Indlela ukupheka amaqebengwana amafutha kefir namazambane

amaqebengwana ekhaya njalo eve ivenkile ngcono. Le isidlo esilula ukudala imo elungileyo kusasa. Kumnandi gqitha ukuba ikomityi yeti kunye izonkana umoya ofudumeleyo nabantu ababathandayo. Akunakuba endiwuthandayo, uqweqwe ethambileyo nepeni - zonke ozifunayo sakusasa esimnandi kunye nesimo esihle. Indlela elula ukulungiselela amaqebengwana kwi iyogurt neetapile agcadwe epanini.

Iimpawu baking

Amafutha ophaya kwi iyogurt neetapile zilungiswe ngokusekelwe kuvavanyo bonke, aliqulathanga nagwele. Ocoliweyo kunokuba linjalo kwemizuzu eli-10. Le nkqubo ayikho ixesha. Ukongeza, intlama ugqibelele nje befaka izicumba olumnandi, imifuno okanye ukugcwaliswa inyama. ehla ngeke kuphela, nowezojiweyo ngepani kwi-oli yemifuno, kodwa eziko osuke ke ukulungiselela. Xa kunjalo, a khekhe emnandi.

Yintoni efunekayo ukuze lokulungiselela zemigrayo

Ngoko ke, indlela wenze amaqebengwana amafutha kefir namazambane? Ukuze uqalise kukulungiselela ukutya. Kuba ukulungiswa baking kufuneka:

1. 250 ml iyogurt.
2. 3 ½ ikomityi yomgubo.
3. amaqanda 2.
4. 1 h. Spoon soda.
5. iiyure ezi-2. Le yemifuno oli ngecephe basis.
6. 100 ml ioyile ngembiza.
7. 1 tbsp. itispuni leswekile zesiqhelo.
8. ¼ hr. Of ityuwa.

Kuba kumalungiselelo ale ukubhaka, ungasebenzisa nasiphi iyogurt: kunye ipesenti ephezulu namanqatha, kunye namanqatha-free.

Amacandelo ngokugcwalisa

Ukuba ugqiba ukuba ukupheka amaqebengwana amafutha kefir iitapile, kubalulekile ukuqala iziseko kwibhetshi. Akukho Imiqathango ukhetho kweemveliso. Uyakwazi ukuba iitapile ukongeza itswele, amakhowa, nkqu Akunakuba uma oyifunayo. Ukulungiselela le Akunakuba kufuneka:

1. Amazambane.
2. Ongeziweyo (neetapile umhluzi, isibindi eqhotsiweyo, amatswele, amakhowa, ubisi, amaqanda).

Ukuzaliswa kufuneka ekrwada. Ubunzima kufuneka ukufumana anencasa ngaphandle amaqhuma.

Indlela baxovula intlama

Iresiphi du ophaya kunye iitapile kwi kefir elula ngokwaneleyo. Ukulungiselela intlama kwisingxobo olunzulu kufuneka adityaniswe kwi-oli yemifuno, nesoda yokubhaka, itheyibhile iswekile, ityuwa, amaqanda, iyogurt. Zamisa amacandelo lokuxhuba ilungileyo. Lo mxube iziphumo kufuneka ufake umgubo eyonakele. Eli candelo uya kongeza ngcono iinxalenye ezincinane ukukhwezela ngecephe, yaye emva koko izandla zakhe.

Akukho mfuneko yokuba ukongeza eninzi yomgubo. Kungenjalo patties zibe lukhuni kakhulu kwaye hayi ezichumileyo. Xa isixa esikhulu intlama yomgubo ulahlekelwa luthambe.

Xa ubunzima siyeka enamathele ezandleni zenu, ungaqalisa ukwakha patties.

ekumisweni baking

Amafutha ophaya kwi iyogurt neetapile - ukuba ukutya okunencasa kunye nobanelisayo. Kuba nokudaleka kufuneka yenziwe intlama ikeyiki. waqengqela optionally nge iphini lothuli. Uyakwazi aliqhawule ukusuka uvavanyo kwi intwana kwaye ukwenza ikeyiki. workpiece Large angafanele ukwenza. Cake kungabikho elikhulu entendeni.

Xa embindini workpiece nganye ukuze sibekwe phezu asiphe enkulu kokuzaliswa, uze emva koko ngobunono kwaye ngocoselelo uyisongele udini zaschepit ukuba ngexesha ngembiza ikeyiki angawi ngaphandle.

Indlela uqhotse patties

Ipani kufuneka kufudunyezwe oli yemifuno, uze emva koko walala kungekhonto. Ngelo xesha aziyitwabululi patties ingenamthungo ixabisa phantsi. Kwakhona kubalulekile ukuqwalasela ukuba ngexesha unyango, ekufudumaleni ukunyuka ukubhaka ubukhulu. Ngoko ke, akukho mfuneko yokuba kuyekelela, nowezojiweyo ngepani kwaoko a lot of ophaya.

Qhotsa kufuneka ibe de brown segolide macala onke. Njengoko kuyimfuneko, nowezojiweyo ngepani kufuneka ugalele ioli. Emva ukupheka, ukubhaka angabekwa kwicala iitawuli ephepheni. Oku kuya susa fat kwemfuneko. Yitya i khekhe emi shushu.

amaqebengwana Thin amafutha iitapile kwi kefir

Ukuba akukho ixesha ngokucokisekileyo baking ukosa, ungenza wenze uPatty obhityileyo kunye neetapile.

Inani amacandelo kunye indlela yokwenza intlama kuhlala efanayo naleyo echazwe ngasentla. Umgaqo yokulungiselela yi twatse. Umahluko kuphela kukuba le ndlela yokutshata patties. Intlama kunye toppings kufuneka simfamekisa billet eqhelekileyo. Ukuze uqale ngokwenza amaqebengwana. Xa iziko layo zibekwe inani elikhulu kwiziseko. Emva koko, lo workpiece imiphetho zaschipyvaem.

Ngaba ngoku ukulungele ukuba balubumbe khekhe kufuneka ngokucophelela umaleko obhityileyo. Kulo mzekelo kufuneka enze ngenyameko ukuze ndimaphule uvavanyo umaleko obhityileyo. Elokuphetha kuhlala patties Qhotsa kwi oli yemifuno de brown segolide.

Ezinye iingcebiso ezilula

Ukuba ukulungiselela iipayi eseleyo Akunakuba, oko zingasetyenziswa njenge nivathise. Kulo mzekelo, iitapile ezicujiweyo kungekho ongeziweyo Kucetyiswa ukuba ukongeza ubisi encinane kunye namasi.

Luthando amaqebengwana akukwenzi up ayikho kuyimfuneko, njengoko kunjalo enomoya kunye ithambe ngokwaneleyo.

Cook patties zinokwenzeka kunye eziko. Noko ke, ngaphambi kokuba ukubhaka kwabo kufuneka nokuthambisa isixhobo iqanda engqushiweyo. Kulo mzekelo, i patties akayi ngothanda kwaye uya kufumana kukhanya entle.

Ukuba Akunakuba wongezwa iitapile kuwe Akunakuba, waza wagqiba pie zaphumela owomileyo kunoko, amaqebengwana ukuba kuziswe itafile, kudityaniswe inyama okanye umhluzi yemifuno, bathulula ngezitya portioned.