Kokutya neziselo, Dessert
Mahobe "Ingqele Intliziyo" - uhombiso yeholide yabantwana
Kutsha nje, emva kokuba ikhathuni yalo elinegama elifanayo ethandwa kakhulu iikeyiki dessert baye baba "Ingqele Intliziyo."
Ngokuba abantwana iya kuba yinto yokwenene kwaye izimuncumuncu emangalisayo. Sibonelela zokupheka ezimbalwa.
Birthday ikhekhe zemastic "Cold Intliziyo"
Inkqubo ukupheka kuthatha ixesha elide. amaqebengwana elibhalwe ngokuqhelekileyo "Intliziyo Cold" Kucetyiswa ukuba ukwenza uhlobo olwahlukileyo intlama, kwiziseko. Cinga enye yeenketho zemveli.
level Lower:
- Biscuit. Abasithoba amaqanda izikhupha usile 200 grams iswekile, ngokuthe ngcembe Fundisa 140 g yomgubo, axutywe kakuhle ndinengxowa baking powder. Galela anamanci mane iigrem hazelnuts komhlaba kunye 50 g yetshipsi iikherothi. Iiproteni abangelwa ibe amagwebu eshinyeneyo ngobunono wafakwa intlama. Ukubhaka ngeyure enye.
- Cream. Umxhubi phehla kwi kwisantya pack ephantsi wathamba ibhotolo 250 g ye ibhotolo yamantongomane.
Le iqebengwana lwehle kakuhle isikwe kathathu ngokulinganayo. Nganye kwezi ioli cream senginginya nodibaniso. "Foundation" sesilungile.
wenze Middle:
- Izikhupha zamaqanda ezintandathu usile kunye 300 grams iswekile, dibanisa 170 iigram zomgubo kunye ingxowa baking powder, yongeza amacephe amabini ezinkulu ze-oli yemifuno. Shaya abelungu alibeke mix. Ukubhaka ikeyiki imizuzu amahlanu.
- Cream esibekwa ephakathi. Xa iglasi yobisi efudumeleyo ukunyibilikisa ezimakhulu mabini iigrem iswekile kunye kakhle. Kwisiqingatha iglasi ze orange juice exutywe mane grams starch, uthululele ubisi ndinobushushu kwimeko yokuba lo mxube sikhula. Cool kwaye ufake ipakethe ye ibhotolo ethambileyo.
Ikhekhe sponge ukupholisa, wonqanyulwa, ube zahlulo zithathu, ioli cream. Umaleko yesibini ukulungele.
Izinga eliphezulu:
- Izikhupha amaqanda amabini nge-180 g esila iswekile. Lo mxube kufuneka zihamba kakuhle. Yongeza 320 grams yomgubo, asiphe encinane nesinamon, baking powder kunye ipakethi iqhekeza elinqunqiweyo ngokushiyanayo ngetshokholeythi emnyama. Zivuse yonke ngamaqanda. Ngokuthe ngcembe ugalele angamakhulu amabini anamashumi mahlanu iigram ze-oli yemifuno kwakunye nobisi. Shaya abelungu wazibeka le ntlama. Khona ikhekhe malunga amane anesihlanu imizuzu, epholileyo ndinqumle ube zahlulo zithathu. Ngamnye kubo kuzithambisa jam apricot.
Mahobe "Ingqele Intliziyo" ngokwemveli ligutyungelwe zemastic ngaphezulu. Kuyanconywa ukuba imibala zakhe ezimhlophe oluhlaza. Ekupheleni amacandelo ukuqokelela ngamahlwantsi kunye uhombise dessert.
Yimalini ikeyiki "Cold Intliziyo"
Beat amaqanda amane, 100 grams zeswekile kunye ipakethi vanilla. Lo mxube kufuneka ube nohlaza. Faka 80 grams zomgubo, starch kunye baking powder 50. Xuba kakuhle ompe yelamuni kunye juice.
Lwandiswa ngo ithanjiswe ngumngundo iphepha ibhotolo. Xa ngamnye kubo amacephe amabini okanye amathathu ezinkulu. Kuyimfuneko ukubhaka mini-izicumba "Ingqele Intliziyo" kangangesiqingatha seyure. Okulandelayo ufuna ukupholisa kubo, uhombise putty eluhlaza iqhwa.
Cookies ikeyiki "Cold Intliziyo"
Ukuze inguqu, ukuba mababulawe dessert engundoqo, ingakumbi xa ucinga into yokuba inkqubo yokupheka uthatha ixesha elide.
Ukuqala ukwenza uvavanyo. Kuyimfuneko ukuba usikhwezele indebe iswekile kunye amaqanda amabini, makongeze ipakethi ibhotolo usile kunye. Ungasebenzisa lokuxhuba. A asiphe encinane nesoda yokubhaka ukuze ukucima iviniga. Hlanganisa konke ndawonye kwaye udibanise iikomityi ezimbini zomgubo. Le ntlama kufuneka abe exineneyo ancamathelayo. Kuyimfuneko ukuba nilishiye libe sisiqingatha seyure efrijini. Ukunatyiswa ngokubanzi, sikani iqhwa upheke. Makhe cool uze uhombise kunye yemastic.
Cake "Elsa"
Le dessert ingaba uhombiso kwi emazantsi wokuzalwa sentombazana. ukulungiselela yayo efana kakhulu ukuya iresiphi elidlulileyo. Umahluko eziphambili kuyilo. Cake "Elsa - intliziyo abandayo" kufuneka senziwe kwifomu yomzimba wakhe.
iikeyiki isiponji cream, ungakhetha ngokuvumelana ekhuhlangubeni lakho. Kuyimfuneko ukwenza kwimiqolo nokuthambisa isixhobo izonkana cream. Xa iziko wabeka nani yokudlala nenkosazana, kwaye nomqhathane "Elsa - intliziyo abandayo 'ukuba ilokhwe yakhe. Ukuze wenze oku, senza ukuba putty yakhe pink, ukudala isondo isici. Izitenxo ezigudileyo njengeceba.
Ukulungiselela 100 grams cream ezimuncu kufuneka mix kunye idayi pink, amacephe ezintlanu ezinkulu zeswekile uze upheke de karhulumente zamafu. Okulandelayo, faka i ibhotolo. Kuya kufuneka amahlanu grams. Cook de obukhulu kwakhona. Kwangoko bagcobe enamathela angalinganiyo, ukwakha yokunxiba. Shiya ukuba womile.
Kubonakala Bamangaliswa yokuqala kakhulu amantombazana.
cake yabantwana "Cold Intliziyo"
Cook kunokuba lula kakhulu.
izikhupha abane usile neendebe enesiqingatha iswekile. Yongeza ipakethi ibhotolo kunye ezimbini okanye amacephe ezinkulu emithathu koko. Galela amacephe ama-2 ukuya 2.5 umgubo kuhluzwa uwahlanganise. Kufuneka ufumane intlama ethambileyo. We alabe libe zizabelo ezintathu nokunabisa. Plast kungabikho ngaphezu kweesentimitha ezi-0.5. Mahobe kufuneka ukubhaka epholile.
Ukulungiselela le cream ezine refrigerated protein phehla de ugwebu obukhulu kanye iikomityi enesiqingatha iswekile. Okulandelayo, faka ngenyameko ompe yelamuni. Cream lubricates i shortcakes yokuqala neyesibini. Shiya kancinane bayihombise. Top lubricates jam apricot kunye nokhuseleko kunye yemastic. Bahombise imifanekiso, amaso kunye cream zokupheka. NgoDisemba dessert iiyure ezimbalwa, ukuba amaqebengwana simanzi.
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