"Wobugcisa" ikeyiki. Indlela ukupheka ikeyiki "Ubuciko"?

Ngokutsho kwababhali-mbali, umhla ngqo imvelaphi yalo dessert ayaziwa. Ayimangalisi into yokuba kukho izimvo ezahlukeneyo ngalo mbandela. Abanye bakholelwa ukuba izonkana ceba kwiminyaka 2,000 eyadlulayo ngamaRoma, ngoxa abanye bakholelwa ukuba Greece - kwazalelwa yokwenene dessert, kuba wafumana abathile ubungqina ngokohlobo iipatheni engaqhelekanga kwaye oluke pie bamandulo bafumanisa ukuba kudala kangaka.

Sonke siyazi iilekese indlela ezimnandi kunye umlomo-ukunkcenkceshela basempumalanga, kwaye kunjalo, hypothesis ilandelayo kanye ukuba kukho into kuvela ephatha olugqibeleleyo kangaka. Baba ifana kakhulu amaqebengwana ezaziwayo, kodwa, kakade, kuphela fomu.

ikeyiki French - ekuqaleni kwayo yonke

Sithandabuze sinako ixesha elide, kodwa uyazi ukuba leliphi ilizwe amaqebengwana kakhulu ethandwa? Kutyhila ikhuselo emfihlekweni - yi France. Kwaye nangona izonkana French hayi zaziwa kakuhle ukuze yaseRussia, isiJamani kunye Austria, kweli lizwe bazenzela ezifana siyazi ngoku. The French kudala bafunda yobuciko okupheka - izonkana eziyolisa intliziyo. Benyuka nayo ukuhombisa eziqhelekileyo yabo kuthi ngoku cream, ijeli, caramel.

Ekhaya mna, ndithanda ukuba ukupheka amaqebengwana baseRashiya, kuba oku kuphela ithuba ukwanela iilekese ekhaya, kodwa kananjalo nethuba elihle ukumema iindwendwe. Recipes kakhulu okumnandi owuthandayo nowezonkana usapho lonke zidluliselwa kwizizukulwana ngezizukulwana. Ngubani na owaziyo, mhlawumbi ezi iiresiphi beza kuthi evela French ...

Ingcamango yanamhlanje yekeyiki

Namhlanje le ikhekhe - kodwa okumnandi nje kuphela yaye umlomo-benika sidlo. Cake wobugcisa - ngoku ifumaneka sonke. Khawukhangele nje ezahlukeneyo ukuba sinikele confectioners. Nkqu amantombazana izidlo akusoloko kuba nako ukuma phambi kwezi okukhona. Uyakwazi ukukhetha ikeyiki yonke ukunambitheka kunye nombala!

Mahobe - yobuciko zehlabathi

Ngamnye kuthi ukhe wayibona imifanekiso yee- le misebenzi yobugcisa evela confectioners dumeke. Isimanga, akunjalo na? Xa benza yonke into yaza yahluzwa yaye kakhulu ezintle tsakisaka? Ngapha koko, le amaqebengwana khangela ngathi intsomi, baza Wanqumla umyolelo uxolo. Njani ixesha kunye nomgudu elininzi ekuvelisweni nayiphi na obukhulu - kunzima ukucinga, kuba ikeyiki kufuneka abe ezintle nje kuphela, kodwa emnandi.

Mhlawumbi Kwakhona zama ukuba ukubhaka into efanayo, nangona akukho wobugcisa ikeyiki, kodwa kusondela kuyo! Omnye ukuqala kuphela, kwaye qiniseka ukuba zonke iindwendwe ziya ndincome italente yakho.

Iresiphi ikeyiki "Ubuciko"

Ehlotyeni ofuna into ukukhanya, okumnandi, ahlaziyayo. ingqalelo yakho, esilishumayelayo iresipi elula - ikeyiki "Ubuciko"! Le dessert iyogurt eya kubangela umdla kubantwana, kwaye umalume kunye Mthovu. Umzekelo olukhulu ukugqwesa apho zokupheka, unako ukubonisa kwi ekhitshini oluqhelekileyo eqhelekileyo. Ngoko ke, silungiselele ikeyiki iyogathi "Oncomekayo".

iresiphi

Phambi kokuba baqale ukupheka, qiniseka ukuba imveliso ongakhululwanga ezikhabhathini. Ngokukodwa, ahlawule ingqalelo baking powder. Olu hlobo nto badla akabahoyi.

Okokuqala, kufuneka ukulungiselela esandleni zonke izithako eziyimfuneko ukuze kukhawuleziswe inkqubo.

Sidinga:

• 200 grams ye shortbread;
• 70 iigrem ibhotolo;
• iyogathi - 0.5 l;
• sugar - 70 grams;
• intlama yejusi yelamuni - igumbi lokutyela itispuni e-1;
• 4 iitispuni gelatin;
• isiqhamo - zesiliva 5 mai, 2 iibhanana.

inyathelo elinye

Fudumeza i-oyile okwangoku wawaxabelela shortbread cookies zibe imvuthuluka. Usile kunokuba kuba nezandla, kunye blender. Konke kuxhomekeke umnqweno wakho. Cookies pick up kangangokuba ibonakala ngokulula, uthanda ukuba ukunambitheka. Akuyi Kucetyiswa ukuba basebenzise cookie endala ukuba ubeke phezu kwithala iinyanga eziliqela. Uyavuma, kungcono ukuba kusetyenziswe elimnandi, namakhekhe ezintsha.

Mixture cookie ukudibanisa kunyibilike ibhotolo kunye lula ukuxuba kwisiphumo ukuyondelelana yohlobo olunye ukuya ubunzima.

Emva koko, thatha ukungunda, ezantsi yambathiswa iphepha izikhumba kunye nokuhambisa nemfuyo yethu ngokulinganayo ngaphezulu emazantsi. Emva koko, kufuneka kukho itywina elincinane, cinezela phantsi. Emva koko, ukufuya ulisebenzisa umaleko enokutyiwa umboniso wethu, khon 'ukuze ngaloo ntlama akayi ukufunxa amavumba ezingeyomfuneko, nokuthumela efrijini. Apho kufuneka kubekho imizuzu ezingama-30.

inyathelo lesibini

Musa bangalahlekelwa lixesha: Ukongeza ikeyiki, kufuneka uthumele ukudlulisa gelatin, kuphela naliphi na ityala hayi efrijini. Ukuza kuthi ga ngoku siye sithathe isitya enzulu, ukuze ndiyiphalaze 100 ml yamanzi (isiqingatha iglasi) kwaye udibanise gelatin. Zivuse kakuhle kwaye ibekwe ecaleni kwenye.

amanyathelo amathathu

Makhe le nxalenye emnandi - isiraphu. Isiraphu nangentando mai, kodwa kuqala oko kuyimfuneko ukulungiselela: Chuba ze uyinqunqe ibe iityhubhu. Sika ngenyameko juice kiwi igcinwe. Emva koko sibeka zethu zakhutshwa kwi epanini, ukongeza intlama yejusi yelamuni kunye neswekile. Sibeka phezu umlilo omncinane bayinyibilikisa iswekile kunye nokuvumela ukuba kubhubha juice kiwi. Musa ukulibala ukwenza!

Xa sifumana isiraphu, kuyimfuneko kwakhona uxutywe kakuhle yaye mayibulawe aphole. Ukukhawulezisa pholisa, unako ukubeka iimbiza ngamanzi abandayo.

inyathelo ezine

Ide isiraphu buyehla, zakhutshwa iibhanana setyhula amacwecwe. Thina Ndakhupha ikhekhe, wayaneka uHezekiya phezu ipleyiti banana ngendlela ejikelezayo.

inyathelo lesihlanu

Le isiraphu lupholile ukudibanisa gelatin, uze iyogurt. Ngocoselelo ukuluvusa de egudileyo. Emva koko ugalele umxube kwi zemigrayo yethu ibhuqiwe kunye ibhanana. Emva koko wathumela kwigumbi okupholisa ubuncinane ngekota imini, ngcono ebusuku.

inyathelo ezintandathu

Kretivnaya becala. Ngocoselelo athambise ikeyiki "Oncomekayo" ukusuka jeli kunye pofantaziruet. umsebenzi wakho - ukuhombisa kwaye zongeza dessert. Musa ukoyika ukuba kunjani, ukusebenzisa yonke into efana: iziqhamo, iilekese, ice cream.

Yiba nomdla wokutya!

Mahobe - yobuciko zokupheka

Ukuba awufuni ukuba nenxaxheba yokulungiselela ikeyiki wedwa, wena sowufuna abahlobo kunye babhalise kwiikhosi confectioners. Kuya kuba funny kwaye kumnandi, ulwazi.

Ukuba awunalo ixesha ukupheka ikeyiki, okanye nje andifuni kuchitha usuku ekhitshini, unako-odola ikhekhe confectioners abanamava. Benza dessert kakhulu ogqibeleleyo.