"Martini Rosato" - ndisele ethandwa

In "Martini Rosato", ngokunjalo nezinye iintlobo zesi othululwayo, imbali yakudala, leyo lalisele likho ngamaxesha amandulo. NoHippocrates ngokwakhe sinxulumane imvelaphi yayo. Azimiselweyo ukuba izigulane abaphethwe esiswini, namachiza iwayini Cretan.

Artemesia nedile neentyatyambo aba yinxalenye isiselo. Ukuthetha ulwimi mihla, yaba umhlonyane elula. Ukuba olu nyango ngeedosi ngomlinganiselo, kuwukhulula uxinezeleko, kwaye nefuthe bembuyekezo emzimbeni.

usuku ebaluleke

Kukho kwimbali omnye umhla wadala "Martini Rosato" - lo nyaka 1847. Ke abane baseItali wavula inkampani zabo ukulungiselela ukuveliswa vermouth newayini. Emva kwexesha elithile uqalisa ukubaleka inkampani, Alessandro Martini. Ekuqaleni, lo mntu wakha ukusebenza njenge arhente yokuthengisa. Alessandro has a italente omhle yinkokeli elungileyo. Emva kweenyanga ezimbalwa yomsebenzi wakhe nkampani eItali, eMelika kunye kumazwe amaninzi aseYurophu ezivenkileni kwabakho vermouth emangalisayo. Kwi ibhotile isincamathelisi, nto leyo ifana kakhulu naleyo ngoku Uyabahombisa isiselo mihla.

kuqamba lwangoku

Ukuza kuthi ga ngoku, ukwakhiwa "Martini Rosato" na iintlobo zezityalo malunga namashumi amathathu anesihlanu. Kusenokuba mbali, ngonaphakade, yarrow, yekoriyandire okanye eSt Johns Wort kunye nabanye. Kuba eyimveliso othululwayo babesebenzisa iimbewu zezi zityalo kunye iingcambu zabo kunye namagqabi. Qaphela ukuba umhlonyane unika ethululwayo incasa kakhulu babengenakuzilibala ivuyise iingcali oyinyaniso.

Ngevumba "Martini" azifani yayo ngenxa ngokudibanisa imifuno ezidityaniswe kuyo. abathengi abaninzi badla abachaphazelekayo kunye umbuzo wokuba yintoni kanye izityalo ezidityaniswe othululwayo. Ukubunjwa ngqo lisekhona mfihlelo.

Kutshanje, i "Martini" liye lakhula kakhulu hhayi kuphela khetha inani labantu, kodwa kuluhlu olubanzi ngokufanelekileyo kwabathengi. Ngaphandle kolu nomnikelo nje akakwazi ukwenza nayiphi mbhiyozo omnye okanye iqela ebukekayo.

incazelo

Vermouth "Martini Rosato" yeyona yokuqala zonke ezinye iziselo le hlobo. Wayesele 150 ubudala. Ngcamla kube krakra kancinane ngenxa yokuba iswekile idla inokongezwa kuyo kancinci. Yimbonakalo yegolide evuthiweyo wakhe, ukuba abe yinxalenye isiselo nguye caramel. It is a uhlobo lwe rose iwayini ogama ukunambitheka ingqiqo elungileyo kakhulu iziqholo (ubukhulu becala Nesinamon kunye cloves). Kokuba kusetyenzwe ukuba olu hlobo "Martini", makhe sithethe malunga nendlela yokusebenzisa ngayo yaye oko.

"Martini Rosato". Yintoni ukuba usele?

Le nomnikelo kakuhle incindi, ingakumbi xa loo nto lemon okanye umsobomvu. Kodwa akukho kucetyiswa ukuba kusetyenziswe incindi oludibeneyo tetrapaketov. Ukuze ufumane i-cocktail esimnandi, kufuneka ukuba uzenze ahlaziyekileyo.

Akukho ngaphantsi isiselo elungileyo ifunyenwe ukuba iglasi kuthungwa ezimbalwa amaqunube iiblueberries kunye isilayi nepayina (ubukhulu medium). Ngoko ke kufuneka ukuba abeke ice kunye iitispuni ezimbini juice apile, ngoko unga uthululele iglasi ngokwalo, "Martini". Cocktail bayihombise usebenzisa istrawberry kunye Mint.

raspberry

Akukho ngaphantsi kwe cocktail oluhle rasberries. Ukuze wenze oku, mix-50 iigrem "Martini Rosato" yaye "Asti Martini." Emva koko ukongeza umkhenkce. Emva hombisa iglasi anambitheka.

Kodwa yintoni azikhethele magqabi?

Ngokubanzi, olu hlobo "Martini" bangondliwa ngendlela esulungekileyo yaye ngeglasi ukuba yanda amaqhekeza iziqhamo phezulu ihonjiswe. Njengoko ivumba uyakwazi ukukhetha itshizi okanye iminquma. Abantu abaninzi ungathanda ukusela le ukusela itshokolethi encinane, kodwa kubaluleke kakhulu ukuba ungayibaxi kunye ezinencasa, kuba ke ngoko uya kuba nako ukuba incasa nangenyaniso othululwayo.