Cuisine Arabic. Inkcazelo, zokupheka ezithandwayo

cuisine Arabic - ineendlela ezininzi. Ngaphandle yokuba onke Arabhu musa kudla inyama yehagu, ucinga ukuba kukho inyama lingcolileyo, ukuba asuse umzimba wakho amaninzi amafutha mpilweni.

Yehagu na inyama ngamanqatha ezininzi, ukusetyenziswa apho, kwezinye iimeko, ichaphazela impilo ngokuqatha, akusingisi kokhona kulungileyo, kakade. Amaninzi, izitya Arab ibhokhwe inyama, iintlobo ezahlukeneyo zeentaka, ngokunjalo yemvu. Kweli lizwe, uninzi iintlanzi odlayo kunye nee- mbotyi, imveliso zobisi, iziqhamo kunye nemifuno.

abapheki cuisine Arabic basebenzisa zombini kakhulu iziqholo IiReggaeton yomile. Kananjalo ekulungiseleleni izitya Ingabe babesebenzisa, iziqhamo kunye neziqhamo eyomileyo. Yamafutha kweli lizwe bakhetha ioli yomnquma ngaphandle koko ama-Arabhu kwi izitya intlawulo ephekwe umlilo evulekileyo ngaphandle ioli, umzekelo, inyama, okroqiweyo okungepani ngaphandle ioli, yithini, namakhweba, ngenkqu yayo loo ndlela, kuba amanzi kunye maxabiso.

Enye izitya kakuhle awaziwayo ethandwayo wothusa ukulungiselela elula ingabizwa isidudu ingqolowa - Burguli. It icala curd, zibekwe kwi ukutya ngendlela yephiramidi, ukuhombisa enyama kunye anikwe kwimibhiyozo ezahlukeneyo.

Imihla - iziqhamo ozithandayo kakhulu kwi ezityiwa abemi mazwe Arabhu. Bona kudliwa ekrwada, ezomisiweyo okanye zomileyo ngaphandle koko zamakhiwane Yenza intlama bukhrim, nto leyo ke egcinwe kangangethuba ixesha elide.

Ngokungafaniyo eYurophu, i-Arabhu izidlo mabini kuphela, esimnandi okulula ngokwaneleyo, zamadoda. Badla ekuseni kunye ezinzulwini zobusuku. Ngoko ke, abo ukutya kutyetyiswa, phezulu-osidingayo, elungiswe a lot of kutya protein,-Arabhu kufuneka ukutya ukuze Akothusi ukufumanisa ukuba umzimba kunye izondlo ixesha elide. Nomnikelo ethandwa welizwe kubizwa ngokuba ikofu. Kulungiselwe kongezwe ubulawu ezahlukeneyo, ezifana cardamom, cloves bakhonza ngaphandle iswekile ukuze wokuba ngubani omkhulu. cuisine Arabic uye iiresiphi abaninzi ingasetyenziswa ngaphandle koloyiko kwabantu abavela kwamanye amazwe.

cuisine umYiputa kumaxesha amandulo yayahluke gqitha Amakhitshi namhlanje. Yonke into yatshintsha emva ezweni laseYiputa weza Arabhu musa ukusebenzisa utywala kunye yehagu. Ekuhambeni kwexesha lethu eYiputa ulungisa ezahlukeneyo izitya, neendidi ikakhulu Arabhu. Kanye njengokuba kumazwe amaninzi Arab, Egypt wagqiba ukutya ukutya kabini ngemini - ezizezi, sakusasa kunye isidlo. Isidlo sasekuseni, ngokuqhelekileyo bakhonza izitya iimbotyi kunye nenyama kunye nemifuno. Kodwa ke xa sisitya iyazigqabhuza nje intabalala yokutya.

cuisine Arabic. zokupheka

chicken Braised ne amakhiwane

Half kwekilogram inkukhu;

Enye asiphe yomgubo;

Asixhenxe anamanci iigrem shallots;

ezimakhulu mabini iigrem mihla;

amacephe ezintlanu yejusi yelamuni;

Enye icephe yamafutha omnquma;

Enye stick toboy;

amacephe ginger owomileyo elinesihlanu;

Lwalunye ukhamba encinci ikumin;

Kwisiqingatha ukhamba turmeric;

A bit pha cayenne ;

Kwahamba grams zeamangile;

Cilantro okanye coriander ukukhetha ukusuka amabini grams;

Ityuwa cayenne pepper.

Chicken iziqwenga, afefe ityuwa nepepile uzidibanise umgubo. Qhotsa ioli imizuzu elishumi, ukuba bayeke ukuya kwesinye isikhongozeli. Kulo ipani enye, ukongeza zinqunqwe itswele, zinongwe, inkathazeko imizuzu emibini imizuzu. Itswele kugalela yejusi yelamuni kunye umhluzi ze ubilise de ithenda. In isaphetha ogqityiweyo ukongeza inkukhu ze ubilise de chicken okuphekiweyo. Itswele kunye nenkukhu ukufumana phandle kwipleyiti. Intsalela inkukhu umhluzi yathamba kongeza imihla zinqunqwe ze ulinde de eqinileyo. Yenkuku kunye afefe ngenxalenye kunye neeamangile zinqunqwe kunye cilantro, enxibe kunye nesosi babakhonza.

cuisine Arabic iquka izitya emnandi ezininzi, ukupheka leyo ayiyi kuthabatha ixesha elide. Inye kuphela, nto leyo esisizathu sokuba kukho iingxaki ekulungiseleleni - ukunqongophala wezityalo, kodwa le ngxaki ingasombululwa, vele uye evenkileni kunye nemihla zinongwe zakho kuthenga.