Noodles ekhaya, ukupheka

Kutshanje, nabafazi ukubukela imifanekiso yabo, nangenyameko kwacinywa ukusuka kuluhlu iimveliso babesebenzisa pasta izitya, ipasta kunye nezinye iimveliso umgubo. Namhla siyazi ukuba noodles ezenziweyo ngomgubo durum wheat, musa kakubi lomzobo.

komele yaphuphuma nje pasta kweentlobo ezahlukeneyo kunye nomgangatho. Kodwa wonke umntu ufuna ukunyanga bona noodles babathandayo zasekhaya. noodles ekhaya, ukupheka ekhaya leyo ethatha ixesha elide, ngokwenene ezifana nezindlu zenu, ngoko unako ukubacela ukuba uncedo.

Indlela for noodles ekhaya

Ukuze ufumane i-noodles ikhaya-wenza okulungileyo, ukulungiswa kufuneka uqale ulungiselelo bako: - 0.4 kg muki- 8 iqanda zheltkov- 50 iigrem sol. oli-ityuwa vkusu- 1 icephe amanzi.

noodles ekhaya, ukupheka

Indawo enkulu Imbiza okanye phezu kwetafile, Ndimthulule ezine iigrem zomgubo gquma bayaqikelela umngxuma kulo okanye encinane ukudakumba. Emva koko, kwisitya, xuba izikhupha ezisibhozo ngetyuwa, makongeze asiphe yamanzi abandayo kunye oli yemifuno. Phehla kude kube kane egudileyo. Umngxuma okanye lokungahlangani kugalela sac ubunzima bakufumana, ngobunono mix umgubo. Xa intlama iqalisa ukuba elingqingqwa, ungenza ocoliweyo ngesandla. Emva okuxuba, intlama kufuneka ntamo kwaye iplastiki, kuba kuchaphazela umgangatho noodles yakho yasekhaya kamva. Kungenxa yoko le nto, cela uncedo omthandayo. ngesandla Male ukumelana uvavanyo olungileyo kunawe. I kunakuqala oko kukuthi, umgangatho ufumana bhetele noodles, Kakade ke, phantsi kolawulo lwakho bakwazi and sensitive.

Ukwenzela ukuba ibe lula le nkqubo ka gama axovula intlama, ungasebenzisa ezi zikhokelo zilandelayo: phambi kokuqala lokujikelezisa intlama, shiya ngawo imizuzu elishumi, bayigubungele itawuli okanye esityeni. Kufuneka ube ukuma kancinane. Wabuya kuqala ukusebenza. Okokuqala, ulifefe umgubo phezu kwetafile, kubalulekile ukwenza uluhlu ntlama ngokukhululekileyo kwitafile kwaye unamathele. Qhubeka ukuze kaloliwe. Ngokuthe ngcembe, njengoko imfuneko kumthulula umgubo phezu kwetafile kunye isikhonkwane lothuli, kwakhona ukuze ukuphepha pin kaloliwe wanamathela. Kulungile ukuba ngexesha thaca uvula intlama, ngoko kuya kuba intonga ngaphantsi ezandleni kunye itafile. Le thinner wena unroll kuyo, ngcono. Ukuze wenze oku, kwakhona, kuya kufuneka acele uncedo luphuthile. Ukhetho best - xa intlama kukho umkrwelo omncinane malunga omnye nawethu.

Wakuba uphilisiwe Ukuqaliswa intlama, kufuneka kwakhona ibe elishumi imizuzu okusula. Ngeli xesha, uyakwazi abonisane nosapho lwakho ukuba ukupheka noodles: elifutshane okanye elide. Mfutshane kuhle ukuba isuphu ixesha ngokugqibeleleyo ezifanelekileyo njengosula isitya icala. Ukuze ufumane i-noodles ekhaya-ezenziwe emfutshane kakhulu, ukulungiselela kufuneka uqale intlama nangobetho ceca enye - ngokweesentimitha ezimbini. Zephetshana obubangela ukuba esibayeni, Kakade ke, musa ukulibala ukuba afefe umgubo. Kwaye ngoku badlule ngemela yokusika noodles ezingcakacileyo ezinqwenelekayo ubude. Zama ukunciphisa ukuze ufumana banciphe kangangoko kunokwenzeka. Xa inkqubo ahlabayo musa ukulibala malunga kwenyikima yaye akhawuleze noodles, kungenjalo uzibeka umngcipheko wokungenwa omnye esisixa agglutinate. Loo ngobuwena ilungele ukuba ngokusika ubude encinane imveliso.

Ukuba unyule noodles elide, ngoko afefe umgubo nokunabisa intlama iqaliswe ngohlobo rolls, ngoko isikwe ngezithandelo ezingcakacileyo, aphosa ukuba uNoodle ngeenxa zonke. Ngoko uyigcwalisile phantse yonke yokulungiselela. Ngoku kufuneka ukuba. Yome imveliso zokupheka yabo. Ke ipani, wazifefa ngokunjalo pre umgubo usichithachithe umaleko yayo obhityileyo. Shiya ukugqibezela omiswe of malunga namashumi amathathu - yimizuzu engamashumi amane. Ngokuba sasemini ngokupheleleyo okanye isidlo sangokuhlwa, ungazama iresiphi ekhaya noodles yenkukhu. Good luck ulungiselele kwaye ungasonwabela ke isidlo sakho!