Indlela ukupheka nerisotto kwi multivarka ukuba akukho imo "pilaf"

Cook pilaf e multivarka, ukuba akukho "Pilaf" imo, ngokulula nje. Ngapha koko, le isitya kufuneka kwenziwe kumanqanaba aliqela, ngexesha apho ungasebenzisa amathuba ezahlukeneyo ngokupheleleyo le izixhobo zasekhitshini mihla.

Indlela ezimnandi ukupheka nerisotto kwi multivarka ukuba akukho imo "pilaf"

izithako Laveka:

• inyama fresh imvana kunye inclusions ezityebileyo (eyenza) - 500 g;
• iikherothi enkulu - 2-3 pc;.
• Tomato paste - iglu ezininzi enkulu (uma oyifunayo);
• ubulawu, yenzelwe pilaf - ngokubona kwayo;
• iibhalbhu ezinkulu - 2 iiPC;.
• ityuwa iodine - 1 icephe encinane ngokupheleleyo;
• grain Long irayisi - 1 okanye 2 iglasi nesindindeneyo (kuxhomekeka kwinani iindwendwe);
• namafutha omnquma - 35 ml;
• pepper komhlaba - ukunambitha;
• igalikhi piece brown - 1 intloko.

inyama processing

Ukuya ngasempumalanga izitya ungasebenzisa ngokupheleleyo naluphi na uhlobo imveliso yenyama. Kodwa pilaf tastier ifunyenwe ukusuka yemvu okunamafutha okanye imvana. Inyama kufuneka ahlambe, wahlambuluka enesidanga ezahlukeneyo, imithambo kunye iifilim, uze iziqwenga esiphakathi.

imifino processing

Ngaphambi ukupheka nerisotto e multivarka, qiniseka ukuba ukuthatha unonophelo nemifuno eziyimfuneko. Kulo mzekelo, sisebenzisa womnqatha ze netswele. Zombini iimveliso akusafuneki nto, selikukuhlanjwa Chuba kunye chopha.

Uqwalaselo cereals

Long grain irayisi kufuneka zicocwe izibi ezikhoyo wayifaka ngesihlungulo, uze yoxukuxwa ngamanzi ashushu.

Ukupheka pilaf in multivarka

Kule dish laba okumnandi yaye elimnandi, iigusha inyama okunamafutha okanye imvana kufuneka pre-Qhotsa kunye itswele zinqunqwe kunye neminqathe ezinqunqiweyo fresh. Ukuze benze oku, zonke izithako ezifunekayo ukuze ufake kwisitya lwezixhobo lokuphekela, ukubongeza netyuwa iodine, namafutha omnquma, pepper emnyama. Products kufuneka ugalelwe, uze uvale isiciko wayifaka multivarku kwimo yokubhaka imizuzu-25. Ngeli xesha imvana kunye nemifuno browned ngeenxa zonke, kwaye uya kuba aqholiweyo ngakumbi.

Kodwa njani kwixesha elizayo ukulungiselela pilaf kwi multivarka ukuba akukho imo "pilaf"? Impendulo yalo mbuzo ilula: kuyimfuneko ukusebenzisa indlela ucimayo ixesha elide-okuziinkozo yerayisi ukubila.

Kuba inyama phantse ukulungele kunye nemifuno kufuneka ugalele umgrayo kwakuwo ndahlamba ngokupheleleyo, uze wongeze kuyo ityuwa encinane iodine, ubulawu, eyenzelwe ngokukodwa pilaf, a iglu embalwa yetumato paste, intloko KFile (ebalulekileyo kunye ese exolweni) kunye 2 negilasi okubalwa ukusela nyulu amanzi. Umhluzi enqwenelekayo idyasi kumphezulu irayisi ayikho ngaphezulu kwe-1.5 okanye 1.9 cm. Ngaphezu koko, zonke izithako kwisitya kufuneka ugalelwe ukuvala isiciko ngokuqinileyo, wabeka ubaphekele imizuzu 90.

Uva Kuyaphawuleka ukuba pilaf e multivarka, ukuba akukho "Pilaf" imo, ukulungiselela indlela icima ayikho mandundu. Emva uphawu audio izixhobo zasekhitshini kutyetyiswa kufuneka mix dish icephe elikhulu Oriental, uze emva koko eyandisiweyo neepleyiti bakhonze ku isidlo kunye eyandlalwe imifuno zakhutshwa, imifuno kunye isonka sengqolowa.