Cream nesosi ebabayo. zokupheka zokupheka

Kuba izitya ezahlukeneyo ungumongo nesosi kubalulekile. Amaninzi ke wenza ukuba ufakelele bulawu bungangobo, ingakumbi inyama. Umthetho-siseko bekusoloko sauce of cream ezimuncu. Ingakumbi kuba kukho iintlobo ezininzi, yaye waba mnene kunene.

Sour cream sauce ne horseradish

Le ngobuwena wayeza kuba ngumphelelisi ngokugqibeleleyo aspic ebandayo okanye intlanzi. Sauce nazo zingasetyenziswa njenge isaladi of lettuce entsha. Ludinga indebe cream ezimuncu, 1 horseradish ingcambu, idile, iswekile kunye netyuwa. Horseradish into sasivele phezu grater entle nedile zinqunqwe tofo kakhulu. Ke zonke izithako zixubene kwisingxobo enye. Kwaye apha, sauce unako uzakunikwa esityeni ulungele.

Indlela yokwenza sauce khrimu kunye yemixoxozi?

Inyathelo lokuqala ukulungiselela izithako ekunene. 4 Le cream ezimuncu, cottage isonka samasi amacephe ama-2 (kukhethwa ephantsi-fat), 9 gherkins zifakwa, fennel, netyuwa. Kufuneka ukuxuba ngenyameko cottage sisi cream ezimuncu. Ngakumbi ukuba kunye ngoncedo blender ukufumana enobunzima efanayo. Yemixoxozi, elingumthombo, kufuneka kakhulu, tofo kakhulu sicanda. ugawule nje idile. Ngoko ke bonke elongeze cream emuncu kwaye kwakhuthazwa kwakhona ngokusebenzisa blender. Yesoyi walungisa. Kufuneka ugalele kremanku yaye anikwe inyama ilungileyo esibhakiweyo okanye iitapile.

Sour cream sauce kunye anika

Kuba Pheka yemifuno okanye neetapile casserole ugqibelele Oyster sauce. Kuya kufuneka 300g amakhowa, 1 itswele, ngecephe yomgubo, isiqingatha ikomityi cream ezimuncu, parsley, ibhotolo kunye esisiseko nobulawu. Bow kunye amakhowa luyacolwa zinqunqwe kwaye bungacinywa epanini nge-1 nendebe yamanzi. Kukhona wawagalela nomgubo. Xa mxube amathumba, nowezojiweyo ngepani, obuphalazelwe ezimuncu cream, ityuwa nepepile, yaye emva koko omnye umyalelo thumba umzuzu 5. isosi Ready eliphekwe neqhekeza ibhotolo amaninzi imifuno ezinqunqiweyo.

"Bechamel"

cream Sour kunye nobisi "béchamel" sauce ngenxa intlanzi, imifuno kunye nenyama, kodwa usoloko okuphekiweyo eziko. Lungisa ngendlela elula. Kufuneka uthabathe ioli 50g (cream), 2 amacephe umgubo, isiqingatha iglasi yobisi, ityuwa, iqanda sac, citric acid, cream kwitoti kunye netshizi ya. Okokuqala, ziyanyibilika ibhotolo uze uxutywe umgubo. Ngoxa ngokushushubeza umxube phezu komlilo, kukho ubisi mixed. Konke kufuneka ukuba azise ukuba ithumba, uze udibanise isi ityuwa, yongeza egg sac, citric acid, yonke cream ezimuncu kunye netshizi ya. Yesoyi efunekayo njengoko kumele kube shushu de iba nobunzima bomzi, uze ugalele iisosi.

Isosi yetumato ne cream emuncu

fish abilayo kunye yathamba ayikwazi ukukwenza ngaphandle nesosi yokuqala. Kufuneka ulungiselele asiphe yomgubo, isiqingatha ukhamba yetumato paste, ikomityi umhluzi (yenkomo), ioli icephe (ibhotolo efunekayo), esisiseko ubulawu nesiqingatha ikomityi cream ezimuncu. Eyenziwe ngepani ngembiza zosiwe ngenyameko yomgubo, de kube wegolide. Kuphela ke ukongeza ipasta kunye nenyama umhluzi. Lo mxube wabiliswa imizuzu emi-5, ngoko kuhle lesitofu cream ezimuncu, kunye nesosi ityuwa nepepile. Kamsinya nje abile, ngoko kufuneka sinikezelwe. Noko ke, ngaphambi kokuba kufuneka cool.

Sour cream sauce kunye anyanisi

Kunye bemicwe inyama kakuhle kunye nesosi kunye amatswele. nokubunjwa kwayo ulula. Kuya kuthatha kancinci ibhotolo, amatswele 2, isiqingatha indebe cream ezimuncu, i icephe yetumato Intlama netyuwa. On oyile du itswele igqekeziwe ezicukucezwe zancinane. Ukuze kube batyhileka cream kunye paste. Konke oku ityuwa, kwaye axutywe kakuhle. Qiniseka ukuba sauce kuziswe sethumba, ngoko ukuvumela ukuba aphole.

Sour cream sauce ne begalikhi

Ukuze inyama ose, iitapile, imifuno, iintlanzi neento zonke izitya ilingane kwiindawo nesosi okuneziqholo negalika. Lokulungiselela yayo bethatyathwe iikomityi cream ezimuncu, kukho clove elikhulu ikonofile, iqela idile, lwemostade kunye pickles. Akukho ukupheka le sauce ayidingi. Yinto elula kakhulu.

Cucumber batyunyuzwa ngokupheleleyo, nakhandiweyo igalikhi kunye nedile ezinqunqiweyo. Konke oku oluxutywe lwemostade kunye cream ezimuncu. dosolit ekhethiwe. Phambi ukukhonza sauce kufuneka isibini iiyure efrijini.

Yiba nomdla wokutya!