Ngubani akayithandi enekuku zamazambane? Amafutha, crispy kodwa cream emuncu okanye imayonnaise. Bangcungcutheke emlonyeni wakho, uzidle uzigqibe Kuluvuyo olukhulu. Le zokupheka le mbiza ukho Cuisine ezininzi.
Potato enekuku in Belarusian
keyiki zamazambane Belarusian - ngokufanayo yoo- hashe. Iresiphi womgqomo usapho ngalunye nelayo. Classic yile ilandelayo: neetapile Chuba ekrwada kunye nothango lwaso, kwaye babe enkulu. Nje uzama ukwenza oko ngokukhawuleza, kuba imifuno lube mnyama, sinombala, umbala ayikho mnandi kakhulu. Imali amancinane amanzi (malunga ikomityi ikota) exutywe igwele uthululele zibe neetapile, kodwa ngaphambi kokuba likhanyelwe ya incindi evela preform. Yongeza ityuwa, umgubo, iqanda axove kakuhle. Kaloku ukuza intlama kwi iresiphi itapile libiza lithethelela ukuba okha kanye kuqweqwe elingabhalwanga ngetawuli uze ufake ixesha elithile endaweni efudumeleyo. kakuhle ngoko ukufudumeza nowezojiweyo ngepani kunye namasi, ngecephe ukusasaza iitapile qhuqha kunye Qhotsa keyiki kumacala omabini. Ukutya kwabo ashushu, ucwambu ezimuncu okanye imayonnaise. Kwaye, ungenza ukunikela ukwenza njalo, xa isongiwe ibe epanini okanye imbiza esele zenziwe enekuku zamazambane, iresipi ucebisa ukuba bayeke KFile lwabo kulu. Kungcono ninikane dish elibukhali encinane ivumba eyothusayo emnandi. Okanye wenze KFile sauce (weza kuthi evela thandwayo yaye kuthiwa muzhdu): intloko ezicocekileyo ikonofile, cloves bahlanganise ngodaka okanye adlule spadefoot, yongeza amanzi ashushu kancinane ebilisiweyo, ioli kajongilanga kunye netyuwa. Ukunkcenkceshela nabo ngqo iikeyiki xa zisitya. nandi True! Ewe, le meko yemveliso! Ukulungiselela le keyiki iitapile, iresipi na ngolu hlobo lulandelayo: ngokuba zonke iponti yeetapile ezithathwe isiqingatha sekomityi zomgubo, 25 g. zinegwele, 1 iqanda, ioli njengoko kuyimfuneko, ityuwa akulula. Njengoko ubona, yonke into kakhulu, kulula kakhulu!
Draniki-2
Kuba abo silungise zinegwele asile kwaye yokungabikho kwexesha, lo uhlobo kulula. Iitapile kwakhona wagcoba, incindi likhanyelwe okanye decanted. Njengokuba kubhaliwe iqhutywa nje amaqanda kodwa 2-3 kunye top up xa kuyimfuneko nomgubo omncinane - emehlweni, njengoko bathi, kunye netyuwa, isinongo kunokuba. Into esemqoka ukuba Akunakuba akuthethi alawule kude ngexesha zokupheka. Ukuba awunalo kakhulu ukuqonda ukulungiselela indlela iikeyiki neetapile ezinjalo, iresiphi photos eziqhotyoshelweyo. Xa intlama lilungele, oku kwakhona neenkamba wazibeka phezu ebomvu-eshushu pan ngembiza ioli, ifomu iikeyiki kunye Qhotsa kwicala elinye kuqala, ngoko - kwelinye de kube ulungele. ingcebiso engaphezulu: kwi Akunakuba mix nangoko amakhambi zinqunqwe - incasa iya kuba nomtsalane. Malunga KFile sele utshilo.
Fritters of amazambane ne samasi
Lungiselela enekuku, wena awukwazi kuphela iitapile ekrwada, kodwa fritters ukubhaka Zasemtata ezicujiweyo. Iresiphi kakhulu unsophisticated. Potato Ixolo, iziqwenga 2-4 kwaye okuphekiweyo amanzi pre-ityuwa. Ugalele umhluzi (ingasetyenziswa soqulunqo izitya wokuqala), kwaye imveliso bahlanganise kakuhle kunye kwisingqusho okanye blender, a Umxhubi - ukufumana umoya mass eyohlobo olulodwa. Ichazwe lo sisi ezicujiweyo Cottage, 1-2 amaqanda ekrwada, nomgubo omncinane, ityuwa, ipepile kunokuba. Uxove kakuhle. Emva koko, ukusuka intlama iitapile kwakhiwa leposhechki, ivuthu- kwi umgubo agcadwe ibhotolo eyenziwe ngepani ngembiza de okuphekiweyo. Wenze njenge uqweqwe. keyiki ezinjalo nandi cream emuncu. Indlela ezakhiwe ngayo iimveliso: itshizi - 500g, iitapile - 750 g yomgubo - ½-1 iglasi, amaqanda - 2.1 ...
Broil-parte, nidle okulungileyo!