Indlela ukupheka pilaf ilekese iziqhamo womile?

plov Azeri - isidlo wesizwe okwenyaniso igama elinye lizwe. Zokupheka yalo enkulu uluhlu. Abanye abantu ngathi uguqulelo libukhali, yaye umntu othanda isidlo kunye ezininzi nenyama. Kodwa pilaf Azerbaijan namahlamvu omile akekho ngabandayo, nokuba ngumntu, zwa yona kwixesha lokuqala, okanye gourmet ephucukileyo. Ngoku siqhubela kumazwi ngezenzo. Ngubani na oya kumxelela iinkcukacha yemini yokulungiselela zonke izitya.

Iresiphi olumnandi pilaf ngeziqhamo womisa

Yintoni efunekayo? Ukulungiselela udinga izithako zilandelayo:

• iikomityi ezintathu elide okuziinkozo irayisi;

• ikilogram inyama (yehagu okanye imvana);

• ityuwa nepepile ukuba incasa;

• engamakhulu amathathu iigrem ibhotolo zaphela;

• ezimbini itswele itswele aphakathi;

• ezintathu namakhulu iigrem zeerasintyisi;

• uwathandabuze nesafron;

• engamakhulu amathathu iigrem uyawathena;

• amacephe amabini iswekile ngaphandle izilayidi;

• iqanda elinye;

• amacephe Ezintathu cream ezimuncu;

• lwalunye ukhamba yomgubo ocoliweyo;

• engamakhulu amathathu iigrem Iapilkosi eyomileyo.

Indlela ukupheka?

pilaf Sweet zeerasintyisi, iresiphi leyo thina uchaze ngezantsi, i sakusasa esemagqabini isidlo ukuze yonke intsapho. Ngoko ke, sichubeka ukuya amalungiselelo.

Irayisi kufuneka ihlanjwe kakuhle kwaye sitho abandayo amanzi ixeshana, akulungile ngaphantsi kwesithathu kweeyure. Emva kufuneka ubilise de okuphekiweyo uye emanzini ngetyuwa. Esityeni elinzulu ezantsi Beat iqanda ezimuncu cream, add nowomgubo yaye ngaloo ndlela bafumane intlama. Ukusuka kuyimfuneko ukugawula izikwere kunye walala phantsi emazantsi kukungxawu, uya kuyilungisa pilaf.

Top irayisi ngokulinganayo basasaze wagalela ibhotolo bunyibilike okanye ubisi, kangangoko ezifana wabeka isityu ubushushu medium phezu. Ngoxa wayelungiselela, ukwenza bepheka inyama. Thatha iqhekeza imvana, iziqwenga, Qhotsa kunye UA itswele encinane ezinqunqiweyo. Dibanisa inyama ukuya irayisi. Uyawathena kunye nezo ziqwayitiweyo sibile wakhonza ngokwahlukeneyo kunye pilaf kukhetho.

ongakhetha

Sweet pilaf ne eyomileyo isithelo siyakhula ethandwa, kunye yayo nokulungiselela bebaninzi iinketho. Amaxesha amaninzi iresiphi yesiqhelo bongeze turmeric, nezompleyini okanye yomdiliya. okumnandi kakhulu ajike pilaf elithozamisayo zeerasintyisi, iresiphi apho siya ukuchaza kamva. Maxa wambi dish idityaniswe kunye neenkozo zepistasi, eyomileyo iziqhamo futhi ndawonye udale engaqhelekanga indibanisela incasa kunye ezinikeza wasiyeka ivumba.

Hi ndlela leyi, iziqhamo ezomisiweyo na kucinywa ngokwahlukileyo, njengoko sasinixelele ngasentla, kwaye ifakwe ngqo irayisi, xa ubilise ngayo.

pilaf Sweet ne iziqhamo ezomisiweyo akuhlali in Azerbaijani. Kukho ezinye izinto ongazikhetha. Omnye wabo siza kukuxelela khona ngoku.

Pilaf zeerasintyisi kwi eBukhara

Ukupheka ukutya, kufuneka:

• 1 kg irayisi;

• 300 grams ye ibhotolo kunye namanqatha;

• Iibhalbhu ezimbini;

• 600 grams leminqathe;

• iglasi ezomileyo;

• ityuwa.

ukudla ngomumo

Okokuqala kuyimfuneko ukuba uqhotse anyanisi UA yemifuno precut fat calcined ngamandla okanye amakhonkco isiqingatha. Xa namatswele ajika abe bomvu, kufuneka ayisuse ioli. Okulandelayo ufuna akakhululeki kwakhona kwamanqatha, ngoko umele udibanise iminqathe, iindiza sicanda. Kulandelwe yonke ngokupheleleyo. Qhotsa kwakufuneka de kube lelo xesha iminqathe akayi ukutshintsha umbala. Okulandelayo, kufuneka ugalele amanzi iketile uze uvumele ukuba ubilise. Emva koko ugalele ityuwa kunye neerasentyisi.

Ukupheka ubushushu medium kwada nkcwe, uze kwandisa nelangatye kwaye baluphose nerayisi. Ukuba umthengisi akayi kuhlawulwa ngokupheleleyo ulwelo, kuyimfuneko ukuba azondle kuyo. Ekupheleni zokupheka kufuneka bangahlali ngokupheleleyo emanzini. Xa irayisi phantse ukulungele, kufuneka ubuncinane ukususa umlilo, ukongeza itswele, ngaphambili siza kufumana, kwaye iyabiliswa omnye mizuzu engama-25.

Pilaf zeerasintyisi

Ukuze wenze oku isidlo kufuneka uthathe le izithako:

• isiqingatha sekomityi yerayisi;

• isinye kwisithathu indebe zeerasintyisi, nezo ziqwayitiweyo kunye efanayo;

• iiglasi ezimbini zobisi;

• ukunambitheka ibhotolo.

Inkqubo lokupheka

Indlela ukupheka nerisotto ngeziqhamo womile? nezo ziqwayitiweyo kunye neerasentyisi ndahlamba kakuhle, nezo ziqwayitiweyo ukuba enkulu, oko kwenziwa iziqwenga. Hlamba irayisi ngokucokisekileyo, wayifaka kwisingxobo enzulu, kugalela amanzi phezu par kunye nenqanaba okuziinkozo. Malunga imizuzu emine okanye emihlanu ukushushubeza kakuhle microwave lokulayita ngokupheleleyo. In Figure athele ubisi, mix osiqhamo womile. Emva koko kufuneka yokugubungela enesiciko tight othe phezulu amandla enye ezikweni malunga ezintathu okanye ezine imizuzu. Ke ukuxuba irayisi kunye nezo ziqwayitiweyo kunye neerasentyisi. Emva oku akukwenzi phezulu kwakhona phantsi isiciko ivaliwe ngexesha elifanayo. Ready Kushanov kufuneka ukuba utywala. Ngaphambi ngokungenisa pudding phezu kwetafile, ungadibanisa ibhotolo kancinane. pilaf Sweet nge ukulungele iziqhamo ezomisiweyo!

Pilaf kunye nabantwana aba ezomileyo

Njengoko pilaf iziqhamo ezomisiweyo zingasetyenziswa kuphela uyawathena. Ngokuba lo dish kufuneka:

• 200 grams uyawathena;

• 400 grams irayisi;

• ityuwa neswekile ukunambitha.

Indlela ukupheka ukutya?

Bilisa irayisi kufuneka ugcwalise ukulungela yayo. Uthene ukumelana amanzi obuphakathi ashushu. Emva koko kufuneka asophise ulwelo ze uyinqunqe ibe ziingceba ezincinci iziqhamo. Le irayisi ukupheka wabeka uyawathena, ibhotolo, ugalele ityuwa neswekile ukunambitha. Okulandelayo kufuneka kakhle ngembiza ekuphekeni (imbiza esifanelekileyo). Emva koko kufuneka uvale isiciko kakuhle, wayifaka eziko kwi umlilo eliphakathi imizuzu engamashumi amabini. uyawathena pilaf Sweet ancedwe ngamasi.

isiphelo

Enyanisweni, ngokuba izitya okumnandi musa ukuba ulwazi olukhethekileyo kunye nezakhono, buyalolwa kule minyaka. Uyazi, into leyo engundoqo imithetho adale mnandi ukudla? Ukuba akunjalo, ngoku baya makwazeke kuwe. Lokuqala - upheka ubumnandi. Second - Ukuthotyelwa enkulu. Sweet pilaf ne eyomileyo neziqhamo - okunencasa esityeni, kunye nenkqubo yayo yokulungiselela - obude onzima, efuna ukwenziwa okulungiseleweyo kwamanyathelo. Noko ke, njengokuba usazi, umphumo uya kudlula kobesikulindele, ngenxa yokuba lo pudding ukumkholisa zasekhaya kuphela, kodwa iindwendwe nivathise etafileni labo leeholide. Ukuba awuzange Ndizamile ukuba pilaf ilekese iziqhamo ezomisiweyo, qiniseka ukuba apheke le isidlo enjoy!