Iresiphi evela Stalik Khankishiyeva: ekulungiseleleni pilaf and Lagman

Cuisine Middle Eastern ngokwemveli kuquka ukwakhiwa zabo izitya wokudla, nedini ubulawu imifuno. Kumpheki ezaziwayo-kakuhle, oyingcali izitya Central Asia Stalic Khankishiev uyazi ukuba ukupheka indlela pilaf wokwenene Lagman.

Laghman: iresiphi evela Stalik Khankishiyeva

Izithako ezifunekayo ekuphekeni Laghman:

ngokuba umhluzi:

• Ovine Bone, brisket, entanyeni okanye shank - malunga ne-1,5 kg;
• Omnye iminqathe anyanisi;
• 3 iitumato amancinci;
• ityuwa nepepile emnyama ;

pasta:

• 1 kg yomgubo;
• 3 amaqanda chicken okutsha;
• Isigaba 1.5. (Malunga 300 ml) wamanzi;

Ngokuba sauce:

• imifuno: umnqathe, iseleri, iipepile intsimbi, iminqathe, amatswele, igalikhi - malunga ne-1,5 kg;
• yemvu Ipete malunga 0.5 kg;
• iitumato (okanye yetumato paste) - iziqhulo 3 (okanye amacephe-2);
• yekoriyandire, ikumin, parsley, ipepile emnyama, ityuwa, idile.

Ubuchwepheshe kulungiselelwa

inyathelo 1

Iresiphi evela Stalik Khankishiyeva elula. Okokuqala kufuneka wenze intlama ngenani kubonisiwe lwezithako. Kufuneka ukuba ulinde. Nilishiye libe iyure, ngoko iziqwenga. Nsinya usiko ukuya phakathi kwaye umqulu zibe plait zamafu. Uthabathe ioli nokuthambisa isixhobo ngayo. Ngoku ke olule phezulu ukuya mzuzu xa noodles abayi ukufumana ubukhulu oyifunayo. Bagcobe itreyi ioli, walala phezu kwakhe zonke iintambo. Yigqume nabo ngefoyile ye ime.

inyathelo 2

Ukulungiswa umhluzi - linyathelo elilandelayo, ebonelela kokumiselwa Stalik Khankishiyeva. Le Qhotsa oyile kukungxawu zakhutshwa zibe ziingceba inyama. Imifuno isikwe iityhubhu, ukongeza inyama. Pasta okanye iitumato kufuneka nowento ekroqiweyo, emva koko walala ke izilayi intsimbi pepper. Yongeza amanzi imifuno, linda de kwethumba, woyigalela ityuwa. Potato iityhubhu ndathotywa kwabancinane. Gcina umhluzi on abile kangangokuba ahlala eshushu.

sesithathu

Ndaxhwitha iintambo. Wazityhida amanzi ngetyuwa kakuhle. Spatula ushukumisa noodles epanini. Yibilise imizuzu 3. Uya kufumanisa ukuba le ntlama ke ubilise, kodwa eneneni eli xesha kwanele. Xa une Lagman, uya kukwazi ukubona oku. Xa noodles isusiwe ngamanzi abilayo, qala ngokukhawuleza ngamanzi abandayo.

Inyathelo 4

Ready ugalele noodles sauce, ugalele emva kuselukhambeni. Le nkqubo inceda ukuba shushu intlama iphela. Ugalele umhluzi phezu, afefe imifuno ezinqunqiweyo. Iresiphi evela Stalik Khankishiyeva inikezela yokupheka ipasta loizzhan - umxube ipepile ebomvu, ityuwa kunye nekonofile. Kodwa lo bulawu bungangobo kufuneka ongezwe isabelo plate.

Pilaf iresiphi evela Stalik Khankishiyeva

Uluhlu lwemveliso:

• ido- imvana - malunga 1 kg;
• amafutha kurdjuchnogo 300 grams (umntu uthabathe ioli zemifuno);
• Isazobe srednezerny malunga 1 kg;
• iikherothi - 1 kg;
• 3 anyanisi aphakathi;
• 3 cloves igalikhi;
• buyisela ubhalo - 2 jokes;
• cumin netyuwa.

Ubuchwepheshe kulungiselelwa

Iresiphi evela Stalik Khankishiyeva - omnye kakhulu okumnandi. Nibanqunqe iminqathe zibe unamathela ngemela. Inyama Imi ibe iityhubhu 1.5 cm zamafu. Figure iterate size siwabeka kakuhle. Ukuzigcina emanzini ashushu. Ukufudumeza kukungxawu kwi ubushushu ubuninzi. Zinyibilike lard, ukuba Qhotsa e ibhotolo - shushu ioli. zeembande Golden emva ekunikeleni imfuneko ukuze ndikhuphe. The anyanisi ezilungileyo oyile Yenzani eshushu. Kufuneka yosiwe kakuhle.

Emva koko, iketile, ukongeza inyama uqhotse ngayo. Ngokulinganayo ugalele iminqathe. Emva kokuba imizuzu embalwa zonke mix. Qhotsa iminqathe kufuneka ubuncinane imizuzu eli-15. Ekupheleni zokupheka, jika phantsi ubushushu kwaye ndinithululele kancinane ikumin. Iminqathe kufuneka ithambe. Galela amanzi ashushu. Oku kufanele ukuba lubandakanye imifuno kunye nenyama isentimitha. Beka endaweni iketile atyabukile intloko enkulu ikonofile, iipepile. Emva abilayo, ukunciphisa ubushushu ukuya ubuncinane. Ukupheka inyama kunye nemifuno malunga-40 imizuzu enesiciko evulekileyo. Ngoku dibanisa ityuwa. Irayisi Khama amanzi basibeka iketile. Galela konke ilitha yamanzi abilayo. Amanzi kufanele ukuba lubandakanye irayisi ngokupheleleyo. Umlilo ezenwe nkulu, linda de konke kuba ithumba. Linda ngokuba amanzi tsariweke ngumphunga. Emva koko thina wolinciphisa umlilo uze irayisi de ithenda. Afefe ukusilwa zira pilaf, sinikela kuyo utywala.