Zokupheka Simple kunye nandi nepikiniki

Yintoni ungasebenzisa i zokupheka for ipikniki? Impendulo comprehensive lo mbuzo ufumana kweli nqaku.

ulwazi jikelele

ixesha ngalinye, kwindalo, ufuna ukuphumla kakhulu bekhululekile. Kungenxa yoko le nto ukudla zepikniki, nto leyo zokupheka sijonge phambili umganyana, kufuneka ilungiswe ngokukhawuleza kwaye lula kwaye ufumane okunencasa, esempilweni nokunesondlo. Kakade ke, siya ingakuvimba i cuts elula abandayo kwemifuno. Kodwa kuthekani ukuba ufuna yokugubungela itafile omhle imbeko lweholide? Ukuze wenze oku, sicebisa usebenzisa zokupheka zilandelayo nepikiniki.

skewers intekenteke kunye esimnandi amabele chicken

Yintoni endle engasebenzi ngaphandle kebab kwesiqhelo? Noko ke, ngokuba isidlo akukho mfuneko ukusebenzisa yehagu. Ngapha koko, ithenda tastier node wagqithisa wafumana skewers zeenkukhu inyama emhlophe. Kuba oku kufuneka:

• chicken esifubeni kwaye fresh kangangoko kunokwenzeka - 3-5 kg (kuxhomekeka kwinani labantu);
• elimnandi ubulawu, naliphi na, kubandakanywa pepper kunye netyuwa - ukusebenzisa ukuqonda;
• ephantsi-fat eyemayonnaise - 4-5 iinkamba ezinkulu;
• amanzi okusela - 3-5 iiglasi;
• imifuno fresh, kuquka ukutola utolo - ukongeza esityeni ogqityiweyo.

inyama Ukulungiselela

Zokupheka for Ipikiniki kufuneka elula lula ukulungisa. Kungenxa yoko le nto siye sagqiba ukusebenzisa kwiindawo ayikho yehagu, iinkukhu kunye yenyama. It ngocoselelo kufuneka ihlanjwe, ngobunono nihlamba eluswini, amathambo ze uyinqunqe ibe ziingceba hayi amancinci kakhulu. Emva koko, kufuneka uthathe iphakheji entsha, wamfaka kuwo, ndinithululele phezu amabele chicken ngamanzi netyuwa. Kule meko, inyama ayinqwenelayo ukumelana malunga neyure. Emva koko, amaqhekeza kufuneka asuse, eyomileyo kunye iitawuli iphepha, ziqatywe ezisezantsi ngamanqatha mayonnaise kunye woyigalela ubulawu.

unyango ubushushu

Iresiphi ukuba Ipikiniki (nemifanekiso izitya uyakwazi ukufumana kweli nqaku) yahlukile ngendlela esilwazingalo kwiindawo yokupheka umbulelo kuye, ukutya inyama ujika unomsa kakhulu, amanzi futhi okumnandi.

Kuba amabele processing inkuku thermal kwi indalo kufuneka enze umlilo lunghekerile ulinde avuthayo ezishushu. Emva koko, kuyimfuneko ukuba bamilisele amaqhekeza lenyama skewers kunye Qhotsa ngokulinganayo phezu kwamalahle imizuzu 25-35.

yokudla elungile

Bambalwa uyazi yintoni zokupheka ungasebenzisa ukuba Ipikiniki emaphandleni. Ngapha koko, ukuze siphumelele Itheko lokuzalwa ngaphandle kubalulekile nokukhonza. Kufuneka kuqatshelwe ukuba ehlotyeni itafile ayikhuthazwa ukuveza iimveliso ezifuna ifriji rhoqo (ibhotolo, ehla, ice cream, izithako zobisi, ayi, mayonnaise, njalo njalo.). Ukuba ngoyaba eli cebiso, unako lula ukufumana tyhefu yena kuphela, kodwa inokubangela umonakalo nabantu ababathandayo.

Ngoko, emva kokuba skewers amabele chicken iphekwe ngokupheleleyo, kufuneka zisuswe ngononophelo ukusuka skewers, wabeka kwisitya elikhulu aze afefe phezulu ngesisa tofo zinqunqwe oluhlaza itswele, parsley kunye nedile.

isaladi Ukukhanya ukuba Ipikiniki: iresiphi

Ukuba imvelo njengosula isitya eshushu ugqibe ukusebenzisa skewers zenyama, into kuye nawuphi na ityala alisonjululwanga abuyise ebilisiweyo okanye wazosa izonkana iitapile. Ngapha koko, ukuhlanganiswa ezi izithako, wena neendwendwe zakho phantse nangoko emva kwesidlo liya kuziva ubuzaza ibonwe iintlungu esiswini, nto leyo qiniseka ukuba bonakalise iholide. Kulo mba, inyama Kucetyiswa ukuba isicelo isaladi ukukhanya kodwa okumnandi. iresiphi yokuphumula kulo ukutya kufuneka iqulathe kuphela imifino, ezizezi:

• iitumato zivuthiwe - 3-4 iiPC;.
• cucumber ezinkulu - 2-3 pc;.
• imifuno fresh kunye itswele eliluhlaza - on umqadi;
• pepper Bulgarian - 1 pc;.
• lettuce --PC ezininzi;.
• iminquma okanye iminquma, eyenza - imbiza eqhelekileyo;
• sisi "feta" - 100 g (nako ukuthatha cubes);
• amafutha zikajongilanga okanye omnquma - 2 iinkamba ezinkulu;
• Ubusi - ngecephe dessert;
• lwemostade - ½ icephe elincinci.

Ukunenzela imifino sauce

Lungisa le isaladi kunokuba ngqo kwindalo. Oku kufuna ukuba ahlambe yonke imifuno imifuno. Yemixoxozi, iipepile eziswiti kunye neetamati kufuneka isikwe iityhubhu ezinkulu, imifuno luyacolwa usike kunye isaladi amagqabi yoqhawulo-sasekhohlo mdaka. Okulandelayo, kufuneka uqale ukulungiselela sauce. Ukuze wenze oku, mix, ujongilanga okanye yomnquma oyile, ubusi kunye lwemostade.

Inkqubo yokwakha lettuce

Xa imifuno kunye sauce ilungele, uyakwazi ukuqhubeka ukuba ukuyilwa isaladi zasehlotyeni. Ukuze wenze oku, iitumato, iipepile intsimbi, cucumber kunye imifuno kufuneka abulawe kwisitya enkulu. Ngaphezu koko, kufuneka ugalele isosi elimnandi ulwe. Ekugqibeleni, xa isaladi ufuna ukushicilela "feta" iityhubhu sisi iminquma yonke ezimnyama (okanye iminquma). Emva kwale dish akufuneki ihlale, kuyimfuneko ukuba isicelo ngoko nangoko etafileni kunye kwiindawo kumpheki.

zonka okumnandi nokukhanya

Zokupheka appetizers abandayo ukuba Ipikiniki usoloko ethandwa kakhulu phakathi kwabo bathanda ukuphumla kwindalo. Ngapha koko, phambi kokuba ahlale phantsi etafileni kwaye wonwabele kebab uninzi okumnandi (apho kufuneka ukuba ulinde) kunye isaladi yemifuno ukukhanya, ngathi magqabi ngokukhawuleza. Kuba oku, sicebisa ukuba kwiisendwitshi ezincinane, eziqulathe izithako zilandelayo ngokwakho:

• ilofu okunencasa (ungathatha isonka zesiqhelo) - 2-3 pc;.
• amaqanda wayipheka inyama yenkukhu - 3 iiPC;.
• pepper - 2 iiPC;.
• iitumato zivuthiwe - 3 iiPC;.
• tuna eyakhiwe - 2 ncinane;
• isaladi fresh kushiya - iinkuni ezimbalwa;.
• amasetyana of parsley nedile - iinkuni ezimbalwa.

Ukulungiswa iinkalo eziphambili

Kuba lokulungisa ezi zonka pre-iphekiweyo amaqanda chicken, ndikunyibilikise ngokufezekileyo uhlambe imifuno kunye imifuno. Okulandelayo, ufuna uyinqunqe ibe ngamacetyana of iitumato kunye intsimbi pepper, ezinkonxiweyo nezingankonxwanga tuna ngumash ngefolokhwe, kunye isiselo yayo. Kuyimfuneko ukuba ukwahlula isonka ibe ziingceba unsweetened 1-2 neesentimitha zamafu.

Inkqubo ukubunjwa zeesendwitshi

On sisinye (intwana nganye) kufuneka abeke fresh lettuce igqabi, ubeke ezicujiweyo tuna enkonkxiweyo, wafaka isangqa phezu iqanda, tomato, isangqa intsimbi ipepile kunye sprig of parsley, idile.

Canapes yokuphumula

Recipes canapés yokuphumula akukho ngaphantsi ithandwa ngaphezu kwiisendwitshi. Emva kwale ivumba abandayo ndakuzuza kuba zingasetyenziswa enoba awunalo ixesha uhlambe izandla zakho, kwaye okulula like.

Ngoko ke, ngokuba kumalungiselelo canapés, kufuneka:

• skewers - 20-30 iiPC;.
• sisi "Mozzarella" - 200 g;
• cucumber - 2-3 pc;.
• iminquma kunye nokugcwaliswa - kwembiza;
• iitumato cherry - 20-30 iiPC.

yokulungiselelwa

Ilungiselela umthamo ezinjalo lula. Ukuze wenze oku, ahlambe yonke imifuno. Cucumber kufuneka wayixobula koko wawaxabelela zibe nkqu iityhubhu (umlinganiselo 2 x 2 cm). Ngokufanayo, kucetyiswa ukuba itshone kunye netshizi. Okulandelayo, kufuneka uqale ukuyilwa canapés. Ukuza kuthi ga ngoku, izithako zilandelayo kufuneka isasazwe phezu skewers khosi: iitumato cherry, iityhubhu samasi, yeminquma kunye dice cucumber. Zonke umthamo kwakhiwa kufuneka abekwe epleyitini tyaba kwaye wakhonza iindwendwe kunye bazinya pre-walungisa.

Ngamafuphi

Njengoko ubona, oko kuyinto snap ukulungiselela itafile entle kwaye emnandi lokonwaba yangaphandle. Ukuba ngoko aninako ukwenza ngaphandle dessert, sicebisa kwangaphambili ukuba athenge ikeyiki okanye ezinye cookies, kunye ivatala sweet zimnandi okanye cantaloupe. Yiba nomdla wokutya!