Coffee: iintlobo emaXhoseni. zokupheka ozithandayo

Ikofu Natural - ndisele, ngaphandle apho isininzi sabemi behlabathi musa ukumela ubomi. Le imveliso ummangaliso, ngokungafaniyo iti niphetshethwe onke amazwe kunye onke amazwekazi. Le nomnikelo othululwayo nomxhelo kusasa, musa uzakufun aukugqithisa ingqalelo yakhe kokufumana iindwalutho kunye thethwano zoshishino. De kube ngoku, abaphandi bafikelele kwisigqibo article ngeengozi okanye iingenelo imveliso. Kuba ikhulu ambalwa iminyaka ubukho besi uluntu othululwayo sele efunde ngokwaneleyo zokupheka for lokulungiselela kunye nokungeniswa, yaye ceba izixhobo zasekhitshini ezizodwa, ilungisa ngokwayo. Kukuphi na okulunge ngakumbi: iimbotyi ikofu, okanye imiyalezo? Kwaye yintoni uhlobo ukusela ingcaciso "sublimated '? Masizame ukuyiphendula.

Coffee: wabafaka ummangaliso

Uchitha yena indebe kusasa kamnandi, eshushu, isiselo evuselelayo, musa ukucinga ngendlela umgudu elininzi kuso, ngoko weza itafile. Xa imveliso coffee iya kwizigaba ezininzi, nendlela wazihluba isintu, kukho lamandulo yonke.

Iinkozo, leyo kuba eyimveliso ethululwayo, amila emthini esincinci ngamagqabi amakhulu eluhlaza. Ekuqaleni imithi ikofu ibiselityatyambile, ubananzile iintyatyambo ezintle emhlophe, ezifana jasmine. Emva iziqhamo zivela ngaphakathi yintlama zimnandi leyo imbewu efihlakeleyo nabahle. Ukususela umgangatho iziqhamo kuxhomekeke incasa yokugqibela othululwayo itafile: eliphezulu oko kukuthi, ikofu eyenziwe iya kuba tastier. Emva umthi kufuneka ukuba bawajonge ngenyameko emva kweminyaka emithandathu, uze kuphela ukhozo efanelekileyo ngayo ndoninika.

Ngokutsho legend, abantu lifumene i ethululwayo Bulelani akhuthazayo kumalusi waphawula ukuba izimvu, aye komulela amagqabi kunye namasebe omthi othile, ube esebenzayo kakhulu. Wazama ukwenza decoction okwakhe waphawula indlela amandla omzimba achache. Kungekudala rumor malunga nto kuloo mthi yonke indawo.

Coffee: ubuhle nobubi

Sasidla ukuva imiphumela emibi caffeine emzimbeni womntu. Noko ke, asele kwaye ezininzi iimpawu ezintle, kwaye kucetyiswa ukuba basele kwiimeko ezithile kakhulu.

Okokuqala, ikofu olunamandla - ivuselela enkulu. Kukhuselekile kukuthi, abo kuyisela imiso ngemiso yonke uvuke. Ukongeza, lo mhlaba kunceda ukwenza umsebenzi ingqondo, oko kukhokelele ngokomyalelo memory. Hayi kuba akukho le nomnikelo othululwayo iintlanganiso ezibalulekileyo kunye mveliso apho kwindawo yokuqala umsebenzi ngokwasengqondweni.

Okwesibini, i ikofu - umthombo omkhulu Antioxidants. Omnye ukusela indebe ngosuku - oku isahlulo sesine imfuneko ngemihla yezi izondlo, nto leyo ayisayi kuvumela umzimba ngokobudala.

Okwesithathu, ukusetyenziswa yenkqubo ethululwayo (akukho ngaphezulu kwe-3 iikomityi ngosuku) lunciphisa ubungozi kwezifo ezifana:

• Ukuqina kwesibindi ebangelwa butywala.
• ikholoni Oncology kunye isinye.
• Alzheimer kunye Parkinson wakhe.
• Cholelithiasis.

Coffee kunceda ukumelana ithi edakumbisayo, isebenze ubuchule bokucinga, iphucula intso, intliziyo.

Le nomnikelo kuya kubangela umonakalo

Le ukusela zonke izibonelelo zalo akukho ngozi. Zonke ngoku ngoko ipapasha iziphumo zophononongo leyo ebonisa nefuthe elibi emzimbeni wakhe. Ngenxa yesi sizathu, ikofu zomgquba contraindicated ukuba unayo enye lithi zilandelayo:

• isifo sezintso.
• Kwegazi.
• Izifo iimpahla sentliziyo kunye negazi.
• Glaucoma.
• Ayikhuthazwa ukunika abantwana yekofu.

Kuthiwa ukuba izazinzulu ziye zatshintsha uluvo lwabo malunga nokusetyenziswa ikofu okhulelweyo nabongi abafazi. Ngaphambili, yena ukuvalwa ngokupheleleyo kuba kwakucingwa ukuba bandiqumbise kwesisu kwaye kuchaphazela kakubi inkqubo ehlise kubelekwa. Ke kaloku abafazi kurhulumente kuvunyelwa ukuba ukusela isiselo, kodwa ukulinganisela kakhulu.

Kwakhona, qaphela ukuba ikofu negalelo iziniki-calcium kusuka emzimbeni, ngoko ke abo boyika kwamathambo, kufuneka zongezwe kusela ubisi.

iintlobo

Grade wokudla umisela incasa yawo eyodwa, kodwa iimpawu luncedo, ipesenti caffeine kunye nezinye izinto. Ngqo kuxhomekeke kwi iintlobo iinkuni, bazisa ukuvuna. Ezintathu ezivame yekofu Iintlobo: Arabica ezahlukeneyo, Robusta, Liberica.

Arabica bayoyisakala, caffeine kuyo imali encinane, kodwa livumba etyebileyo, linomtsalane. Sibonga isiqulatho aphezulu amafutha abalulekile. imithi Arabica zibe ahlekisayo ngakumbi, kodwa iinkozo kukhula kuphela umgangatho uphezulu.

Robusta ezahlukeneyo ngokupheleleyo: ubukrakra ezahlukeneyo amnandi namandla. Caffeine kuwo okuninzi kunoko ku Arabica. Umthi, enika isiqhamo iklasi, nabalulamileyo kakhulu, kulula ukuba ikhule. Oku kukhokelela ekubeni sitshiphu Robusta coffee Arabica. Kwelinye icala, yaye iziqhamo zivuthwe okudodobalisa, kukho iimpawu ezahlukeneyo. Le ikofu ukhetha ukusebenzisa i ukulungiselela iintlobo ezinyibilikayo, maxa wambi, ugalelwe kunye nezinye iintlobo ukudibanisa, umzekelo, silivumba Arabica kunye Robusta tartness ezinqwenelekayo. Kwakhona iimpawu ezizodwa iklasi ukunika amagwebu espresso elungileyo.

Olunye uhlobo - Liberica. Yena uphulukana nalo komyalelo odlulileyo ngenxa nezivuno ephantsi capriciousness. Kuyinto ayikho kwemfuno enkulu ngenxa iimbotyi libya. Njengomgaqo, Liberica wayedla ndikhuphe caffeine, kwakunye kwimixube ezahlukeneyo.

iintlobo South American

Ubumandi nokwamkeleka kwe yesiselo ziya kwahluka ngokuxhomekeke lizwe apho coffee iveliswa: iindidi yoMzantsi American, Central American neziselo Afrika ngoku uphinde uhlaziye.

Amazwe inkulu ezivelisa belizwekazi South American - Brazil, Colombia, Venezuela kunye Peru.

Iintlobo best ikofu laseBrazil (uhlobo kuluhlu ngokolandelelwano quality) - Bourbon, Maragogype, Minas kunye Paransky. Eyokuqala ithathwa kakhulu ophezulu ezikumgangatho okunencasa, asinto ibe incasa ethile ekrakra. Izimvo Maragogype ingacaci: ezinye ukuyibona into okunencasa kakhulu, abanye bathi laliphakathi nje. Minas na incasa ngokukhawuleza beziyobisi ngenxa yokuba ayodini lwahluma kwimihlaba. grade Paransky yeyona ibiza kancinane, kodwa imfanelo nanto kwabo ezichazwe ngasentla.

Colombian ikofu ntlobo Medellin, Armenia kunye Manisal amaninzi zidityaniswa igama elithi "Mama". Iziselo babe incasa ezimuncu mnandi, abangaxhalabisiyo okrakra kunye enuka kamnandi kakhulu. Kufuneka uthini malunga ezimbini amabakala Colombian: Huila Excelso kunye Colombia Excelso. Zibonakaliswa njengemali okuhle kuphela kwilizwe labo kodwa ehlabathini. I wokuqala incasa kamnandi zeziqhamo kunye guquki buthathaka, kwaye eyesibini - oluqinileyo, kunye namanqaku nokukhanya umbala iwayini.

Zinakanwa intle kwihlabathi ikofu iintlobo Venezuela kwaye Peruvian Maracaibo, Mérida, Caracas, Chanchamayo, Norte kunye Cuzo ukudibanisa incasa kunye, isongo full-eyomeleleyo apile kancinane. Iintlobo ezintathu zokugqibela bazibonise ePeru, ukuba kubekwe indalo.

Coffee Central America

E Central Merika, amazwe inkulu evelisa - Jamaica, Mexico, El Salvador, Guatemala kunye Haiti.

iintlobo zekofu Mexican leyo kunye ekuthiwa Tres Oros, ezilinywa Oaxaca. Ayavumelana yi wayenobuchule elikhethekileyo lokuba lwakukhula njengoko uphole. Kuxhomekeka kwindlela ye ngembiza, imibala ntlobo Ebiziweyopalette yahluka ukusuka vanilla ukuba Maple isiraphu kunye hazelnuts.

iimbotyi zekofu Guatemalan - incasa enkulu, iasidi eliphakathi kunye elimnandi, incasa neterpky. umgangatho Grain ixhomekeke ezitiyeni obhudlayo ngaphezu komphakamo wolwandle. Eyona omthandayo ngabathengi - Coban kunye Antigua. Olunye uhlobo, nto leyo eye iifeni yayo ehlabathini lonke, - Guatemala Lagos Shb. It has a ukungcamla yomsi, kakhulu imuncu kunye astringent.

Jamaica elinywayo ibanga kuphela Jamaica Blue Mountain. A incasa obumangalisayo ngokwenene amaphetshana ukukhanya weminoti limisela isihloko kwibakala :. "Nkosi iimbotyi" Fumana market coffee Jamaica kunzima, kuba-70% yazo zonke izinto ozithengayo yayo Japan. Kudla kukho mbumbulu.

Ukuba sithethe iintlobo El Salvador, kandziyisa iindidi kunye incasa cocoa ivumba ukukhanya iintyatyambo - El Salvador Chalatenango. ethululwayo iphela, kuba eve elizele zeamangile.

coffee Afrika

E-Afrika, uninzi kumazwe ekuthumeleni ikofu. Cinga ngabathengisi ibalulekileyo.

1. Angola. Khula iintlobo Arabica kunye Robusta, le yokugqibela umgangatho kakhulu elungileyo. Oku kungenxa iimeko zendalo ezibalaseleyo kunye amava eli lizwe ekuvelisweni mbilu: imithi coffee ukususela ngenkulungwane XV, ulinywa nokulinywa ngenxa yabo.
2. EZambia. Le athandwa kakhulu - Zambia AA Lupili. Kuye flavour amnandi okuneziqholo, kukho amanqaku ngesiMandarin udiliza. caramel ekugqibeleni kuba Okumangalisayo.
3. Zimbabwe. Zama ezahlukeneyo Zimbabwe AA Salimba zingaya kuphela lizwe. Le ikofu sinokuhlasela iacid elimnandi kakhulu. Ngelishwa, kukho iingxaki kunye ukuthuthwa ingqolowa eli lizwe, iimarike ungenza Kunzima ukufumana isiselo emnandi ngokwenene kunjalo.
4. ERwanda. Coffee kule lizwe incasa itshokolethi ngokukhawuleza. Seven Lakes lwaziswa ezahlukeneyo. yena wakho uphakathi namandla, ishiya ekugqibeleni kuba ze vanilla.
5. Tanzania. Nomnikelo bazakuyivuyela indibanisela ezithandwa, liza-, brandy kunye neeamangile. I iphela, yona na incasa jasmine. Iintlobo uthandwayo Arabica ikofu eTanzania - AA Tanzanian kunye Tanzanian Peaberry.
6. Ethiopia. Mocha Sidamo - grade waqaphela iingcali yesiselo ehlabathini lonke. Oku incasa ngokugqibeleleyo kumazwe Arabica, kangangeenkulungwane ukuba likhule. Kufuneka kwakhona bonisa Longberry Harar, Ethiopia Irgochif.
7. EKenya. Eli lizwe, leyo uvelisa enye coffee ngcono ehlabathini. iintlobo ezifana Ruiruiru okanye Kenya AA Ruiruiru, ezikhethekileyo, ke ingathengwa kuphela kwi kwentengiso. Bamphathele lika phendla kangangokuba, njengoko uye phezulu ukuya ezantsi indebe, ukusuka sanencasa ekhuhlangubeni flavour Nesinamon, clove necuba ukuya esiphelweni.

iimbotyi ikofu, umhlaba kunye ngumkhenkce-yomile

Ukuba ufuna nyani ukupheka isiselo esimnandi, nedini luncedo, kungcono ukusebenzisa iimbotyi zekofu. Kakade ke, kuya kuba kakhulu elide, kuba imfuno nibusile ingqolowa, yaye emva koko bapheke Turku coffee esantini, okanye sebenzisa isixhobo serhasi - Coffee. Kutshanje, kukho oomatshini ezikhethekileyo melyat, balungisa nomnikelo efunekayo.

isiselo Instant walungisa elula: ukugcwalisa oko ngamanzi abilayo kwanele. Oku, umzekelo, ikofu "Nescafe". Kukho iintlobo ezininzi: granular, ibe luthuthu ngumkhenkce-yomile.

kakhulu lokugqibela igcina iipropati luncedo. Sublimation Umgaqo "ngumkhenkce-yokomisa". grain Pre-ezigcadiweyo, umama, kuphekwa, engumkhenkce, nakhandiweyo kunye cleaner eyomileyo. Le nkqubo ukusetyenziswa kwamandla kakhulu, ngoko ke coffee ngumkhenkce-ezomisiweyo - eqolo phakathi kwazo zonke iintlobo enyibilikayo, kodwa kwakhona beve ngakumbi Bufana nokhozo esandula phantsi.

abenzi Ubume

Makhe sihlolisise brand uthandwayo othululwayo wabafaka, leyo ithengiswa kwimarike Russian. Enye kakhulu ethandwa - ikofu "Nescafe". Ibhalwa njenge granular ngokunjalo kuguqulelo ngumkhenkce-womile. Umenzi inika iintlobo flavour kunye namandla. Kukho imizekelo ngaphandle caffeine. Abasebenzisi zithetha "Nescafe" kakuhle ngokwaneleyo, ukunyamekele enye ngopfu ingxenye yayo.

Olunye uhlobo ngumkhenkce enyibilikayo ikofu ezomisiweyo - "Jacobs Nkosi." Ingxelo evela kubathengi, sinokugqiba ukuba kubhetele ukuba uqikelelo "Nescafe". Incasa lithambile yaye sisondele ngakumbi zendalo.

Olunye uhlobo yemveliso Russian - Coffee "Black Card". Ifike ngeendlela ezahlukeneyo: okuziinkozo, emhlabeni esandul 'kwaye enyibilikayo (ngumkhenkce-eyomileyo). Inikeza iintlobo ntlobo, ikwaqwalasela ingqalelo ukulungiselela iinketho: kwi umatshini ikofu, i Turk okanye ikomityi. Ngokutsho reviews yabathengi, Coffee "Black Card" Iimbotyi sublimated ngcono. Njengokuba kuphawuliwe, Kungcono kakhulu izixhobo zasekhitshini.

Innovation kutshanje - oomatshini coffee uhlobo capsule. Omnye ukhetho - Lavazza ikofu. Abathengi iqaphele incasa ekhethekileyo, ivumba. Le ethile kuphela - ixabiso eliphezulu, kuba ujika enye philisi lwalunye ukhamba othululwayo. Abathengi siyaqonda ukuba coffee Lavazza ekhawulezileyo.

iindlela zokupheka: Turk kwaye umatshini coffee

Lungisa ethululwayo kunokuba ezahlukeneyo: coffee phezu kwentlabathi okanye igesi e Turku, kwindawo kumatshini okanye ikofu coffee kumatshini - wonke ukhetha ngokwabo indlela engcono. Kakade ke, imibutho yabasebenzi iza kubonelela simswelise kakhulu ngokupheleleyo-eyomeleleyo kunye enuka kamnandi.

Makhe siqwalasele indlela engaqhelekanga zokupheka - coffee phezu kwentlabathi. weza iresiphi evela esenjalo entlango, apho iinkuni ekunqabe. Sela bezilungiselele ngale ndlela, ingakumbi isongo, kodwa eyona nto ibalulekileyo - it amagwebu, ilastiki kunye mnandi kakhulu. Iresiphi ilula: a Turk wazibeka esantini eshushu ingqolowa emhlabeni, benxila ecocekileyo (hayi empompini) manzi. Kwathi kamsinya nje "cap" iza kuqalisa ukuphakama, Turk kufuneka zisuswe, lo msebenzi iphindwe izihlandlo eziliqela. Kwi inkalakahla, ungadibanisa nesinamon, cloves okanye ezinye oriental iziqholo ozithandayo. iswekile rhoqo kufakwe ubusi, caramel okanye nekalamo.

Popular zokupheka

Makhe sihlolisise iintlobo ezininzi ezithandwayo lomxhesho iiresiphi:

1. Americano ne espresso. Last - isiseko iziselo ezininzi ikofu. Le ikofu ingakumbi kanzulu, yaphekwa koomatshini coffee: ngokusebenzisa pomelennye ingqolowa uphunyeziwe phantsi koxinzelelo olomeleleyo amanzi degrees 95. US - espresso efanayo, kuphela buthathaka, bungxengwe 120 ml amanzi ashushu.

2. Cappuccino. Ukulungiselela espresso-based: yongeza ubisi, akatswe ibe amagwebu esiqinileyo.

3. Latte (aksenti kwi yegama lokuqala). Phantse efanayo njengoko othululwayo elidlulileyo, kuphela ndzo yobisi apha kwakhona.

4. macchiato Latte. iresiphi kakuhle kakhulu kwaye nendlela ukunika espresso lungena ngokukhululekileyo ubisi eshushu. Kubonakala ububanzi ezithandwa, kukho uhlobo 'nisishiye ": ubisi, amagwebu nekofu. YOBOMI esipilini nge straw.

5. Viennese. Italy, Bathiwe wambu cream usuku kwaye afefe chocolate ya.

6. affogato. Ice cream, apho wathulula espresso.

7. I-coffee utywala kongezwe: UCoretta (utywala), ikofu Irish (iwhiskey Irish), ikofu Brühl (ibranti).