Eyakhiwe Plum - ngokukhawuleza, ngendlela elula okumnandi

Ngo-Agasti, xa ngasemva kunye noovimba kukho Plum amanzi futhi eliqaqambileyo. Kwaye abanye nje azinayo: emhlophe, pink, purple kwaye abamnyama. Nge tight isikhumba elastic okanye isikhumba obhityileyo ezifana, le uxinzelelo encinane kuphela - libawela kwincindi bunencasa yaye aqholiweyo. Hayi, isiselo, kunye neziqhamo real nencindi! Oku Yummy bangathanda ukuba adle abantu abadala kunye nabantwana. Kwaye njengoko aba iivithamini! Loo ukuwa isipho nje isono ukuqwebela ebusika. Plum yonke kuya kuba kuhle, yaye ukugcwaliswa omkhulu iikeyiki kunye neebhiskithi, ijeli kwaye ufumane sokucinywa, kodwa oko uzakunikwa inyama ukongeza sauce. nabantwana eyakhiwe - kulula ukulwenza, kodwa ebusika unako incasa eliqaqambileyo kwehlobo kwaye niwuzalise kakhulu kukungabikho kweevithamini.

Plum ngobuciko

Wena uye waphawula ukuba iintlobo idreyini zahluke nje kuphela inkangeleko ubukhulu, kodwa eve. Kokuba libizwe okanye babe nokuthantamisa, nabantwana aba elastic kwaye ashinyeneyo futhi limnandi, kunye isikhumba esibhityileyo, amnandi okanye ezimuncu ngokuphandle. Zonke ezi zinto kufuneka ithathelwe ingqalelo. Ngoko ke, ukugcinwa nabantwana ntlobo sweet nga kungavela ngaphandle ukongeza yeswekile. Ngokutsho iresiphi kunokuqulunqwa, umzekelo, i-Nditshonile incindi yayo. Olu khetho nje kuphela emehlweni abo ababukele iimilo zabo, kodwa ephelele seswekile.

Kodwa ke iintlobo ubumuncu kuvuna ngcono ngobusi okanye isiraphu iswekile. Ukuba ufuna ukulondoloza tselenkoy umsele udiliza kwisiqhamo lizinzile, ngoko kusenokwenzeka ukuba uya ivale ngexesha unyango ubushushu, imbonakalo enokuchatshazelwa kakhulu. Ukuze uphephe oku, nabantwana kufuneka kuqala problanshirovat malunga 3-5 imizuzu emanzini ashushu (degrees 80) uze opholileyo ukuba aphole. Ke ngoku ngenxa isahlulo fun - ukuba ukugcinwa ukuba nabantwana yasebusika zokupheka ifoto kunye nenkcazelo intsapho yakho.

Compote of nabantwana

Nabantwana kunye iibhanka ugeze kakuhle. Kuba compote ingasetyenziswa xa iziqhamo lonke ilitye, kwaye ngaphandle kwayo (iihafu). Plum elungisiweyo kuthinteleke ukubola okudalwa kwisingxobo, kwaye ngoku iya kuhlawula kuphela nabo isiraphu kunye abilayo. Le isiraphu sikulungele, ukususela ubumnandi kwisiqhamo. Ngokuqhelekileyo, enye ilitha yamanzi kufuneka 250-450 g leswekile, kwaye ngokwalo ngokubuthulula ubushushu kufuneka degrees 60-70. Amagciwane Madikane ngolu hlobo lulandelayo: ngaphezulu wayifulela ezineziciko zifakwe kwisingxobo (imbiza) ngamanzi ndinobushushu degrees-50, aze andule ke azise ukuba ithumba. Ixesha lokuba inzalo izikhongozeli 1 L - 15 imiz, 2 L - imizuzu engama-20, iilitha ezi-3 - 25-30 imizuzu. Emva koko ke le ingqayi itywiniweyo kwaye ufake usisangqa wobomi sokwehlisa umoya. Khumbula ukuba eyakhiwe nabantwana isiraphu nge ithambo kufuneka igcinwe elingekho ngaphezu kweminyaka emi-5.

Plum in juice yayo

Ngenxa yoko workpiece kulula ukuyisebenzisa Plum overripe ukuba juicing, kodwa ubulungeleyo ngokuqinileyo ngenxa isiseko. Umlinganiselo nama 30/70, kodwa, kakade, iya kuxhomekeka juiciness iziqhamo ngokwabo. Eyakhiwe nabantwana yonke yabo, ngokwemvelo, juice kufuna akukho wongezelela iswekile xa iziqhamo imnandi. Ukulungiselela ijusi Plum ivuthiwe abade kwaye uthumele juicer. Ungasebenzisa grinder wokudla, ngoko incindi ilungisiwe kunye biso shinyi. Iingqayi ukulungele kwaye wabeka incindi iziqhamo obegalelwe ndinobushushu abilayo. Emva wayifulela ezineziciko kunye zintsholongwane ithunyelwe: 3 iinkonkxa ilitha - in kangangesiqingatha seyure, 2 L - imizuzu 20-25 kunye ngelitha - imizuzu eli-15 emva kokuba isiciko ivaliwe, iingqayi wakhona ngamahla ndinyuka kwaye zipholile.

Aba ngaphandle inzalo

Eyakhiwe nabantwana ngaphandle nzala ilungele ukuba amayeza abe iswekile, kwaye ngaphandle kwayo. Isiqhamo uzilungiselele ibekwa kwisingxobo ze ugalele isiraphu eshushu amanyathelo amathathu. Isiraphu ilungisiwe ukususela iswekile kunye namanzi umlinganiselo welitha enye yamanzi - 400-200 g yeswekile. Nabantwana, batwabulule phezu kweendonga, baluphose isiraphu ebilisiweyo imizuzu-3. Emva kokuba kuqongqothwa, esiwa ithumba kwakhona kwaye agalelwa imiphanda. Emva kwexesha wesithathu isiraphu obegalelwe. Banks ndayitywina, omfusa aze avunyelwe ukuba kuphole ngendlela. Ingasetyenziswa ukugcwalisa hayi isiraphu, kunye namanzi elula ashushu. Kulo mzekelo, nabantwana bakho baya kuba incasa lemvelo kunye efanelekileyo ngabantu abalandela elisezantsi yokudla iswekile.

iihafu atyabukile

Ezo umsele ulondolozo yenza kube lula ukufumana nje kuphela dessert esimnandi, kusesemini ezifanelekileyo ngokugqibeleleyo sokubhaka. Kungcono ukukhetha durum iziqhamo okanye oluhlaza kancinane. Nabantwana antywiliselwa emanzini abilayo ukuze umzuzu 3-4, emva koko yasuswa kwaye zicocwe ukusuka kulusu namathambo. ido- okulungiselelweyo ibekwa iingqayi uthulule isiraphu. Le zilungiswe ngendlela efanayo kuba compote abantu aba. Ezineziciko zayisithelisa izikhongozeli kunye ngenqanawa zintsholongwane: iinkonkxa ngelitha - malunga nesiqingatha seyure, ilitha-mbini - imizuzu engama-35, yaye iibhanki kwi ilitha-3 - 40. Ngoku ke kufuneka ukuba silungiselele zolondolozo. Iingqayi ukulahla phantsi phezulu ushiye ukuba aphole.

Plum zifakwa

Kodwa loo nabantwana zolondolozo ngokuqinisekileyo yokulahlekisa nabanyuliweyo nawuphi na umntu, yaye uya kunivuza etafileni zehlobo. It is a izimuncumuncu - kuyindlela olukhulu ukuya iminquma aphesheya, kwaye okona kubalulekileyo - store yendalo ngokupheleleyo kwaye ngaphandle nezongezelelo abangenagama. Kuya kusebenza self-ukubala kunye gxininisa ofezekileyo ukungcamla izitya inyama.

Kulungile ukuba neplam ntlobo emnyama. ukuba bahlamba ngobunono wokuvungula kunye size kwiindawo ezininzi. Xa iinkonkxa ezihlambulukileyo isiqingatha-ilitha owomileyo ibekwe 3-4 clove, besitya kwanesinamon ezimbalwa ertyisi allspice, top - Plum. Ukulungiselela i fill: 1.5 l yamanzi ukuthatha 1 kg yeswekile. Itshiswe de zokuchithwa epheleleyo ziikristale iswekile, yaye emva elawulwa ngocoselelo acetic acid (80%) - ml-20, okanye ikomityi enye (250 ml), 6% iviniga. Marinade luthando ku degrees 60, ekwakuthululwa ngazo Plum, isiciko ezineziciko iinkonkxa iintsholongwane imizuzu eli-15. inzalo Amanzi kufuneka ubilise, ubushushu obufanelekileyo - 80-90 degrees. Emva koko uthathe iingqayi yaye ngoko nangoko itywiniweyo wajika ngaphezu. Zokupholisa - moya. mali ye marinade ngokwaneleyo 10 iinkonkxa isiqingatha-ilitha.

Kaloku, ngethemba ezi iiresiphi elula uya kukhonza ube luncedo olukhulu ngexesha okusilelayo ekwindla. Yiba nomdla wokutya wena kunye nabo ubathandayo!