Njengoko barbequing phezu kwamanzi mineral

Xa kuziwa imbambano kwiindawo, kuyimfuneko kuqala ukugqiba marinade. Inyaniso yeyokuba lokulungiselela le mbiza, kukho zokupheka ezininzi ezahlukeneyo. Abanye bacebisa ukusetyenziswa nemixube ezomileyo kunye nezinye ukusetyenziswa iziselo ezinxilisayo, njalo njalo. D. Ngelo xesha esifanayo badla unemibuzo malunga yintoni eyona kwaye lula marinade ukuze ibrayi. amanzi anetyuwa udlalwa kakhulu indima enkulu. Oku kungenxa yokuba phantse naluphi na uhlobo iziqholo kunye zinongwe inokusetyenziswa. Amanzi anetyuwa enesiqulatho ophezulu carbon dioxide, nto leyo wadibana inyama imicu athambe kwaye ivumela nobulawu zingene. Ngoko ke, skewers, zifakwa emanzini mineral, zithandwa kakhulu yaye ngokufuthi zisetyenziswa xa kuphekwa ngokukhawuleza.

izithako

Ukuze ulungele kufuneka:

• Yehagu - 1 kg;
• izimbiwa amanzi - ilitha 1;
• itswele - 1 kg;
• ityuwa;
• pepper;
• imayonnaise;
• sugar - 2 tbsp. l.;
• newayini elibomvu - 100 ml.

inyama Ukulungiselela

Okokuqala kufuneka ahlambe yehagu. Emva koko, alityatye alinganayo ubungakanani bhokisi. Kuyimfuneko ukuba ukusika sizizifanya filimi. Further ityuwa inyama, ipepile namatswele shift leyo usikwe amakhonkco. Ngenxa yoko, kungcono ukuba sime malunga namashumi amathathu emizuzu kwindawo eshushu, kodwa ukuba ufuna ukuba unako ukuyenza.

pickling

Kebab phezu kwamanzi izimbiwa kuyimfuneko ukuba Faka ngokwamanqanaba eziliqela. Okokuqala - umxube ityuwa nepepile kunye itswele. Kufuneka uvumele yakho juice inyama. Emva koko, noko kongezwa amanzi bezimbiwa. Kule fomu, yehagu kufuneka ibe kungekho ngaphantsi kwemizuzu engamashumi amathathu. Kulo mzekelo, nto ingathotyelwanga kwindawo epholileyo kwaye eliswenyiweyo. Emva koko amanzi skewers yezimbiwa uba ithambile kakhulu kwaye nyama ziya kuyikhulula ngefayibha. Yaba ngeli nqanaba kunokwenzeka ukuba nemali yokuhlawula ijusi uzidibanise amacandelo eziyimfuneko eziya kunika incasa ekhethekileyo. Le iresiphi isebenzisa imayonnaise eqhelekileyo, nangona ezinye gourmets nayo kusetyenziswa juice nemirharnati kunye nobusi. Emva koko ke skewers amanzi bezimbiwa zisaseleyo, ukuba zibe ngeyure.

kaJohn

Xa inyama okufakwe, wayibeka phezu skewers, malunga ezintlanu ziingceba. Naye ungakwazi itswele umtya kunye nemifuno diced. Le Qhotsa kufuneka ibe phezu kwamalahle ayo, leyo waqala kugutyungelwa ukutyabeka ezimhlophe luthuthu. Kulo mzekelo, inyama iya kuncitshiswa ubukhulu, ngokuveza kwaye ukhupha marinade ngaphakathi simanzi. Kweli nqanaba, kufuneka wayinkcenkcesha umxube yewayini, iswekile kunye namanzi. Ngoko kebab phezu kwamanzi bezimbiwa waba uqweqwe kakhulu mnandi, nto leyo eya ukugcina incindi ngaphakathi xa ngembiza. Kubalulekile ukuphawula ukuba ngolangazelelo uya kuninika inyama incasa okubabayo, kodwa ukuba ufuna iwayini, ungadibanisa naziphi nobulawu.

feed

Ukuze i table ibrayi isetyenzelwa kwisitya esikhulu skewers. Ngoko xa kaJohn kubhetele ukusebenzisa iintonga ezikhethekileyo ngamaplanga. Baya kukhangela wawumhle ngelo xesha linye phantse awungeke buhlungu besidla. Kwakhona kuyenzeka ukuba isicelo sauce inyama okanye isoso, kodwa iingcali bokwenyaniso ukhetha ukutya kwiindawo yokupheka ngaphandle isinongo olongezelelweyo.