Isosi lwerharnate - yaye ihlabathi liphela akwanelanga!

Ukuba uhlala kwenye indawo ngaphandle kunxweme Sea Black, ngoko niya uye ukuba imarike encinane, apho abathengisi bendawo athengisele iintlobo zobulawu. Phakathi kwezi izinongo unendima ekhethekile indawo nerharnate sauce - okunencasa kakhulu, apile kunye Ngaphezu esivumba nayiphi dish inyama.

Kodwa ungakhathazeki - akunyanzelekanga ukuba ngoku sukela ukuya ezantsi kwilizwe lethu zikhangela kwesi sidlo. Ekhaya, uya kumelana umsebenzi ukulungiselela nerharnate sauce, iresiphi angasoloko zifumaneka kwi-World Wide Web.

Yaye nantsi enye ukulungiselela lwerharnate nesosi kunokwenzeka.

Ukuyenza, kufuneka izithako ezifana 250 mg juice nerharnate, icephe leswekile, abambalwa amacephe imbewu nerharnate, isiqingatha lokutyela yejusi yelamuni kunye naan itispuni istatshi.

juice werharnati, okanye kunoko isiqingatha kufuneka engekabili ipani enzulu wayibeka phezu komlilo kade. Njengoko abilayo kuyimfuneko ukubeka neswekile kungena kuyo, aze ke azise ukuba ithumba ngokupheleleyo. Sauce kufuneka kuphekwe nje ayenzi zisahleli zilolwaa isiqingatha. Musa ukulibala ukwenza oko ukususela kumaxesha ngamaxesha kwaye musa ukuvumela ukuba malitshiswe.

Yintoni na enawe kwisiqingatha sesibini juice? Kuyo kufuneka ukongeza starch kwaye ukuxuba ubunzima ngenxa. Ngoku ke sauce, apho embizeni, kufuneka ekwakuthululwa incindi, lo gama ukulibala zamise amanzi.

Yesoyi kwakhona makuziwe ithumba. Wakuba wenze ukuba, ubunzima ngenxa ukongeza iimbewu nomrharnate, kwakhona ukuluvusa kakuhle kwaye susa ebushushwini.

Ngoku isosi lwerharnate kufuneka ingangxengeka yejusi yelamuni. Ngokuqhelekileyo, kuyimfuneko ukuba usikhwezele kwakhona. umsebenzi wakho ukwenza nesosi kakuhle.

Ngokutsho imithetho okhonzayo, nomrharnate sauce, njengayo nayiphi na, isetyenzelwa ngendlela iisosi ezizodwa. Ngoku zingakotshwa wayinkcenkcesha nayiphi isidlo inyama.

Amanye amakhosikazi maluqhutywe ngolu hlobo: abathenga nemirharnati entsha uze wena uphume kuyo ijusi. Ukuze wenze oku, akakwazi ukwenza ngaphandle grinder, leyo lisila i iziqhushumbisi ngexesha elifutshane. Emva zicothoza iziqhushumbisi ezinokusosulela ngokusebenzisa ngesihlungulo. Ngaloo ndlela, uya kuba kunye ijusi smoothie ngexesha.

Ungenza lwerharnate sauce kongezwe idreyini. Kufuneka kwakhona ukucola. Oku kunokwenziwa umqhubekekisi ukutya, udiliza kunye ekufunxeni ihlumelo akuyomfuneko - bona kancinane nesosi ezimuncu, njengoko kufunwa yi-iresiphi yokuxhoba yayo.

Emva koko lwerharnate sauce kufuneka ibila ukudibanisa iswekile pre kunye netyuwa. Emva ebanda phantsi, unako ngokukhuselekileyo ukudibanisa zonke iintlobo zobulawu kunye zinongwe.

Kudla ekhaya uze upheke ngokumangalisayo emnandi lwerharnate sauce narsharab. Le dish yamandulo Azerbaijani. Konke oko kuyimfuneko ukuze ulungiselelo sauce - ukuba iirharnati kunye netyiwa.

Ngoko ke, kufuneka uqale kunye garnets nyulu. Iinkozo ezi ziqhamo kufuneka bafake embizeni ngamanzi kwaye uqale ukwenza kubo tolkushkoy ezicujiweyo. Kuyacetyiswa ukuba kusetyenziswe tolkushkoy ngamaplanga.

Ngokuthe ngcembe, ukususela ingqolowa iqala ukugqama ijusi. Qhubeka ngumash kuyimfuneko okoko nje ingqolowa ayikho mhlophe.

Emva koko, nonke nina kufuneka sitshintshe imixholo ipani ibe colander uze uxube ubunzima ngenxa. okwangoku Colander kufuneka zigcinwe ipani okanye isitya, nto leyo baya kuzihluza ijusi.

Xa ufumana incindi, kuyimfuneko ukuba uthululele epanini babeka phezu umlilo ngelixa ukukhwezela rhoqo. Emva abilayo ijusi basaqhubeka aphazamise, kungenjalo litshise, eziya ezonakalisa incasa yawo.

Juice kufuneka anikwe ixesha izokhula ixesha langoku, ngexesha elifanayo zonke engamanzi ukuba unyamalale.

Ukuyondelelana kwendlela sauce kufuneka bufane cream. Ukuba une imeko enjalo, kunokwenzeka ukuba ukongeza ityuwa sauce. A lot of akukho mfuneko ukongeza - itispuni nje omnye kwanele.