"Chicken onxilileyo": iresiphi

Ukukhetha ukusuka kwiindlela ezininzi ukulungiselela inkuku, ukunika ukhetha iresiphi okulungiswa utywala. Le nyama iya kuba eliphambili, ivumba kunye emnandi.

"Chicken onxilileyo": iresiphi kwi ibhotile

Kuba le ndlela amalungiselelo iseti ilandelayo inamacandelo:

• IiNkukhu Chicken - 1.5 kg;
• ibhiya emnyama (itephu kukhethwa ukungacocwa) - lathi mayiyo kundithengela;
• 1 tbsp. ukhamba ubusi, lwemostade grainy kunye oli yemifuno;
• cloves eziliqela igalikhi atyabukile;
• umxube esintu (umz, yeminquma), ityuwa, ikumin, yekoriyandire, paprika.

Technology kulungiselelwa ukutya "nokumnxilisa inkukhu"

Iresiphi iterate.

inyathelo 1

Yipule isidumbu. Inyibilike isibini-waka eelitha zamanzi amacephe ezintathu yetyuwa. Faka inyama kwi isisombululo kubangela ukuba imizuzu embalwa.

inyathelo 2

Susa isidumbu, eyomileyo. Xa inkathazeko isitya kwi ezomileyo ubulawu, lwemostade, igalikhi zinqunqwe, nobusi. Ngokucokisekileyo ocoliweyo kwaye ungazithambisi umxube chicken ngaphakathi nangaphandle.

sesithathu

Ukuba unayo ibhiya kwibhotile yeglasi, ngoko bamthulule ngoko ngekota. Ukuba impompo, ugalele ibe ¾ ebhotileni. Coca isikhongozeli ezikwiilebheli ephepheni.

Inyathelo 4

Galela obuyibhiya yeflawa imifuno eyomileyo (ukuqhubeka ngocoselelo ukuze njengogwebu hayi bomile). Push ibhotile uzilungiselele lenkukhu. Beka kwindawo lowermost obubanda eontini yokubhaka ngamanzi kunye beer iintsalela. Kulwelo kufuneka ukuquka yonke komhlaba.

step 5

Indlela "chicken onxilileyo" ibandakanya kaJohn ngama-200 ngeyure enye. Ukuba yonke ngequbuliso uphawula ukuba phezulu yesidumbu yaqala ngokukhawuleza Browning, ngoko bagubungele yenkukhu ngefoyile ye ukukugcina itshiswe.

Inyathelo 6

In inkukhu ogqityiweyo incise esiswini. Ngoko kuya kuba lula ukuba asuse ebhotileni. Sika inyama ibe ziingceba izabelo kwaye akhonze naliphi dish side. "Chicken onxilileyo" - iresiphi kukhawuleziswa kwenziwe lula ukulungisa. Esityeni angabekwa ngokupheleleyo ipleyiti kunye uhombise ngokuthanda kwakho.

"Chicken onxilileyo": iresiphi yesibini

Lungisa isidlo igama elifanayo kwezinye technology. izithako:

• broiler chicken (chicken) anobunzima 1.5 kg;
• abade, ndityumkile ginger;
• Ezinye iintloko itswele;
• yeSherry - ml 300;
• ityuwa, amanzi (1.75 iilitha), imifuno;
• Brandy - kukungcamla nomnqweno (a amacephe isibini.).

Ubuchwepheshe kulungiselelwa

Isidumbu siwabeka, eyomileyo ubhambatha. Faka kungena ijinja, itswele eliluhlaza ezinqunqiweyo. Galela inkukhu ngamanzi. Oku kufanele ukuba lubandakanye kancinci isidumbu. Zisa ku ukubilisa, susa isiponji imizuzu 15 imizuzu ngoko ukucima ubushushu ubambe iinkukhu phantsi isiciko ivaliwe iiyure 4. Emva ukususa isidumbu ukusuka umhluzi, makuphume eyomileyo kancinane. • Umngundo ml 300 ulwelo kwisikhongozeli okanye engqayini. Xa iinkukhu, susa isikhumba. Ukusika libe zizabelo. Hlikihla kuwo ityuwa, beka kwisitya ongekho nzulu. Beka inyama isibini iiyure kule ngqele. Xa ml 300 umhluzi ukongeza yebranti kunye yeSherry, ugalele umxube chicken, inshorensi film wayifaka emva efrijini iintsuku-2. Ngamanye amaxesha ujike amaqhekeza. Emva kokuba eye sekudlule ixesha elibekiweyo, beka inkukhu kwi itreyi nivathise nemifuno.

Isaladi "inkukhu onxilileyo"

iimveliso:

• chicken ebilisiweyo - 200 grams;
• pickles umphunga (medium-ubukhulu);
• fungi fresh (amakhowa) - 100 gram;
• iperi yokugalela amafutha ezithuthi amacephe yeoli;
• iwayini owomileyo (white) - 100 ml.

Ubuchwepheshe kulungiselelwa

Coca makhowa, kwethumba. Sika umtya, amakhowa, cucumber zibe iityhubhu, kakhle. Gcwalisa ityuwa, ipepile. Galela ioli nobutyala. Yiba nomdla wokutya!