Ukutyebisa ash izityalo ukuze zinongezele ungeniselo

Abalimi ixesha elide wasebenzisa uthuthu nje isichumiso. Mhlawumbi babesazi malunga nenzuzo yayo ungaziva. Kuyinto kuphela ngoko isayensi elibonisayo ukuba nemveliso yokutsha inkunkuma zizityebi imifuno ezinjalo izinto zezityalo okunqwenelekayo umkhondo lomhlaba ezifana magnesium, calcium, potassium, izinc, isalfure phosphorus. Kodwa uninzi bonke potassium uthuthu. Zonke ezi zinto zokulanda umkhondo eziyimfuneko ukuze izityalo kuzo zonke izigaba zokukhula. Ngoko, ngexesha yokuvundisa ash komeleza isityalo, oko kunceda ukuxhathisa izitshabalalisi. Kakade ke, ukuphucuka iikhemikhali kunye neempawu zomzimba umhlaba. Kuxhomekeke isakhiwo, ukwakhiwa kunye iasidi lokuchuma komhlaba luxhomekeke, yaye ngaloo ndlela ngokufumana elungileyo ukuntshula isivuno izityalo.

Isicelo wentaba

It is a izichumiso elungileyo potash kunye phosphate, ash imifuno ezakhayo kunye nemithi yeziqhamo ngexesha yabo kweentyatyambo kunye nokwenziwa kwanokuchithwa iziqhamo. It has akukho iikhompawundi chlorine, ngoko, oko isetyenziswa lokondla berry: amaqunube, rasberries, currant ebomvu namnyama. Iitapile kunye nekhaphetshu bakhuselekile kwizifo ezinzwaneni. Phambi kokutyala imifuno - iipepile, iitumato kunye seqanda - uthuthu ebiziswe imba iibhedi. Isebenza kwakhona ukukhusela izityalo izinambuzane ngohlobo wesipreyi okanye obsypaniya izityalo. Le ash isetyenziselwa ukuphucula ukuntshula iimbewu ane kwi uthuthu isisombululo omnye (isisombululo kuya kuxoxwa ngezantsi).

Kwenzeka ntoni xa usenza oku eco-ongumhlobo isichumiso emhlabeni? Ukuphuculwa iimpawu awana wamatye, pH ukunyuka, iimeko ithembisa ukuba ubomi microflora zomhlaba. Oku, kunyusa izityalo imveliso kunye iqabaka. Kodwa musa ukulibala ukuba begadi ukuba uthuthu - a kwealkali abuhlungu, kwaye ihlawula hayi kuphela ubumuncu ngaphezu komhlaba, kodwa xa esetyenziswa kukuninzi utshabalalisa iintsholongwane kunye yimisundululu, ukuba akubanyamezeli. Kubo, uthuthu kukuninzi kuyingozi, njengoko recovery labantu kade.

Xa kuqaliswa kwi aqhamise umhlaba

obambe Light sandy nemihlaba enesanti ukuba ukutyebisa uthuthu entwasahlobo, ngokuchaseneyo imihlaba enzima ukuba aqhamileyo kabini ngonyaka - entlakohlaza nasekwindla. Kwaye ke ash emhlabeni mhlawumbi kwentwasahlobo emva kwexesha xa iimvula ziye ezinqabileyo hayi okuninzi okanye ngokukhawuleza phambi kokutyala. Isibakala sokuba imveliso yokutsha kukhukuliswa kakuhle ngaphandle neetyuwa zomhlaba. Kumhlaba onjalo xa kuhlwayelwe izityalo ngokukhawuleza iingcambu kwaye musa agule.

Kuba impumelelo enkulu, uthuthu oluxutywe wamatye okanye nja-. Yinto isicelo emhlabeni ngexesha elifanayo imveliso yokutsha kunye nitrogen nezichumiso. Nitrogen nzeka ngenyanga okanye kamva emva kokwenza ash kwisichumiso. "Podkormlennaya" ilizwe iminyaka emithathu unika izivuno ezilungileyo. amafama practice ixesha elide uqinisekise ukuba kuthetha ngaphezu uthuthu, nje ayikho.

Yintoni Ash eluncedo

Kucingwa luncedo kunye ash umxholo ephezulu potassium, iphosphate. Ukutshiswa eziqwini ingca eyomileyo of buckwheat kajongilanga izivuno ukuya kwi-36% of potassium oxide - K ₂ O. Ipesenti inkulu isiqulatho potassium na uthuthu emithini iinkuni oluqinile elinyukayo. ash lixabisekileyo ilungiswe indlela isitiya umyezo-semifuno ekhaya.

Oku kufuna ibhokisi okhethekileyo metal eliphezulu. Ngexesha ukutshiswa zinkuni iindonga eziphakamileyo ibhokisi akayi ndiwachithachithe uthuthu. Burn kwi bhokisi kufuneka kuphela iinkuni ezomileyo ingca kunye eziqwini. Akukho elimsulwa kule izinto combusted kufuneka kungabi. Kuphela uthuthu ziya kuqwalaselwa luncedo. Le ash engumphumela kakuhle igcinwe kwisingxobo ngomthi okanye ceramic itywiniwe. Ukugcinwa kwiingxowa zeplastiki akuvumelekanga, ekubeni lo mxube amiliswe ngaphakathi kwabo, akukho mfuneko luthuthu. Kukho kwakhona kwemveliso yoshishino wentaba. Wathengisa ngayo kwingxowa ekhethekileyo manzi.

Izityalo ezidla ingcambu ezongezelelweyo

Wood ash isetyenziswa ngohlobo ezomileyo okanye engamanzi. Yome rhoqo wangcwatyelwa emhlabeni, ukhetho engamanzi - it infusions ukuba ukunxiba okanye amachiza ngendlela elula ash emanzini ukuze sinkcenkceshele izityalo iingcambu. Kudla kokuba asiwe iglasi ash desyatilitrovoe emele baxhaya kakuhle kunye nesisombululo ukunkcenkceshela izityalo. isisombululo sol enjalo indawo ngokupheleleyo nezichumiso mveliso.

Nokuhlanganiswa kukuba ukondla izityalo emyezweni indlela ingcambu okanye ukutshiza. Ukuze wenze oku kuthatha 1/3 uthuthu emele waza wagalela amanzi ashushu, ifakwe iintsuku ezimbini. sisombululo wafakwa iye ecociweyo kwaye osetyenziselwa izityalo ingcambu yamanzi.

Indlela eya ukutyetyiswa kwamagqabi

entle kakhulu ukutshiza isicatshulwa zesityalo uthuthu. Ukutshiza ngokubanzi kwenziwa ngokuhlwa. Ezi iinkqubo kungenziwa ezintathu phakathi inyanga. Omnye for kwamagqabi akungeze isisombululo lokondla ash umhluzi efanelekileyo. Indlela ukuba alungiselele: 300 g kothuthu izele ngamanzi abilayo, umxube lowo aphekwa enye kangangesiqingatha seyure, ngoko exutywe neelitha ezi-10 zamanzi kongezwe 50 grams chip isepha. Ngokusebenzisa ukondla isisombululo isepha obanjelwe nemifuno leaf. Le aphumele sisebenzayo ekulweni iintwala, wireworm, umlenze omnyama, isiqu kunye ooqongqothwane intakumba cruciferous. Wafefa nge amagqabi nesisombululo enjalo kwizityalo ezikhuselweyo ukusuka nematodes kunye imigca, iinkumba.

Ukutyebisa ash imithi kunye neentyatyambo

Iluncedo phambi kokutyala imithi okanye namatyholo ukondla umhlaba. Ukulungiselela le njongo, imitha enye isikweri emngxunyeni ivalelwa 150 iigram wentaba ukuya kubunzulu-10 cm. Izithole ezinjalo ezidla ezongezelelweyo ziya kuvumela ukuziqhelanisa ngcono kwindawo entsha kunye nenkqubo iingcambu eziphuhlileyo ngcono. imithi Garden, kwakunye nezityalo yemifuno, kufuneka bakhuselwe izinambuzane nezifo. Nokubandakanywa kwi ash igcina egadini zininzi izinambuzane nezifo.

Ukutyebisa umlotha luncedo roses, peonies, clematis kunye gladiolus. Xa angabekwa ukulima ezi imibala ngasinye kakuhle-10 g ezaleni. Umbala kwakhona zisengozini izinambuzane. Ukukhusela amagqabi emithi zonke izinambuzane, izityalo itshizwe ash iimela, pre ukutshiza ngamanzi. Uyacetyiswa ukwenza le nkqubo xa imozulu izolile ngorhatya.

izinga lokusebenza

Enoba ukutyebisa izityalo ash okanye yenziwe, kufuneka kukhunjulwe ukuba umgaqo 'kokukhona, ngcono "alisebenzi apha. Ash - umanyolo eziphilayo, kwaye wangena kule kwakuwo lomba eziphilayo kunokukuchaphazela kakubi ngamasiko likhule. Kukho ezinye amazinga yesicelo: ngokuba 1 sq.m igadi kufuneka wenze 1.5 kg ash emhlabeni kwi embe yasekwindla. Xa utyala izityalo yemifuno idla ezidla owongezelelweyo emhadini yokubala - kangangesandla kuloo mngxuma. Ingasetyenziswa kunye nezisombululo zolwelo scene, esongeza nganye kakuhle udaka yeglasi. Kulo mzekelo, iingcambu zesityalo bakwazi ngcono ukufunxa izondlo.

indlela ngabanye

Ash Izityalo yemifuno ukutyebisa ziveliswa kwaye phambi kokwehla, kwaye ngexesha nokukhula kwesityalo. isityalo bavakalelwa ngokwahlukileyo ukuze loo ezidla olongezelelweyo. Oko kukuthi, imifuno ngamnye sengqondo yayo isichumiso. Ngokomzekelo, xa igcwele izithole ithanga, kwaneekomkomere, zucchini ezaneleyo ukudibanisa 1-2 iglu canteens uthuthu, kwaye amaqula phantsi izithole ze itumata, seqanda nepepile wawagalela ukuya amacephe 3. Oku kubonisa ukuba ezi zityalo kufuneka potassium ngakumbi phosphorus. begadi abaninzi Kucetyiswa efunxa imbewu phambi kokutyala kwindawo uthuthu isisombululo imihla ngemihla izinga 20 g kweziyobisi ilitha 1 yamanzi. Bhabha "yefonti" ezifana imbewu itumata, iikomkomere seqanda.

Ngenxa yoko, isithombo lokutyisa ash ukomeleza isityalo esitsha, ukuqinisekisa zintshule kakuhle ka rimbewu, nto leyo izivuno eyomeleziweyo kakhulu ezi zityalo.

strawberry yokuvundisa

I berry yokuqala, esivuthiweyo egadini - amaqunube. Wonke umlimi ufuna ukuqokelela isivuno enkulu yale berry okunencasa kunye luncedo. Le imfuneko ongatshiyo uvuseleleke kwaye zityale kwakhona rhoqo emva kweminyaka emine. Kwaye, kakade, umhlaba apho kuyo hlumela, kufuneka otyebileyo okukhula fruiting. Amaxesha amaninzi sisebenzisa iinkuni ash lokondla amaqunube njengendlela yemvelo entsonkothileyo isichumiso, nto leyo ubunjwe potassium, iphosphate. Epasejini organic sihlawulwe kabini - entlakohlaza ekuqaleni xa mulching umhlaba, ngo-Agasti nangoSeptemba, emva fruiting kunye lokucheba amatyholo. begadi abaninzi bakhetha ukuba umgquba amaqunube ash isisombululo. Izinga Application - ilitha 1 square 1 imitha iibhedi nganye. Uyakwazi ukwenza olunye amaqunube yokuvundisa uthuthu entlakohlaza phambi lokudubula kweentyatyambo. Iya kwamagqabi akungeze isicelo, likhusela izityalo kwizifo kunye nezinambuzane. Ukwakhiwa kwale cocktail unyango - Boric acid (2 g), potassium permanganate (2 g), ash kuhluzwa (1 indebe), ayodini (1 tbsp.), A emele yamanzi ashushu (iilitha ezili-10). Zivuse, ubushushu ukuya kwiqondo lobushushu 65 ° C, ngokuhlwa okanye ngonyezi ukutshiza izityalo.

ukutyebisa cucumber

Mhlawumbi, apho kuya kubakho myezo ngumhlali zasehlotyeni owayeza kuba kwisiza asibi cucumber. Ngenxa yoko, umxholo nokunyamekelwa olufanelekileyo ngalo mfuno usoloko yangoku. Ukuze ufumane isivuno esihle yemixoxozi rovnenko eluhlaza, kufuneka zidluliselwe, kunye gases kwaye kule ndawo evulekileyo. Isichumiso abalungele yemixoxozi ziinkuni uthuthu. Ngeli xesha izityalo yonke eyaneleyo ukuphumeza 2 ukuya ku-4 zomgquba Ukongeza ingakumbi okwenyaniso phambi lokudubula kweentyatyambo nangethuba ukuyilwa zamaqanda. Inomfana feedings ngexesha fruiting.

Kukho iindlela ezininzi yokondla kwaneekomkomere nothuthu. Wonke isitiya ngokwakhe, esekelwe kumava, khetha uhlobo yesichumiso - i ingcambu okanye kwamagqabi akungeze. Konke kuxhomekeke kuhlobo kwasehlotyeni. Ukuba imozulu efudumeleyo, kwaye cucumber na iingcambu zikhula kakuhle, kufuneka lwenziwe iingcambu yokuvundisa, emva bamthwalela phandle iibhedi okunkcenkceshela intyatyambo luninzi. A isichumiso kwamagqabi akungeze Eyona ndlela ibhetele yokwenza zasehlotyeni ezipholileyo. Amava abonisa ukuba iintsuku ezibandayo benza kungabi lula kuphuhliso kakuhle kwenkqubo iingcambu, yaye ngoko, iingcambu ziya nokugaya ukutya ekwenziweni ingcambu.

isicelo kwamagqabi akungeze icebisa ukuba isisombululo ash zizondlo into itshizwe ngokulinganayo ngaphezulu amagqabi. Oku kufuneka kwenziwe kwi imozulu izolile, ukuba ehlise isichumiso logama kunokwenzeka kwisityalo.

Ukutyebisa ash pepper

Abantu bathi: "Ukuba emyezweni ihlobo olambileyo, ekwindla nasebusika iya kuba myezo yindlala." Ngoko ke, ukuze ukuba ukulamba, ngoko ke kufuneka ukuba 'ondle' emyezweni, ukuba kuye kwenzeka ukuba babutha kakhulu. Ukuqhubeka incoko malunga ash yokuvundisa kuyimfuneko ukuthetha isaladi pepper. uthando lwakhe ikukukhula nemiqolomba kunye neegadi ukuba badle ekrwada kwaye wenze ijikelezisa kwithuba ebusika. Ngoko nangoko kufanele kuqatshelwe ukuba ngokungafaniyo yemixoxozi, amaqunube kunye namatyholo berry, ukutyetyiswa kwamagqabi nto ayisetyenziselwa pepper isaladi. begadi abanamava ukwenza umlotha ukutyebisa izithole ngexesha lokusekwa kwimakhishithi, kunye iiveki ezimbini phambi kokutyala emhlabeni. Xa izithole Etyelwe umngxuma, ngoko kumphosa kangangesandla uthuthu kumngxuma ngamnye, nto leyo inegalelo zokungaqheli ngokukhawuleza izityalo. Isichumiso pepper kwakhona wenziwe ngethuba lokudubula kweentyatyambo kunye fruiting. Nokubandakanywa ash ukondla (iilitha 0.5 1 m nganye.) Kwendelisiswe emhlabeni. Ngeli xesha fruiting nga buchumisa pepper, uchithachitha ngeenxa zonke iiveki 2 emahlathini icephe ½ ash owomileyo. Oku kuya kunika Nobumnandi iziqhamo.

iqela lezindululo

• Awukwazi mix wamatye (nitrogen isichumiso) kunye nothuthu.
• Le ash ayikho miscible kunye superphosphate.
• iinkuni ash kuphela sisetyenziselwa nesichumiso egadini.
• Kunzima ukwenza nemveliso yokutsha emhlabeni apho pH 7 okanye ngaphezulu.
• Zola akazange buchumisa camellias, azaleas, rozi, iiblueberries, cranberries - ezi zityalo ezifana nomhlaba asidi.
• Uthuthu emva amasebe ukutshiswa komthi oselula iqulathe potassium ngakumbi phosphorus ngaphezu emva ukutshiswa imithi ezindala kunye ezinkulu.

Ukuba ulandele iingcebiso zabalimi abanamava, ngokuchanekileyo nokwenza isichumiso komgquba imali efunekayo ixesha, isivuno esihle liqinisekisiwe.