhomekeke kwingcinga yakho!

Abantu abaninzi mnandi izmuncumuncu tartlet. Zokupheka becala iziqhamo, nobusi, usuku cream. Le dessert ingaba ukungondleki, ngokuba iziqhamo ziqulathe imali encinci lweekhalori, yaye ngenxa yoko musani kukhokelela anxile "kg" emva party mbhiyozo, apho izidlo eziphambili zezi ukudla kwingobozi. Yaze yangxenga ifuthe lomanyano uluhlu ngokutya compact nako ukudla kuzo imicinga yokuvungula. Amaninzi, kokuba enziwe inyama zakhutshwa kunye netshizi. YOBOMI settee enjalo jikelele ukuba iziselo kakhulu. Yiba creative, ukupheka kwaye mangaza!