Chicken isaladi ezomileyo kunye nemifuno: iresiphi nge photo

Chicken isaladi - ukutya okuphekwa ngokukhawuleza, kwaye njalo kuvela mnandi kakhulu. inyama yenkuku yimveliso iluncedo kakhulu zokutya. Ngoko ke, oko kudla ziquka kwisidlo sakho abantu abafuna ukuphucula impilo yabo okanye nje ukuncipha. Namhlanje, siya kumema ukuba uzame ukuba ukupheka yenkukhu isaladi zeerasintyisi kunye nemifuno. Zokupheka yale isitya, kukho ezininzi, ngoko ungakhetha kunye nezithako zakho ozithandayo. Emva kokuba yonke imifuno isaladi yahluke kakhulu. incasa kananjalo ubukhulu becala uya kuxhomekeka kuhlobo sauce uya kusebenzisa ukuba yokugalela amafutha ezithuthi. Ngaphezu koko, chicken isaladi, zeerasintyisi kunye nemifuno ukuze ngeendlela ezahlukahlukeneyo zinokuhonjiswa. Ngoko ke, ungakwazi mix nje zonke izithako, kwaye uyakwazi uzibeke ngokwemaleko. Le ndlela yokugqibela sifaneleke ngakumbi lokondla izitya phezu kwetafile yeholide. Ngapha koko, xa isaladi loo okumnandi nje kuphela yaye esimnandi, kodwa ezintle. Ngoko ke, sicebisa ukuba uwazi a Ukrainian lunee ntlobo embalwa yale esityeni.

Chicken isaladi ezomileyo kunye nemifuno kunye yi

Xa uqala, ukuhlanganiswa enjalo izithako zisenokubonakala engaqhelekanga. Noko ke, xa uzama ukulungisa le isaladi ikhaya lakho okanye iindwendwe, uza kumangaliswa isiphumo. Ngapha koko, ngokuqinisekileyo baya kucela ukuba abaphathe kwisitya ezinhle ngapha nangapha kwakhona.

izithako

Ngoko ke, ukuqala ukusichazela uhlobo iimveliso kufuneka ukupheka yenkukhu isaladi zeerasintyisi kunye nemifuno iresipi kunye photo sinikeza. Izithako kufuneka zezi zilandelayo:

• 300 grams webele chicken (pre-eqhotsiweyo)
• 130 grams samasi (grade okuqinileyo)
• 200 grams ye yi;
• enye cucumber,
• neqaqobana ezomileyo,
• isiqingatha ilamuni,
• mililitha 130 yeyogathi amasi (ngaphandle isongo)
• izinongo netyuwa - ekhuhlangubeni lakho.

Imiyalelo lokulungisa izidlo

Siza ukuqala nesibakala sokuba lizakucoca yi. Emva koko kufuneka loo mali kufuneka isikwe iityhubhu ezincinci. Ngendlela, ukuba akukho aninabo kukhiwa, kunokwenzeka ukuba ukusebenzisa le mveliso ngendlela eyakhiwe. Unga nokuba experiment kwaye ukhethe ukuba yeyiphi iinketho ezimbini kule isaladi Baya kukuthanda ngakumbi. Kodwa ke inguqu kumalungiselelo isaladi yethu. Cucumber bese ezicukucezwe zancinane ezinqunqiweyo. Itshizi komhlaba kunye grater irhabaxa.

Inkuku umtya ahlambe, chopha kunye Qhotsa eyenziwe ngepani. Qinisekisa ukuba inyama khange eyenza.

Ezomileyo ngaphambili ndakuhlambulula, womile kwaye ufake kunye izithako ezidweliswe apha ngentla.

Chicken isaladi ezomileyo kunye nemifuno kukwaquka yokugalela amafutha ezithuthi. Yenza kube lula kakhulu. Ngoko ke, kufuneka mix iyogathi enegwele kunye yejusi yelamuni entsha kwaye wongeze ityuwa kunye nobulawu ekhuhlangubeni lakho. Dibanisa lokunxibela ukuya isaladi nokuthumela esityeni efrijini.

Iresiphi chicken isaladi kunye nemifuno, ezomileyo, iseleri

Olu khetho esityeni ngogqibeleleyo ukuze isidlo kunye nosapho lwakho, kunye nokwamkela iindwendwe. Ukuhlangana umdla zeerasintyisi okuneziqholo eliphambili, celery kunika isaladi flavour ekhethekileyo.

iimveliso

Kuba yokulungiselela lettuce, sifuna izithako zilandelayo:

• 500 grams lenkukhu,
• etswele - 1 umqadi ube mnye,
• namafutha omnquma - eziliqela amacephe,
• celery - 4 petiole,
• pepper netyuwa - ukuba ukungcamla,
• iitumato - -4,
• ezomileyo - amacephe amane.

Ukuze wenze ukuzaliswa, kufuneka thina iimveliso ezifana eyemayonnaise (eliphantsi-fat) - amacephe-4, yelamuni, ityuwa nepepile emnyama, iyogurt kunye cream ezimuncu - 100 grams, iviniga - 1 icephe.

Sichubeka ukuba inkqubo zokupheka

amabele Chicken kufuneka ihlanjwe kwaye owomileyo kancinane kunye iitawuli iphepha. Ke ityuwa nepepile kubo. Eyenziwe ngepani ngembiza zilifudumeza ioli uqhotse amabele macala omabini. Emva koko sinikela cool inyama. Ngeli xesha, ahlambe ze icoce itswele, bazihlube a zanjengeentsiba zamaxhalanga ezimbalwa, kwaye abanye uyinqunqe ibe ngamacetyana. Celery, noku ezicukucezwe zancinane chopha. Meat kwakhona sicande lidibanise kunye nemifuno.

Makhe sibone ukunxiba. Ukuze wenze oku, uxube eyemayonnaise, cream ezimuncu, iviniga, yongeza pepper kunye netyuwa ukunambitha. Abenze yejusi yelamuni kunye ongeze nezinye izinto. Uyakwazi futhi ukusebenzisa udiliza sicanda. Emva koko ukongeza kungabotshwa ukuya iinkukhu kunye nemifuno. Xuba uze ususe ifriji malunga 1 hr.

Njengoko babekhonza isaladi etafileni yenkukhu, ezomileyo kunye nemifuno, iresiphi leyo sasinixelele nje wena? Umzekelo, iitumato Sendizihlambile, uyinqunqe ibe ngamacetyana, wayibeka phezu a izitya la ezinokufumaneka. isaladi iphela, kufuneka sibekwe phezu iitumato afefe zeerasintyisi ndahlamba yaye yomile. Ngaphezu dish wathweswa isaphetha kunye, ukuba oyifunayo, lemon udiliza. Ngoko ke, isaladi yethu emnandi kwaye elihle lilungile. Hi ndlela leyi, inxalenye yale esityeni iqulethe kilojoules 370, nto leyo kangako. Ukuba ufuna ukuyenza ukutya, musa ukongeza zeerasintyisi. Yiba nomdla wokutya!

Chicken isaladi ezomileyo, amandongomane kunye nemifuno

Sinikezela omnye ngakumbi lula ukulungisa iresiphi okumnandi kakhulu. Ukuze wenze oku isitya, kufuneka uthathe unonophelo lobukho ekhitshini izithako zilandelayo:

• inkukhu zakhutshwa,
• 250 grams zekhaphetshu Chinese,
• iminqathe ezintathu ixabiso,
• yemixoxozi ezimbini,
• amaqanda amathathu,
• 100 grams samasi,
• 150 grams ezomileyo,
• 100 grams ye walnuts,
• uhlaza ngemihombiso,
• mayonnaise ngokuba ukudla, ityuwa kunye pepper ekhuhlangubeni lakho.

Ukuqhubekela ukupheka

Inkuku, amaqanda kunye neminqathe ubilise epholile. Iikherothi chopha wawaneka umaleko wokuqala kuyo lettuce. Ikhaphetshu olungiswe shinkuem lidibanise kunye mayonnaise kwaye zinqunqwe olova toasted walnuts bacwangcise umaleko elandelayo. umtya ebilisiweyo sicande zibe iityhubhu ongeze isaladi. Ezomileyo okuqokelelwe-zifakwe emanzini abilayo. Emva koko, walala oko isaladi. ingubo Top nge imayonnaise kancinane. Cucumber ahlambe kunye chopha ezicukucezwe zancinane. Esizisasazayo umaleko. Amaqanda wagcoba phezu grater erhabaxa, ukongeza kwisaladi. maleko Top baya imayonnaise. Afefe dish yethu etshizi ya ezinqunqiweyo. Nawahombisa yenkukhu isaladi zeerasintyisi kunye nemifuno zinokuba kwamabala kunye cucumber zakhutshwa, iitumato kunye neminqathe. Emva koko, lo esityeni kufuneka ithunyelwe kwi kwefriji ukuze isibini kweeyure, emva koko kube ulungele yokukhonza.