"Mimimishki" - ikhekhe for abantwana

Kuye kusefashonini ukuzisa isitovu okanye isipho umqhathane mastic "Mimimishki". Le dessert iza uhombise nayiphi na iholide. Ingakumbi ukuba ezinye uhlobo qela labantwana, lokuzalwa. Kwakhona, uya kuba isipho enkulu xa usiya kutyelela. imfihlelo ebalulekileyo ekulungiseleleni lo dessert ayikho. Ubuhle kukuba nguwe nje naliphi ikeyiki ubuciko putty, kwaye phezu kuyekelela amanani, yintoni unqwenela ngokwakho. Umelwe ukuba sisebenze nzima ukuze ufumane ezinye uhlobo umboniso othathwe yoopopayi umboniso, okanye ikhekhe ngohlobo iimoto. Into esemqoka - ukubhabha ngqondweni wakho, uze uphumelele.

yemastic

Le nkqubo ngokwayo ilula, eyona nto ibalulekileyo - ukuze bakwazi ukumelana zemastic nokuba sikhumbule ukuba lome ngokukhawuleza. Yinto hlobo ngodongwe elithozamisayo, ethi nayiphi na imilo olufunekayo. Kulo mzekelo, ikeyiki ngokwayo nga na ofuna. Xa usebenza yemastic kuyimfuneko ukuzama ukuqinisekisa ukuba akukho ukufuma okanye amathontsi amanzi phezu ayawa. Kungenjalo ubungozi ukumosha umsebenzi wakhe.

yemastic namabala

Wemastic kuba imibala eyahlukileyo ngokupheleleyo. Ukulungiselela le njongo kufuneka ukuba ukongeza idayi, leyo abe ukuyondelelana kwendlela ijeli, kodwa kunjalo, kungekhona ulwelo. indlela bala kahle ilula:

1. Le yemastic kufuneka ngocoselelo wayixova.

2. Ngoku thatha wokuvungula, Macao idayi. Koko wenze ubunzima zemastic kakuhle kunye poppy wokuvungula kuyo (ukuba yenzelwe ukusetyenziswa single).

3. Ngoko qhubeka axove ngocoselelo nobunzima lokuyifumana umbala efanayo.

Cake "Mimimishki" ifoto ukuba linikwa kwi nqaku zilungiswe ngendlela enye nezinye dessert kule ntlama. Zemastic zingathengwa evenkileni, kodwa ungenza kanye ngokunjalo ekhaya. Oku kube gelatinous intlama marshmallow, ubisi kunye nobisi yinto enye okanye itshokolethi.

iinketho yemastic elimnandi

Chocolate imastic ulungisa kulula kunakuqala: 200 grams chocolate exutywe 70 g ubusi. Izithako unyibilikise bajoyine. umxube okulungiselelweyo kuthungwa ngayo ngefoyile ye ze uyishiye imini, kodwa hayi kwi efrijini. Umsebenzi (uyilayishe) kunye zemastic itshokolethi kufuneka ngokukhawuleza. Kodwa nokwakheka kwe marshmallow kuya kuba inkathazo ethile. Ukuyenza, uthathe 250 g powder iswekile, 100 g marshmallow, 90 g starch, omnye icephe yejusi yelamuni kunye itispuni ye ibhokisi ibhotolo. Zinyibilike le nto iphambili emanzini emanzini. Ukuba ufuna ukucola yaba ezinemibala, i drop idayi ingcono ukuyidibanisa kwakhona ngeli xesha. Kwinkqubo ngokunyityilikiswa Galela advance ohluzwe starch umgubo. Xa ubunzima shinyi, wayaneka kumphezulu ukungcola starch olungumgubo. Ke baxovula izandla, ihlamba ngeoli phambi kokuba. Emva kokuba ubunzima liyayeka ukuba babambelele izandla, Phinda kunye bambelela bhanya kwaye uyithumele kwi efrijini imizuzu engama-40.

"Mimimishki" - ikeyiki ukuba abantwana. Into efunekayo elimnandi?

"Mimimishki" - ikhekhe iphekwe kakhulu nje. Ukuze wenze oku, kufuneka uthathe 3 amacephe semolina, 3 ikhekhe sponge, 400 ml ubisi, 250 g intlama chocolate, pack ibhotolo, iswekile - ukuba ukungcamla, lemon ompe kunye neziqhamo ekhuhlangubeni lakho, kodwa kwimeko yethu iya kuba kiwi enye banana.

Inqanaba lokuqala

Inxaxheba kwinqanaba lokuqala kulungiselelwa ukupheka semolina kwaye makabulawe aphole. Ibhotolo isabhokhwe nge iswekile kunye encinci lemon udiliza. Emva kokuba mxube lupholile, kuyimfuneko ukuba ukongeza ibhotolo akatswe kakhle. Oku kuya kuba cream wethu. Emva koko, thatha ikhekhe sponge, ngesisa kuthambisa nge cream. Emva koko walala phezu banana thinly zakhutshwa. Emva koko wabeka elinye ikeyiki. Emva kokuba mai efunekayo. Yalala ngaphezulu. ikeyiki Last kukugubungela cream kuphela. ekusasazeni iziqhamo musa abaludingayo ngoku. Le topsheet lubricates intlama itshokolethi, ekubeni akunakwenzeka ukugubungela ungreased shortcakes yemastic. Emva koko, siya kuthumela dessert in kwisiqandisi.

Kubalulekile ukwazi! Umphezulu apho uya kusebenza zemastic kufuneka tyaba ngokupheleleyo. Lungelelanisa kuba shushu, zipholile ikeyiki ngemela.

Isigaba sesibini. Yenza intlama

Ngoku ukulungiselela le ntlama. Ukuze wenze oku, uthabathe leli cake yobisi. Siya kuya kufuneka ukuba uthathe ubisi yinto enye, ubisi olungumgubo, iswekile olungumgubo. Zonke izithako zixubene kwiindawo alinganayo. Emva koko wabeka imizuzu engama-20 kweli efrijini. Emva koko ndaxhwitha, unroll ngenyameko bayigubungele kumphezulu ikeyiki. Izitenxo mayilungiswe utjuzhkom confectionery, kunye ngombala akufuneki ezantsi. Ukwenzela ukunciphisa ikeyiki wakhangela nomtsalane, enokusongwa up inyanda yemastic. Kuyafuneka ukuba abulawe jikelele ukutya, ayevathiswe iibhola ezimibalabala.

Inyathelo lokugqibela - ukwenza umfanekiso omhle

Phantse ukulungele dessert yethu "Mimimishki". Cake kwasala kuphela ukuhombisa. Ngoko kuyimfuneko ukuba ukudibanisa ngqondweni. Kuba ephatha holiday yabantwana nga zinokuhonjiswa amabhere, ekufuneka ilungiswe kwangaphambili.

Amanani nabo ulungiselela a yemastic. Ngoko kakuhle wabeka izinto phezu dessert, bakuzo kunye itshokolethi zaphela. Ikhekhe yakho yonke "Bears Mimimishki" ukulungele.

isiphelo

Ngoku uyazi ukuba wenze njani dessert okunencasa namnandi. Njengoko ubona, "Mimimishki" - ikeyiki, onokuwatshintsha ukulungiselela wena. Kufuneka kuphela ukubeka kumgudu encinane kunye engqondo, ngoko kuphumelela nje.