Cherry Bryanochka: inkcazo yeentlobo ezahlukeneyo, umfanekiso, ukuphononongwa

UCherry Bryanochka, inkcazo yinto efumaneka kule nqaku, luhlobo oluthandayo lwabalimi abaninzi. Kukulungele ukwenza i-compote ne-jam, i-jam kunye nejusi, kunye nama-berries amnandi anokunandipha, kuba inomdla omnandi. Akunjalo nje into enjengezinye iintlobo ze-cherry e-sweet, uBryanochka. Inkcazo yeentlobo ezahlukeneyo, ukuphononongwa, imithetho ye-teknoloji yezolimo kunye nolunye ulwazi oluncedo kubalimi kwincwadi yethu.

Umvelaphi

UBryanochka wabhujiswa ngokudlula iintlobo ezimbini. I-Red Dense kunye ne-8-14. I-Orientator yi-All-Russian Russian Institute of Research of lupine, kwaye umbhali wezinto ezidalwa yi-M.V. Kanishina - i-agronomist eyaziwayo kulo lonke elaseRashiya. Ngombulelo kwimisebenzi yalo mfazi wesimiya baye bafumana iintlobo ezininzi zeepereyari, ii-cherry, ii-apples, ipums. Kwimeko yokuhlola i-curry Bryanochka yabonakala ngo-2006. Ukususela ngoko, abaninzi abanomdla wemithi yezityalo baye batyala kwiindawo zabo.

Cherry Bryanochka: inkcazo, isithombe somthi

Umthi walolu hlobo udidi oluphakathi, ukhula ukuya kumitha engama-3.5. Ivelisa isiqhamo ngonyaka wesihlanu wobomi. Iintyatyambo zivuthwe ngokukhawuleza. Amajikijolo okuqala aya kujongwa ekupheleni kukaJulayi.

UCrohn unganqabile, unobumba obujikelezayo. Amasebe awaninzi ekumodareyithweni, enenani elincinci lamahlamvu, elungileyo amajikijolo - ilanga ilungile. Amaphepha amashishini amakhulu amakhulu, i-oval, eqhotyoshelweyo ngokugqithiseleyo ekupheleni kunye nasesiseko se-petiole, emaphethelweni aphihliweyo. Ngentwasahlobo umthi uhlanganiswe nge-inflorescences, kwaye kumthi ngamnye kukho iintyatyambo ezintathu. Zihlambulukile ezimhlophe, zinezikhalazo ezinhlanu ezingahambisani. Iipistils zifumaneka kwinqanaba elifanayo njenge-anthers okanye ephakamileyo.

Ukuqulunqa i-Bryanochka i-pollinators iyimfuneko, iintlobo ezintle ziya kuba yi-Iput, iTyutchevka neVeda. Imithi kufuneka ityalwe ngonyaka omnye ukwenzela ukuba iziqhamo zivele ngokufanayo.

Inkcazo yeziqhamo kunye neempawu ezintle

Umbala wezithelo ezivuthiweyo, inyama yabo nejusi zibomvu. Amajikijolo anesisindo esilinganiselweyo sesigremu ezine nesigamu, kwaye ubuninzi bexesha elingaphezu kwe sixhenxe. Ubume bentsholongwane bubanzi, buyi-heart: isalathiso sichazwe, kwaye isiseko sithethiwe.

Inyama iyinyameko, kodwa i-jicy, enomnandi kakhulu. Ngaphakathi kukho ithambo le-oval, alilona likhulu, kwaye ubunzima balo bungaphezu kweesithandathu kweepesenti zesisindo somntwana wonke.

UCherry Bryanochka, inkcazelo eyenziwa kwinqaku lethu, linamabhanki amahle. Ziyantle kakhulu, kwaye zinokulinganiswa kokuhlwaya kwe-4.7. Ukuba sicinga ukubunjwa ngokubanzi, ixabiso liya kuba ngolu hlobo:

• Izinto ezinomileyo - 17,8%;
• Ushukela - 11,7%;
• I-Acids - 0,24%;
• I-Ascorbic acid - 15.6 mg nge-100 grams.

Ukuhluma i-average isingakwazi ukuqokelela malunga ne-93 quintals nganye ngehektare, ngokungabikho kwamaqabunga ngexesha leentyantyambo (i-frost of pestles kwi -3 degrees ingaba ngu-76%) - kunye nama-308.

Ixesha lokutyala

Kwiindawo apho umoya wemozulu ufudumele kwaye ubumnene, izityalo zityalwe ekwindla, kwiiveki ezimbalwa ngaphambi kokuba umhlaba ukhululeke. Kwimimandla esenyakatho, apho kuninzi okushisa kuninzi, kubalulekile ukuba ulinde kuze kufike entwasahlobo, kwaye ekuhambeni kwexesha ukulayisha umquba ungene emhlabathini, ngelixa iintso zingazange zihluthe.

Iindidi ze-cherry sweeter Bryanochka, njengezinye iindidi, ziya kukhula kakuhle kwaye zivelise iziqhamo kwiintlambo apho umswakama awunakuchotho kwaye amanzi angaphantsi komhlaba. Ukutyalwa, okusezantsi, kumzantsi-ntshona kunye nakumazantsi-mpuma kunyulo. Zifanele zifudumale kwaye zikhanyiswe yimisebe yelanga, zikhuselwe kwimimoya yasenyakatho nempuma.

Isanti, i-peat okanye umdongwe womhlaba-into eyona nto ungayinika i-cherries. Ukhetha ukuthatha ingcambu kwi-loam evulekileyo okanye kwilizwe elincinci lehlabathi.

Ukuze isityalo esihle, impoqo-mveliso iyimfuneko, ngoko i-Bryanoch cherry ityalwe kunye kunye neentlobo ezininzi (2-3) ezifanelekileyo zempoli okanye nayiphi na i-cherry, i-flowering ehambelana ne-cherry.

Ukwehla kwekwindla

Ngoko ukuba umthi otsalwe ekwindla uzizwa ukhululekile kulo lonke ubusika kwaye iingcambu zawo zingabinqabile, kubalulekile ukulungiselela umhlaba kwiiveki ezintathu. Ukwenza oku, indawo yokuhlalisa ichongiwe ngokucophelela, zonke izibonda ziyaqhekeka, kwaye i-180 gram ye-superphosphate, i-10 kilogram ye-compost, kunye ne-100 gram ye-potassium isichumisi ifakwe kwisilinganisi ngasinye semitha yesalathisi. Ungasebenzisa ngokukhethekileyo i-cherry ne cherry fertilizer, ukubala kulula kakhulu: 200 amagremu nganye ngemitha yesikwere.

Ukuba uqaphela ukuba i-plantain ikhula ngokukhawuleza kwisayithi yakho, i-sorrel okanye imuncu, umhlaba unamandla kakhulu. Kubalulekile ukuyiqhawula, ngaphandle koko i-cherry Bryanochka (ifoto ifakwe kwinqaku) ayiyi kukwazi ukuhlala phantsi kwaye entwasahlobo akunakwenzeka ukukholisa amahlamvu. Kuba i-loam enzima kakhulu iya kuthatha ininzi, ukusuka ku-600 ukuya kuma-800 amagremu nganye kwimitha nganye. Ukuba unomthi we-sandy, ke u-400-500 grams kuphela kumitha enye. Kuyimfuneko ukukhawuleza ngeveki ngaphambi kokulima, kuba ukusetyenziswa kwangaphandle kweli candelo kunye nezichumisi alwamkelekanga.

Umgodi wokutyala i-cherry ulungiselelwe kwiiveki ezimbini. Kufuneka ifakwe kwi-0.6 metres ubude, kwaye ububanzi bee-0.8 ububanzi. Xa uhlamba, hlela umhlaba, ophezulu ophezulu ohlangothini olunye, kunye nezantsi (engenanto) kwenye. Emva koko, umxube ocebile kunye nomquba, i-superphosphate (200 grams), umlotha (0.5 kg) kunye ne-potassium yesulfure (60 grams). Ukunciphisa ukusetyenziswa kwezichumisi ze-nitrogen, njengoko zingatshisa iingcambu ze-seedling. Isigxobo siqhutyelwa kwisibilini somgodi obangelwayo. Ukuphakama kwayo kufanele kube njalo ukuba isiqingatha semitha sishiywe ngaphandle. Ngoku thabatha umhlaba omncinci olungeleyo uze uyibeke ngendwangu ejikeleze isikhonkwane, ukusuka phezulu uphakalise uhla olufanayo olungenasiphene, uthathe, uthele kwaye ushiye iiveki ezimbini.

Sinyula ngokufanelekileyo izinto zokutyala

Ukuze uphile, i-cherry Bryano yanda kwaye ikhula, kufuneka ukhethe unqabileyo, unqabileyo. Xa ufika esitolo, ungayithengi imbewu yokuqala oyithandayo, uyihlolisise. Kwi-trunk yomnyaka owodwa okanye oneminyaka emibili enqunqwayo kufuneka ibe ngumkhondo obonakalayo kwi-graft engenayo. Ukuba kukho enye, ke lo luhlobo lwesityalo.

Inzuzo yokunqunyulwa iya kuba yinani elikhulu lamahlumela, ngoko kuya kuba lula ukwenza isithsaba. Kodwa ininzi yazo yonke, hlola umqhubi: kufuneka ube namandla kwaye uphilile, ukukhuphisana ngenye indlela kungabonakala ngohlobo lwamagatsha aqinile. Musa ukuthenga imbewu, elinezimbini ezihambayo (trunk), ngaphandle koko, ngexesha lokukhula okukhulayo okanye ukuvelisa, umthi ungaphula phakathi kwawo, kwaye oku kuya kubangela ukufa kwayo.

Kakade, iingcambu akufanele zonakaliswe okanye zome. Ukuhamba, bahlanganiswe ngendwangu yamanzi, kwaye kwi-polyethylene. Ukuba kukho amaqabunga, uwasuse, bawususe kwimbewu ukuqina namandla.

Kutyalwa

Ngaphambi kokutyala kwakhona hlola iingcambu, susa abo babangela ukungathandabuzeki ngobomi bakho, nayo yonke into engayi kufanelana nomgodi olungiselelwe. Emva koko, isiqu siyahlaliswa emanzini kwiiyure ezimbini. Ukuba iingcambu zomile, kufuneka zidibanise ubuncinane iiyure ezilishumi. Ngaphambi kokufaka emhlabathini, ukuba i-liming yaqhutyelwa, gcobhoza iingcambu zodongwe okanye udaka oludakeni ukuze bangatshiswa.

Beka umsila emgodini, usasaze iingcambu kwisiqulatho somhlaba owatyala iiveki ezimbini ezidlulileyo. Emva koko, uthele umgca womhlaba owawuphantsi, iipound, uthele ibhakethi lamanzi. Ngoku gcwalisa umhlaba ovundileyo ngomsila ukwenzela ukuba intamo yengcambu ikhuphe iisentimitha ezintlanu ngaphantsi komhlaba. Emva kokudibanisa, phalaza kwakhona ngomlinganiselo ofanayo wamanzi.

Ejikeleze isiqu, kumgama wamasentimitha angama-30, profeta umgama ongaphantsi kwama-centimitha amahlanu. Ngaphakathi kwesangqa kuya kuba neendawo zokunisela, xa umhlaba uza kugqitywa, kuya kufuneka ukuba uthele kancane ukuze iingcambu zingavulwa.

Ukuba uthatha isigqibo sokuhlahlela iicriries eziliqela kwangoko, ngoko ke phakathi kwe-plantings umgama kufuneka ube ubuncinane ubuncinane beemitha ezintlanu. UCherry Bryanochka, nangona umthi ophakathi, kodwa ukhulu kakhulu, kwaye uneendawo ezanele zokukhula nophuhliso.

Kutyalwe entwasahlobo

Umgodi ulungiselelwe ngokwesiqhelo esifanayo njengoko kuchaziwe ngasentla, nangenxa yekwindla. Xa iqhwa lihla kwaye umhlaba unomlinganiselo omncinci, wongeza ama-fertilizer amaminerali, kuquka i-nitrogen fertilizer, enqatshelwe ngexesha lokutshala kwekwindla. Ngeveki ungatshala imbewu. Emva komsebenzi owenziweyo, umhlaba udibene ne-humus okanye peat.

Ukunyamekela

Ngentwasahlobo, kuyimfuneko ukususa onke amasebe anonakele kunye neqabunga, kunye nokucwangcisa amacandelo ngomdiliya. Xa umoya uvuselela kwi-degrees ze-+18, ukuphalaza kwiinambuzane nezifo zenziwa. Ezi zichumisi ezityalwe ngexesha lokutyala, "zisebenza" iminyaka emithathu, emva kwesi sihlandlo uBryanochka uya kufuna iiminerali.

Ehlotyeni, malunga nomthi, kufuneka ukhulule umhlaba ungene ngamasentimitha ayishumi. Nciphisa iBroanochka ngokungabikho kwemvula eyaneleyo oyifunayo amaxesha angamahlanu kwixesha. Ukuba kukho izibonakaliso zesifo, ungazithengi ukuyenza ukuze isityalo singakhathazeki. Ehlotyeni musa ukulibala malunga nokunciphisa okufunekayo, susa amahlumela amatsha, amaqabunga aphukile.

Ekubeni, ngenisa iingcambu zeendlela zokulwa nezilwanyana ezinqumlayo ezithatha ubusika kwiingcambu zomthi. Ukubetha iziqu kunye neziseko zesebe zamathambo ekupheleni kwe-Oktobha.

Ukulungele ubusika

I-Cherry Bryanochka yintlobo ebusika kakhulu, kwaye umthi omdala ubekezela ngokugqithiseleyo amaqabunga. Nangona kunjalo, ukuba isithombo singaphantsi kweminyaka emithathu ubudala, ngoko kuyimfuneko ukukhusela. Ukwenza oku, wimboze nge-stucco okanye i-burlap elula. Kule "ingubo" i-cherries iya kuba yumfudumalo kwaye ipholile, iya kusinda ebusika ngaphandle kweqabunga. Ungalokothi usebenzise i-lutrasil kunye nezinye izinto ezingokwemvelo zendawo yokukhusela, imithi phantsi kwayo ingaqhuma, kwaye oku kuya kubangela ukubola.

Izifo

UCherry Bryanochka unqabana kakhulu nezifo ezininzi ezichaphazela iintlobo ezininzi. Akabonakali ngokubonakalayo kwizifo ezifana ne-klyasterosporiosis, coccomicosis kunye ne-moniliosis. Ukuze ungabonakali intsimi yakho engozini, yinqumle amasebe phambi kokuba i-ligation iqale, kwaye onke amanxeba kufuneka aphathwe nge-garden crock.

Uhlobo lweCherrychka: Iingxelo zabalimi

Le ntsizi ecocekileyo ibonakala ngathi yatshanje, kodwa ngokukhawuleza yawa thandana nabantu. Kudunyiswa ngenxa yokutshatyalaliswa kweqabunga, kuba iintlobo ezininzi azikwazi ukukhula kwimimandla ekumntla, okanye zivelisa iziqhamo. Ngenxa yesithelo sawo esimnandi, naye, wathandana no-Bryrychka. Uphononongo lwabalimi luqinisekisa ubutyebi, obumnandi, obumnandi. Bakubhala ukuba amajikijolo atyhila kakhulu, kwaye afanelekile kumsebenzi wokubusika. Ikhupha kwakhona ukuba idle ebusika. Kwiingcamango ezibhaliweyo ukuba ukutshiza kuguqulwa ngokumnandi, amathambo kulula ukuba ukulungiswa kwabo kususwe. Ijusi ifumaneka ngakumbi kunye nenani elifanayo lamajikijolo, athatyathwe kwenye iindidi. Kuthabatha ishukela elincinane, kuba iziqhamo sele zihle kakhulu.

Ngokutyala kunye nokunyamekela, babhala ukuba umthi awukho mbi, kodwa kusadingeka ukuba ulungelelaniswe, njengayiphi na enye i-cherries.