Cream ice ekhaya, ice cream incasa weSoviet. Step by iresiphi step photos

Indlela yokulungisa ekhaya ice cream? ESoviet ice cream incasa eqhelekileyo ukuba abaninzi ukususela ebuntwaneni bakhe. Yiloo nto ndifuna ukuzama le atyiwe kwakhona. Kodwa ukuthenga ice cream esimnandi evenkileni akusoloko kusenzeka, kwaye umgangatho iimveliso ezithile kubangela ukuzisola kuphela. Unga ukupheka le dessert ngokwabo, besebenzisa izithako zintle kuphela. Ekhaya ice cream ujika okunencasa, lisenza nostalgia amaxesha akude. Zokupheka for alula, kodwa umphumo - nje emnandi.

iresiphi basic

Le iresiphi singathathwa njengesiseko aze asebenzise ngayo ukwenza ezinye izinto oyoliswa okupheka ofakwe ezahlukeneyo. Kuba amalungiselelo kufuneka ukuba uthathe ngeemililitha 200 elungileyo (ngaphezu ikhaya) ubisi, 4 zamaqanda, 150 grams iswekile, 200 mililitha cream kakuhle (33 pesenti) kunye vanilla (okanye umongo wand). Ngoku siqala ukwenza ekhaya ice cream. Taste le ice cream yiSoviet ngoxa sifumana ngokusebenzisa imveliso esemgangathweni. Okokuqala, ngomlilo ubisi alizise ithumba. Emva koko, wabeka vanilla kunye nokususa ebushushwini. Kubhetele ukuba isikhongozeli phezu ngumkhenkce, ukuba ulwelo lupholisiwe ngokukhawuleza.

Ngokwahlukeneyo, phehla izikhupha iqanda kunye neswekile. Galela ubisi zipholile kulo mxube iqanda axutywe kakuhle. Beka ubunzima ngenxa emlilweni, kodwa musa ubilise. Mxube kufuneka kwethumba kwaye kuyimfuneko ukuba iphazamise rhoqo. Lo mzuzu - kakhulu ebaluleke kakhulu. Ubilise, uze izikhupha curdle. Khangela ukulungela kunokwenzeka ngecephe somthi. Ukuba ubambe umnwe wakho kwaye baya kusilandela, lo uju kulungiselwe bona. Susa isikhongozeli ekubaleleni cool. Ngokwahlukeneyo, ukubetha cream uwahlanganise kunye iqanda mass iphela. Kubonakala guquki anombilini kakhulu. Beka efrijini ekhaya ice cream. Taste le ice cream eSoviet enikezelwe kuye. Emva kweyure sifumana kumkhenkce, bamtyabula nokunyanga kunye Corolla. Thumela ice ngeyure enye efrijini. Emva koko ke kume kwaye uphinda ukuxuba. Emva kweeyure 8 dessert ukulungele. Le nkqubo yokugqibela iza kwenza kube enomoya kunye nokukhanya.

iresiphi lula

Yintoni ekufuneka ukuba ndiqale kukungcamla ice ekhaya cream sele ice cream eSoviet? Nje 5 izithako ezilula. Ukulungiselela ukuthatha iikomityi ezimbini zeswekile, a starch icephe elincinci, selitha yobisi (kungcono ukuthatha ekhaya), 100 grams ibhotolo zamaqanda ezintlanu. Beka ipani phezu komlilo kunye ubisi Ungashiya oku ibhotolo. Siya kumnika ntoni na umxube ukuba reflux. Ngokwahlukeneyo, ukuxuba iswekile, zamaqanda kunye istatshi. Ukuba ufumana ubunzima eyohlobo olulodwa.

Ngoku, bahlanganise iqanda umxube kunye ubisi omncinane axutywe kakuhle. It ifumana uluhlu, efanayo uzinzo ukuya cream ulwelo ezimuncu. In a abilayo umxube ubisi-cream kungena kuthotha sac mass. Musa ukulibala ukwenza rhoqo. Siya kumnika ntoni na mxube ubilise nokususa ebushushwini. Ngoku, kufuneka zipholile ngokukhawuleza kangangoko kunokwenzeka. Beka ipani emanzini abandayo okanye umkhenkce. Zamisa ikamva ice cream ukupholisa inkqubo okukhawulezileyo. Galela lo mxube kwisixhobo sokubumbela efudumeleyo nokuthumela efrijini. Akunakuze kubekho umsebenzi luncedo kakhulu ngumkhenkce ngokukhawuleza. Emva koko unako ukukhonza up ekhaya ice cream. ESoviet ice cream incasa kunye iziyolo, iindwendwe uzokubona.

Ice cream ngaphandle amaqanda

Ngamanye amaxesha, phantsi kweemeko ezithile kuyimfuneko ukulungiselela dessert ukuba ayiqulathanga amaqanda. Le iresiphi ugqibelele ukuba esi sihlandlo. Uya uzenzele ice cream incasa le ice cream eSoviet. kuba nako ukufikelela ngaphandle amaqanda. Ukulungiselela ukuthatha iimveliso umgangatho kuphela. Ubisi kubhetele ukusebenzisa ezityebileyo, zasekhaya. Kuya kuthatha 400 iigram nobisi, 75 iigrem iswekile, 25 iigrem ubisi olungumgubo, 10 g yengqolowa wesitatshi kunye ipakethi vanillin.

Okokuqala, ukuxuba iswekile, vanilla kunye ubisi olungumgubo. Emva koko ugalele lo mxube ml 350 zobisi. Ngokwahlukeneyo, wavala istatshi ubisi eseleyo. Yongeza kwi izithako eziphambili yaye uhlanganise yonke into kakuhle. Ngoku ukuba imbiza ibile de zamafu dessert lesiseko. Kuyimfuneko ukuba usikhwezele rhoqo. Emva koko, siya kuthumela i-ice cream efrijini kangangeyure. Ngoko ke sifumana size phehla kakuhle nge lokuxhuba. Sigxeka uju kwimilo wayifaka kwakhona abandayo 2 hr.

Dessert ice cream umenzi

Ukulungiselela, ungasebenzisa efrijini. Ukuze wenze oku, uthabathe izithako efanayo iresiphi odlulileyo. Emva upheka indawo yedizethi umxube kuyo efrijini kangangeyure. Emva koko, siya ukutyhalela ubunzima ice-cream kwisitya, leyo kubhetele ukuba igcwaliswe ngaphambile-lupholile.

Iquka umxhelo ukuba imizuzu engama-40. Yenza indawo ethambileyo, enomoya ekhaya ice cream. Ukunambitheka ice cream kwi nomenzi ice cream eSoviet nabo emsebenzini. Kuyenzeka ukuba ukususa imphathe efrijini, ebeka kwisingxobo esitywiniweyo. Ngoko ke ukuba akukho ice ziikristale, kuyimfuneko ukuba ngamaxesha athile ukufumana ice cream ulwe.

injabulo wasezulwini

Le iresiphi yokuqala, i-buciko embhoxo okukhona chocolate wavelisa "Bounty". Kuba yokulungiselela kufuneka athathe 100 grams 150 grams ubisi itshokolethi ezimhlophe, 50 iigrem chips ikhokhonathi, nobisi lwawo 400 ml kunye yintlama, mililitha 300 cream, 5 iglu eninzi iswekile kunye 2 zamaqanda. Inkqubo yokudala le uju ilula. Beat izikhupha kunye neswekile, malunga 5 imizuzu. Emva koko, ngaphandle ukuyeka lo lokuxhuba, ethulula ubisi cream kunye lwawo. Isiphumo enobunzima eyohlobo olulodwa. Siphalaza nokuba kuselukhambeni wayifaka emanzini emanzini. Ukongeza kule ukuxuba itshokolethi emhlophe.

Musa ukulibala ukufumana endleleni kwaye akavumeli kwethumba oko. Galela yekhokhonathi mass ukupholisa karhulumente ezishushu. Ngoku dibanisa itshokolethi ubisi ayinike ukunyibilika. Zonke kakhle. Ubisi chocolate into inganyibiliki ngokupheleleyo njalo kufikelelwa isiphumo ibhastile. Iqhwa malunga 4-5 iiyure okuzenzela ice cream. Taste of yiSoviet ice cream iresiphi ayiboneleli, kodwa kuvela dessert ezimnandi kakhulu.

Ukudla ice cream

Le recipe kuyinto efanelekileyo ukuba abo ukubukela imifanekiso yabo. nawokulungiselela ukutya ezisezantsi-fat ukuthatha. Ngcamla oku ingabi ngaphantsi umdla. Thatha 500 mililitha amasi, amaqanda amathathu, amacephe amabini koko, itispuni wesitatshi, amacephe ezintathu iswekile, vanilla kunye amaqunube afreshi uhombiso (ozikhethelayo). Ukuqala umxube starch, iswekile, vanillin kunye ekoko ubisi (amacephe 5).

Zahlule izikhupha evela abamhlophe ongeze kuwo ubisi eseleyo, ekufuneka ifudumale kancinane. Ngoku ukuxuba izinto ezimbini ubunzima umgqomo babeka phezu komlilo. Lo mxube kufuneka izokhula ukuya kuvumelana ngowekhastadi. Iiproteni phehla ukuba amagwebu. Ngaphandle kokucima lokuxhuba, ngokudibanisa umxube yobisi kunye koko. Galela cream ibe ezibolile ukupholisa wammisa.

Melon ice cream

Ukwenza le dessert emnandi kwaye enuka uya kufuneka izithako nje ezintathu. Thatha 250 grams yemixoxozi ezivuthiweyo, 250 ml cream kunye 100 grams iswekile. Melon asihlambulule ne cuba usebenzisa i blender kunye neswekile. Ngokwahlukeneyo, ngokubetha cream, uze ixutywe melon. Thumela ice cream efrijini kangangeyure. Ke phehla, abethe okanye Umxhubi kwaye kwakhona zipholile iiyure 5-6. Dessert kungenziwa wazifefa ngokunjalo pine chocolate.

wamagama

Cook uju engcono, iimveliso ezikumgangatho ophezulu elungileyo. Kuphela koko kuza kufuneka uzenzele ice cream incasa le ice cream eSoviet. Izimvo ngale dessert iqinisekisiwe. Ice cream umphelelisi elungileyo itshokolethi ya, iziqhamo ezifreshi, hooter kunye kulondoloza. Ungasebenzisa nati, leyo kufuneka pre-Chuba kunye Qhotsa. Mkhonzeni imphathe singakwazi ukuba abanomoya okanye emva ngumkhenkce elide. Ice cream, iphekwe izandla zabo, kuvela emnandi ethengiweyo. Vuyani abahlobo bakho kunye nosapho.