Izimuncumuncu imifuno: iinguqulelo ukuba itafile zehlobo

Xa ulungiselela ngayo nayiphi na iholide, iindwendwe ezama kwelona izidlo Charter Buffet kunye namaqebengwana yenyama. Oku lula indlela engalunganga. Kakade ke, lo nyama-ababe- ngokwaneleyo, abaninzi weendwendwe aya kukuvuyela nentabalala enjalo izitya ezenziwe izithako ukuze iziqu ngabo. Nakuba kunjalo, phantse lonke phakathi iindwendwe kukho abo kudla inyama. Okanye abo ubuncinane zama ukutya njengento encinane kangangoko kunokwenzeka. Ngenxa yoko, ukuba kwenzeke ukuba siqonde isidlo sakho. Ukongeza, inyama kunye nemveliso evela kuyo - namhlanje luyabiza, ukuze kubhiyozelwa ndlela ngokuyimfuneko kuya kubangela isixa esikhulu. Yintoni ukwenza ntoni? Indlela ukukholisa zonke iindwendwe kwaye alihlali isiphukuphuku ngokwakhe? Yizani ukophula le amashwamshwam emifuno yokuqala. Phezu kwetafile festive, wasinika indlela sokuyila kwinkqubo ukupheka ezinjalo izitya nje musa ukuba nazintloni ukubeka. Ngaphezu koko, okulula ezininzi imifuno, iresiphi ngamanye amaxesha mangaza nje ngokuphuma kwabo, ukuba uyakwazi ukudlula inyama 'abazalwana' babo. Kwaye abe yokwenene umhombiso kwetafile zehlobo.

Ukuze ufunde ukupheka ezi izitya, siza kuthetha ngakumbi. Siza kuqhuba ube ezininzi zokupheka umdla, kwaye ungakhetha ngokwazo okuhle. appetizers Imifuno, kuphekwe ngokutsho kwakhe, ngokuqinisekileyo kuya kubangela baza Ndiyaziyolisa iindwendwe zakho nezalamane.

A kuphambuko encinane

Ngaphambi kokuqhubeka nenkcazelo iresiphi nganye, ndithanda ukuthetha amazwi ambalwa ibe ntle. Njengoko unokuthelekelela, naziphi amashwamshwam - imifuno okanye inyama, akunamsebenzi, musa ukuba ukwanelisa iindwendwe. Ezi nkundla ke zenzelwe ukumanzisa kancinci umphefumlo uze uhombise itafile. Kananjalo, kufuneka ukuba uvume kakhulu hlala I KSysGuard applet ayikuxhasi. Kakade ke, oku kungenza pickles kunye zonka, kodwa nina niya uyavuma, mnandi kakhulu ngakumbi xa itafile ibonakala intle kakhulu. Kwaye emi phezu kwayo izitya ndiyithandile iindwendwe. Kwaye nje kuphela inkangeleko kodwa eve. Ngenxa yesi sizathu, kwaye kufuneka uzilungiselele. Ngapha koko, nento eniyithethayo, a imifuno - yinto imifuno. Yiloo nto ke kufuneka sizame ukuba nkulu buyanceda kwifayile yakhe.

Kule, mhlawumbi, ukuba lixesha lokuba uvale ithiyori. Qhubeka ukuze benze. Sinikela kuwe amashwamshwam yemifuno yeholide engcono.

Cheap nokuzila, kodwa indlela ezintle ...

Sika ezi zilayi seqanda, a ityuwa encinane ngayo, ngoko uqhotse kakuhle macala omabini. Kubalulekile: babeke nowezojiweyo ngepani ayikho kwi ipleyiti kunye itawuli yephepha ukuba balahle fat kwemfuneko. Xuba amacephe amabini mayonnaise inomfana cloves ye KFile ithungwe ezinqunqiweyo. Unako kwakhona ongeze nentwana idile, xa nithe nathanda le spice. nesosi Promazhte eqhotsiweyo. Tomato, ukusonjululwa leyo iya kulingana ukuya sinenkie ubukhulu, uyinqunqe ibe ngamacetyana, uzibeke phezu iqhekeza ngalinye seqanda, top ngesisa ulifefe itshizi nzima. Ngendlela, ukuba awunayo ixesha sukuphazamisana seqanda, ungenza ntoni ngaphandle kwabo. Zonke zazo zangaphambili kufuneka yayiphindwa izilayi yetumato.

Yenza umsila a ipikoko yakhe!

Lungisani indlela amabini seqanda efanayo njengoko kuchaziwe apha ngasentla. Sika izilayi itumata kunye cucumber ezimbini. Hlikihla ikhulu iigram samasi, uxutywe mayonnaise negalika ithungwe ezinqunqiweyo. ukwanda seqanda kwi ngesitya, yaye simele sizame ukubanika ukuma umsila a ipikoko yakhe. On top of kwisilayi ngasinye watshisa izitha sinenkie tomato, ingubo kunye nomxube itshizi kunye eyemayonnaise, wandula ke wayiphakamisa yemixoxozi, leyo ukuhombisa iminquma isiqingatha. Kubalulekile: le izimuncumuncu kufuneka phambi ukukhonza kangangeyure ubuncinane kuma efrijini.

Tulips, kodwa hayi iintyatyambo ...

Ngokuqinisekileyo win-win. Ezi amahle uyakwazi zithathele zonke amashwamshwam emi phezu kwetafile - nokuba nemifuno, inyama. Nje inomkhitha imbonakalo esityeni, nayo leyo unalo enesidima entle.

Thatha iitumato ezisithoba side. Lifanele uhlobo "iminwe amanenekazi '". Sika ngokucophelela, kancinci phambi kokuba afikelele isiphelo, isibini iisentimitha, crosswise. Ipete ukususa, esisekweni Sika umngxuma encinane, kalula, balahle sesiqu. Thatha 200 grams samasi, uyiva phezu grater, mix kunye ikonofile zinqunqwe kunye iglu ezimbalwa imayonnaise zamafu. Gcwalisa intloko "imibala" iintsiba itswele ashinyeneyo ukwenza zinti (ukufaka nje nasemingxunyeni slotted), kakuhle, xa ekwimo isipha, yalala phezu isitya emhlophe.

Rainbow ivumba sisi nepepile

Amane anamanci grams samasi, iqela ngobunono kunye intloko encinane negalikhi a chopha blender. Yongeza umxube imayonnaise. Kuya kufuneka ukuba ukongeza kancinane, ukuze imveliso uya kufumana ubunzima ngokwanelisayo zamafu. Thatha ezimbalwa iinkozo zepepile Bulgarian imibala eyahlukileyo. Ingaba ezimbini, kodwa ke ukuba ufumana into engcono, kunye nombala ezintathu. Sika ukusuka iinkozo zepepile imisila, susa iimbewu kunye nezinto, isikwe amakhonkco kakuhle zamafu. Emva koko, ngalinye eliqala nge mxube ngenxa. uyakwazi zinokuhonjiswa izilayi amaqanda ikuphekwa iphekwe ngaphezulu uma oyifunayo.

izikhephe

Ukulungiselela le mbiza iza kufuneka zucchini ezincinane, abantwana. Wazahlula kubini, ngoko usike kude ezantsi kancinane ukufumana "iphenyane" bakho siqinisekile emi phezu nembasa. Thina wakhupha amacephe lonke yintlama. Sika iingceba itswele, intsimbi ebomvu ezimbalwa iinkozo zepepile, Qhotsa, faka ixesha elithile zucchini yintlama. Woyigalela ityuwa, ipepile. Eyimitha. Afefe sisi ya uze ulithumele imizuzu elishumi kule microwave.

Hi ndlela leyi, endaweni zucchini kunye seqanda ingahoywa. Njengoko ekuvalweni, ukwakhiwa izithako ziyahluka. Ngaphezu koko, loo magqabi kufuneka uzakunikwa ikonofile eyemayonnaise sauce, leyo, njengokuba kucacile ukusuka zokupheka ngasentla kudityaniswe nemifuno.

imiqulu

Courgettes basivuza ngokubanzi izinto ezandleni a iindwendwe yokuluka. Kubo ukupheka eninzi okulula ezahlukeneyo. Masizame ngoku ukwenza rolls yokuqala. Out of a grams ezilikhulu etshizi zanyibilika, a cloves ezimbalwa ikonofile kunye eyemayonnaise musa sele beqhelene lukhulu. Umongo cucumber ubungakanani efanelekileyo isikwe lengthwise yaba zizixwexwe. Emva koko uqhotse ukuba batwabulule phezu ngelaphu, linda de ioli ithathe. Lwandile isitya, phezulu ukuba umaleko cucumber. Kwenye emphethweni curd twa itshizi, esongeza kuyo iqhekeza kwicala tomato, phambukela kumqulu.

Hi ndlela leyi, nangona ukuba isetyenziswe ekulungisweni lweziphumo thermal kunye nabo emikhombeni, uqengqa konke - amashwamshwam yemifuno abandayo. Phezu kwetafile bakhonza kuphela emva zokupholisa.

A amagama ambalwa malunga edliwa

Kulungiselelwa isidlo holiday ke, musa ukulibala malunga oyintanda gqitha hostesses zethu rolls esojiwe edliwa. Izinto ingaba ezahlukahlukeneyo ukuwavala, kuquka imifuno. Zeenketho kakhulu, mhlawumbi, usapho nganye retseptik yalo ekhethekileyo. Thina, umzekelo, baya kubingelela kuwe yakho - kukuxelela ukuba ukupheka indlela umqulu elula kakhulu, kodwa kumnandi kakhulu iikherothi Korean.

Thatha iphepha uxande lavash kunye promazhte imayonnaise yakhe. Beka ngaphezulu kwelinye umaleko. Ngenkululeko kuwugalela sisi nzima ya. Yigqume ngomaleko iikherothi yaseKorea. Emva koko afefe nemifuno ezicukucezwe zancinane ezinqunqiweyo. Vala onke kwenye sheet. Phinda kwakhona zonke iinkqubo ezichazwe apha ngasentla. Phindisela ngokuqinileyo (ubude kwaye nobubanzi!) Zonke kwi incwadi esongwayo nokuthumela efrijini. Emva kweeyure eziliqela nesoseji unqanyulwe zibe ziingceba, kakuhle otwatyululweyo phezu esityeni nimkhonze.

Xa ulungiselela imifuno, amashwamshwam kufuneka singalahlekani a kwesimo eso, ezifana salads. Kakade ke, umxube banal yemixoxozi kunye neetamati akayi kuba nako kusimangalise nabani na, kodwa ke kukho eminye, iiresiphi ezininzi kakhulu nomtsalane ngakumbi.

Isaladi zekhaphetshu Chinese

Easy ukulungiselela kunye nokwakhiwa isaladi enjalo kunjalo ukwazisa awo kunye nenkangeleko ochwayithileyo. Thatha ikhaphetshu kochanchiki Chinese ndinqumle kuyo, yaye banciphe kangangoko kunokwenzeka. Goba kwisitya, ukongeza ityuwa encinane kunye ziliminxe kancinane. Emva koko ukongeza ingqolowa enkonkxiweyo netswele ezinqunqiweyo. Incindi ephuma itoti zengqolowa kuyimfuneko ukuhlangana na! Zalisa zonke mayonnaise zamafu amnandi nivathise kunye zinqunqwe izilayi iqanda ebilisiweyo.

Bright bean isaladi

iimbotyi Red (300 grams), hlala ubusuku, ngoko pula uyipheke kangangesiqingatha seyure. Babe ixesha elide, kuxhomekeke kwi eyahlukahlukeneyo. Eyona nto ibalulekileyo - ungaphoswa mzuzu xa iqala iye isiba mbi. Enyanisweni, ungakwazi ukuthatha enengqayi okugcinwe. Koko, emva okupholisa, ukulungele shift imbotyi kukho isitya isaladi, ongeze kuwo Bazidiliza: iibhalbhu (ebomvu esisinyanzelo!), Ezintathu likhaba seldreya, umqadi yakho nemifuno ozithandayo kunye saba sisihlanu isithombo. Njengoko ngokugcwalisa lemon eyemayonnaise uvumelane ngokugqibeleleyo.

isiphelo

okulula Imifuno - izitya ukuba ingalungiswa ngaphandle okhutheleyo landela iresiphi. Oko kukuthi, basebenzise ikhono lakho kwaye esekelwe kumava ekhoyo culinary. Ingenelo umhlaba otyebileyo, kwaye izithako ngokwabo ukuba zidityaniswe kakuhle nenye.

okulula Imifuno, zokupheka imifanekiso zithiwe thaca kweli nqaku, - ukuhla elwandle lweenketho ezikhoyo. Qala ngoxa ukunye nabo, yaye emva koko nyukela kancinci ukuze ukuzakhela izitya zabo ezizodwa.