Ukupheka chicken ibele emnandi in iyogurt

Chicken webele e iyogurt ngaphandle xinakulobye lexikulu swinene okumnandi. Esi sidlo usikhumbuze netafile kunye iitapile ezicujiweyo okanye pasta ebilisiweyo. Kodwa izinto zokuqala kuqala.

Inyathelo ngenyathelo iresiphi chicken webele in iyogurt

Ukuba awuyazi into ukupheka sangokuhlwa, sicebisa ukusebenzisa le ndlela. Ukusebenzisa uluhlu encinane lweemveliso, elona xesha lincinane wenza ukutya okunencasa kakhulu kwaye okunesondlo, nto leyo iya kuzaliswa ngokupheleleyo onke amalungu osapho lwakho.

Ngoko ke, ukuba alungiselele amabele inkukhu iyogurt, ayacelwa ukuba uthenge ezi mveliso zilandelayo:

• ibande chicken ibele - malunga 500 g;
• iyogurt (ngcono ukusebenzisa i elisezantsi-fat) - 1 iglasi ngokupheleleyo;
• cloves KFile - 2 izilayi;
• parsley womisa - ngecephe enkulu;
• ipepile nakhandiweyo, ityuwa iodine - izicelo ukunambitha.

yenkukhu siphathane

Phambi kokuba kuphekwe amabele inkukhu iyogurt, kufuneka ukusingatha ngenyameko inyama ebandayo zeenkukhu. ngokucokisekileyo lakhe akuhlanjwanga ngamanzi abandayo, emva yahlukanisa inkciyo evela amathambo kunye nesikhumba. Yome imveliso kunye iitawuli iphepha, ngoko nangoko isikwe iityhubhu okanye izilayi elide.

Marinating incum inkukhu iyogurt

Emva kokuba imveliso inyama sele sigqityiwe, dlulela marinating yayo. Ukuze benze oku, amaqhekeza intaka eliphekwe ityuwa nepepile, ngoko afefe parsley esomileyo ze ugalele iyogurt isiqulatho amafutha entsha. Kule fomu imveliso wambu isiciko egqibela lobushushu igumbi ngeyure ¼.

Inkqubo icima esitovini

Emva amabele chicken Faka e iziselo inegwele, ukuqhubeka ngoko nangoko unyango lwabo ubushushu. Ukulungiselela le njongo iziqwenga ze sisasazeke inyama sauté ipani nzulu, kunye iyogurt kunye iqhinga isiciko. Kwimeko enjalo isityu umtya kwi abile logama nje apho kuya kubakho ubuncinane umhluzi wawugalela embizeni, kwaye inkukhu ithenda.

Ekupheleni isityu eliphekwe kunye ikonofile ya, ixhokonxa kakuhle, ukupheka imizuzu embalwa kakhulu, ngoko isibonelelo enesiciko, susa ukusuka ubushushu baxhontele ¼ iyure.

Emva kokuba amabele chicken engorged namavumba esiqholiweyo, ke ngoko nangoko thaca etafileni.

Indlela ukukhonza sangokuhlwa?

ibele Chicken (braised kwi iyogurt) iya kuba isidlo elisemagqabini onke amalungu osapho lwakho. Noko ke, ukuba angenise ku obusetafileni kufuneka ibe nje njalo, kwaye na dish side, inala kwamabala ezintsha kunye isilayi sesonka.

Ukulungisa ukutya okunencasa in multivarka

Chicken webele e iyogurt kunokuqulunqwa kuphela esitovini, kodwa multivarka. Ukwenza oku kuya kufuneka iseti elincinane lwezithako, ngokunjalo ubuncinane ixesha.

Ngoko ke yintoni iimveliso kufuneka zisetyenziswe ukuba ziye zaphumela ithenda kunye nencum chicken elimnandi? Yathamba kulo iyogurt, kuvela nencasa ngakumbi ukuba ukulungele ukusebenzisa izithako zilandelayo:

• ibande chicken ibele - malunga 500 g;
• iyogurt (ngcono ukusebenzisa i elisezantsi-fat) - 2 iindebe zizele;
• Curry - dessert icephe;
• oyile kajongilanga - 3 iinkamba ezinkulu;
• yetswele onion emhlophe - nentloko enkulu;
• ipepile nakhandiweyo, ityuwa iodine - izicelo ukunambitha.

Lungiselela izithako

Phambi kokuba uqale ukupheka inkuku amabele kulo multivarka, iphathwa ngenyameko. Iinkuku ndakuhlambulula emanzini abandayo yaye emva koko isuswe ngoko amathambo kunye nesikhumba isusiwe. Kwemiqhele ezishiyekileyo wonqanyulwa, iityhubhu naphakathi kuyo. Emva koko, coca namatswele ethabathela ezinkozweni ese exolweni, wawaxabelela oko amakhonkco isiqingatha.

Pre-ngembiza izithako

Ukuze ufumane ukutya okunencasa kunye elimnandi webele inkuku, ezinye izithako pre-eqhotsiweyo. Ukuze wenze oku, sebenzisa indlela yokubhaka.

Ngokufaka le nkqubo kwisitya Multivarki agalelwa ioli zikajongilanga, bese itswele. Semirings yemifuno ushu Qhotsa de brown segolide. Emva koko lithe laqhenqetha ukuya iinkukhu salungiselela phantsi kweemeko ezifanayo imizuzu eli-10.

amabele chicken Saute, eliphekwe yazo ityuwa iodine, ikhari nepepile batyumke. Emva koko ke bhala iyogurt ephantsi-amanqatha, ambathe uvale isiciko ukuseta imo ucimayo. Kukho iimveliso kwenyama elungele kangangesiqingatha seyure. Eli xesha elaneleyo ukuqinisekisa ukuba amabele chicken uzilungiselele ngokupheleleyo ukuba athambe kwaye nokuthantamisa.

A okumnandi inyama ukutya etafileni

Njengoko ubona, akukho nto kunzima ukubeka ngaphandle amabele inkukhu iziselo ubisi. Esebenzisa le ndlela, uya ngokuqinisekileyo kufumana isidlo gentle kakhulu nokunesondlo, nto leyo iya kuthakazelelwa into ngawo onke amalungu osapho lwakho.

Xa inyama iphekwe kwi multivarka intaka, ukuba usele ikwimo ukufudumeza kwi ¼ iiyure. Njengokuba ixesha lihamba, ubisi aqholiweyo nokunesondlo wawagalela goulash iitapile ezicujiweyo okanye nayiphi na enye isidlo icala. Ukuba oyifunayo, isidlo eso Ukongezelela wondla zinqunqwe idile okanye parsley kunye nokukhanya isilayi okanye isonka emnyama.