Potato zrazy

Indlela ukupheka neetapile zrazy? Eyona nto ephambili esityeni - iitapile, ukuba ngqo, iitapile ezicujiweyo ugalelwe umgubo. Ukugcwaliswa kunokuba zombini inyama ezinqinileyo. Ukuze alungiselele, ungasebenzisa inkuku, inyama yehagu, inyama yenkomo, itshizi, amaqanda, amakhowa kunye nangaphezulu, kuxhomekeke indlela yakho.

Potato zrazy

Lungisa ukuzaliswa: tofo usike itswele kunye Qhotsa eyenziwe ngepani. Yibilise amaqanda-2, ne chopha. Xuba olungiswe bacanda idile, itswele kunye namaqanda ukwenza Akunakuba. Ityuwa kuso.

Lungisa intlama: Yiphekeni iitapile izikhumba zazo kilogram. Coca kuyo eluswini, mince. Ukuze kuwagxotha iqanda iitapile, yongeza ityuwa 80 grams yomgubo. Bonke kakuhle. Phezu kwetafile intlama iitapile roll out izangqa ezincinane kumbindi ongenise ukugcwaliswa. Zrazy emphethweni eyimfama ukuze umthungo wabonakala embindini. Ukufudumeza espan. Zrazy namazambane Qhotsa macala omabini. Mkhonzeni kunye cream emuncu.

izambane Zrazy nge inyama yehagu

Chuba uze uyithabathe, uyipheke iitapile emanzini ngetyuwa ukuba esikiti. Emva koko uyifince, iitapile lome omncinane abile, ngumash. Preheat embizeni ukuya 100 ml zobisi nokulisebenzisa ukwenza purees. Dibanisa 25 g ibhotolo. Okubizwa kumele zamafu. Yibilise 100 g yehagu twist ngokusebenzisa grinder inyama. Ecacileyo, usike luyacolwa uqhotse itswele. Xuba nge inyama, ephothiweyo, ityuwa, ukongeza Njengesinongo kunye umhluzi kancinane. Ukucima Akunakuba imizuzu 3, kangangokuba kwakungelula wome.

Thatha okubizwa ngcembe axove zibe zithutha. Ekugcwalisweni nendawo. Iikona eemfama avale Akunakuba. Zrazy ukunika side, incwadi esongwayo umgubo. Zivuthulule umgubo abangaphezu kwemfuneko ukuba lingade litshe ukuze. Fudumeza i-oli yemifuno, nangenxa umbala (kube elizele ngakumbi) ukufaka turmeric kancinane. oyile ngoko kulophisela ukususa kwenze, ahlambe kunye Qhotsa pan kwi oyile zrazy yabangazijongisisi nzulu. Nawahombisa ne parsley.

izambane Zrazy nge itshizi

Yibilise 3 zamazambane ndahlamba wachuba iindawo. Some. Woyigalela ityuwa, ukongeza turmeric emhlabeni kunye ngumash. Xa lupholile oko, wabeka 45 iigrem zomgubo, iqanda axutywe kakuhle.

Sasivele kwi entle grater 120 g sisi. Uxutywe ngeqanda sac, a clove begalikhi batyumkileyo netyuwa.

Afefe itafile umgubo wenze amaqebengwana ezenziwe intlama itapile. Xa ngamnye kubo yokuzaliswa sisi. ngesonka Vala ukwakha zrazy. imela ebanzi ukubanika imilo made. Roll e umgubo, yaye ngembiza ngeoli yemifuno. Afefe amakhambi kunye netshizi ya. Mkhonzeni nge mushroom sauce, ucwambu ezimuncu okanye imayonnaise.

Zrazy neetapile kunye itswele eliluhlaza kunye iqanda

Ikilogram zamazambane atyabukile; abilayo uze okuthambile nge lokuxhuba. Ukufudumeza ml 50 zobisi, uthululele a okubizwa. Dibanisa 60 g bhotolo, ityuwa, 60 iigrem yomgubo, ukuxuba izinto.

120 grams ye itswele eliluhlaza ndahlamba, zinqunqwe, uze bawuqhole ngetyuwa. Yibilise 2 amaqanda nzima-eluhlaza. Usile uwahlanganise kunye itswele kunye 50 g yerayisi ebilisiweyo.

Yenza izangqa ezincinane intlama iitapile, uzibeke embindini Akunakuba iqanda-itswele. Qhagamshela usiko. Incwadi esongwayo umgubo, Qhotsa ngeoli yemifuno.

Meatless amazambane zrazy

Yibilise nesiqingatha kwekilogram yeetapile iimfele zawo. Ngoko nangoko bahlanganise zibe okubizwa. 1 itswele olungiswe wonqanyulwa, nothango lwaso 1 iikherothi, uqhotse nabo oli yemifuno kwakunye ukongeza iitapile. Afefe ngetyuwa, ipepile kunye imifuno. Beka 100 g zomgubo axutywe kakuhle. Qengqa intlama ibe yisoseji ze uyinqunqe ibe ziinxalenye.

Lungisa ukuzaliswa: uqhotse riki tofo ezinqunqiweyo 2 isemzimbeni a grater olurabaxa 2 iminqathe. Xuba ne 500g amakhowa eluhlaza. imizuzu emininzi kuwucima, ipepile ukudibanisa, chive 2 kunye netyuwa uze ukusilwa ngendlela blender.

Of isahlulelo ngasinye Kuwo umgrayo ukwenza libiza, apho ukubeka Akunakuba. Indlela zrazy edge zaschipnuv nokuvala nokugcwaliswa. roll Zrazy kwi zomgubo uqhotse nabo epanini.