Iitapile zosiwe amakhowa - ezahlukeneyo kwaye inencasa!

Sonke ukuthanda ukutya okumnandi. Kodwa ngaso imali eyaneleyo ukuze bathenge iimveliso eninzi. Kodwa agaye ngokwenene uyazi ukuba nkqu izithako elula, ungenza wobugcisa lokwenyaniso! Umzekelo onguwo na iitapile, leyo, ibiya, ukutya zixhaphakileyo. Oku kuhambisana inani elikhulu zokupheka. Omnye wabo - yathamba iitapile kunye ngamakhowa. Okunencasa, esakha yaye akunyanzelekanga ukuba iindleko ezinkulu. Kakade ke, yonke engaphangeliyo self-nokuhlonipha uyayazi iindlela ezininzi ukulungiselela le isitya, kodwa ndingathanda ukunikela uguqulelo yakho.

iitapile kubhakwa kunye amakhowa iphekwe kakhulu nje! Ukwenza oku kuya kufuneka izithako zilandelayo:

• iitapile ezinkulu 10 iiPC.;
• amakhowa 200 g.;
• iitumato-2-PC.;
• 2 amacephe ibhotolo. amacephe;
• ubisi 1/5 indebe;
• ngumgubo 2 tbsp. amacephe;
• itshizi 100g.;
• anyanisi amancinci;
• ityuwa, basil ezomisiweyo, ipepile emnyama.

Okokuqala iitapile kufuneka zicocwe, ihlanjwe phantsi kwamanzi aphilileyo ze uyinqunqe ibe ngamacetyana. Iitumato ukuba scalded ukuba kube lula ukususa Ixolo ze uyinqunqe ibe iityhubhu. Emva koko, thatha ibhalbhu. Ukuze amehlo akho musa singanichithi, kufuneka zihlanjwe ngocoselelo phantsi kwamanzi abandayo. Umsebenzi efanayo lwaqhutywa kunye blade imela. Sika nga riki ibe iityhubhu, uqhotse olova ukongeza neetamati neenkowane. Ndakhetha makhowa, kodwa ingasetyenziswa neenkowane zasendle; kulo mzekelo, esityeni kuya kuphuma anambitheka ngakumbi. Qhotsa umxube de itswele zibe nombala segolide kancinane. Pan kufuneka sibekwe ubushushu eliphakathi kwi, ndininyibilikise ibhotolo. Ngoko ngokuthe ngcembe ungongezi kuyo umgubo. Lo mxube kufuneka wenziwe kakuhle, ukuthintela lunamahlwili amhlophe kwakhiwa. Kancinane ugalele ubisi, ukudibanisa iitispuni 2 nebheyizile, ipepile kunye netyuwa. Yonke isiyaluyalu elungileyo azifikise ithumba. Lo mxube kufuneka izokhula.

Amazambane zakhutshwa ke ngokufanayo saa ngendlela encinane, zithanjiswe. Uze ubanike mushrooms top-amafutha itswele kunye neetamati, afefe kunye netshizi ya. Fumana konke kugalela sauce. Eziko malibaswe ukuya degrees 200, ngoko unga uyibeke indlela yethu kunye neziqulatho zayo. Yathamba iitapile yi nomngundo ilungele emva 30 - engama-40.

Esiqholiweyo, okumnandi iitapile yathamba kunye ngamakhowa ukulungele. lwabalindele isitya busiwa etafileni! Hi ndlela leyi xi nga ziqukwe ezityiwa abatya nokutya oku.

Ngokutsho isifaniso efanayo kunokuqulunqwa iitapile yathamba ixhwane. Ukuze wenze oku, kuya kufuneka pre-Faka inyama. Chef ngexesha elifanayo akunyanzelekanga ukuba, ngenxa yokuba nkqu labaqalayo uya ukumelana nale iresiphi, ukuba unalo umnqweno.

Kuba marinade, sebenzisa iviniga, ioli kajongilanga, nutmeg, oregano ezomisiweyo, ipepile emnyama, ityuwa kunye nekonofile. Thatha 300 grams wenkunzi. Esityeni laba nempumelelo, inyama kufuneka ukusuka imvana, njengoko amanqaku ephisa ngawo. Yegusha, qala, eyomileyo pat bujikelwe ngeqhiya ze uyinqunqe ibe ziingceba amancinci. Beka ngeyethu ipleyiti onzulu okanye embizeni encinane. Kwesinye isitya mix eyahlukileyo amacephe 4 ngeviniga, 1 icephe oyile kajongilanga icephe, 3 iitispuni marjoram, itispuni nutmeg, ipepile kunye netyuwa ukunambitha. Ukongeza, ungongeza cloves KFile ithungwe ezinqunqiweyo. Galela lo mxube kwisikhongozeli kunye nenyama. Ngocoselelo mix zonke izandla marinade ngokulinganayo zisasazwe. Yigqume enesiciko ze ukushiye 3 HR. Nangona lo mnikelo okufakwe, unako nenxaxheba ekulungiseleleni ukutya etafileni.

Emva kokuba inyama okufakwe, kufuneka eqhotsiweyo crispy, itswele kunye iitumato. Musa ukulibala ukuba iitumato qiniseka ukuba amaxolo. Okulandelayo, walala phandle iitapile ngendlela zithanjiswe, awabe inyama phezulu, afefe yonke into sisi ya uyigalele sauce okuphekiweyo. Sibeka ifomu eziko 40 - imizuzu engama-50. Yiba nomdla wokutya!

Le dish ancedwe ngeeholide. Ngendlela, ukuba sifanelekile kakuhle isaladi kwemifuno okanye ukunqunqa nje imifuno.

Whichever iresiphi ukhetha ukupheka: ibizwa yathamba iitapile kunye amakhowa okanye imvana, wena nemband isityana olukhulu, oluya kakhulu abo ubathandayo. With konke oku, unako ukuzisa izimvo zakho yeresiphi, ngokuba iitapile - kubalulekile ubhetyebhetye, kwaye zinokudityaniswa kunye nantoni na.