Inyama isaladi: Recipes ashushu nabandayo

Le iindwendwe ukumkholisa iintsapho zabo kunye neendwendwe izitya ezahlukeneyo. Ezinye zazo salads inyama. Recipes lingaba naliphi na. Kweli nqaku, siza kuba nako ukukunika ngoluhlu ezichu- ekulula ukuba bamxhase iintliziyo gourmet ezaziwayo.

Ukupheka inyama - inkqubo ende, kuba kuya kuba yimfuneko ekuqaleni ukuphatha ngokucokisekileyo inyama. Akukhathaliseki ukuba uhlobo umbuzo, inyama yenkomo, inyama yenkukhu okanye yehagu. Njengomgaqo ke, bakholisa ukuba zibuse ngexesha ukusetyenziswa. Kukho iiresiphi, kodwa ukusetyenziswa ndibutyabeke ngomswane, sausage okanye ham ezahlukeneyo. Kodwa ke enye indlela yokuvelela ukupheka. Kweli nqaku siza kuzama ukunika ongathandani kwaye original zombini izitya inyama.

salads Meat. Recipes ezifakwa ezibandayo

Loo inani elikhulu salads. Enye isaladi kakhulu ingwiqi "Fast". Ukupheka inyama tenderloin kuya kufuneka ukuba wayityatya avareji amaqhosha ubude kunye Qhotsa ngesixa esincinci ngamanqatha imfuneko de ithenda. Kwaye ekuqaleni kuya kufuneka ukuba babeke phezu umlilo olomeleleyo, ukuba kukho uqweqwe segolide kunye inyama browned, kodwa isiphelo kucetyiswa ukuba wadamba umlilo omncinane, uze uvale isiciko, inyama sele ifikelele ukulungela. Ngeli xesha udinga julienne ezintle pickles wonqanyulwa, intsimbi ipepile, netswele luyacolwa ebenokuvalwa scalded ngamanzi abilayo. Ngoku siqala ukubeka isaladi. On elihle, okweqanda ngcono, isidlo inyama ibekwe apho isicelo utyalomali enemingxuma ubhityileyo mayonnaise, walala itswele oluphumayo. Next: cucumber - mesh eyemayonnaise - pepper - mesh imayonnaise. Ukukhetha, ungenza kuyibingelela kwesi siseko ukuze wenze iintlobo salads kunye nenyama. Zokupheka ke zincediswe iitapile abilayo, iminqathe kunye izangqa maslinok. Kodwa konke oko kuxhomekeke akuthandayo kunye ozikhethayo. Unako ukuxuba zonke ezi izinto kunye nje abeke kwisitya obukhulu, nivathise kunye izilayi pepper elithozamisayo kunye parsley.

"Green" lo isaladi emnandi. Ukuyenza, kufuneka ukuba iphekiweyo inyama yenkomo, nto leyo isikwe ngezithandelo elide elibhityileyo. Green isaladi of pickles luyacolwa cells, kunye namaqanda zinqunqwe ngokunjalo inyama. Ngoku iza kuba lula ukuxuba zonke izithako kunye mayonnaise uzidibanise negalika oluphumayo. Igalikhi kufuneka ibe ngaphezulu.

salads Meat. Recipes ezifakwa hot

"Kumnandi" kunokwenzeka ukuba idini isaladi eshushu. umtya Chicken Kucetyiswa Qhotsa elungileyo kakhulu okungepani zithanjiswe, kodwa akukho ngaphezu kwemizuzu emihlanu. Emva koko ukongeza kwi ipani isithambiso omncinane kucinywa yonke ezine imizuzu. Kodwa musa uvale isiciko ukuba ngumphunga isithambiso kancinane. Ngoku dibanisa mushrooms enkonkxiweyo kwi umxube enye, kancinane ongacimekiyo. Okulandelayo, wabeka umnquma nee-ertyisi. Ukutya kufuneka ibe nemfudumalo elungileyo kakhulu phezulu. Ngoku bakhonza isaladi ku izitya la ezinokufumaneka kwangoko. Ityuwa nepepile zongezwa kukungcamla.

isongo eyahlukileyo isaladi "Hunting". Ngaphezu koko, kucetyiswa ukuba alungiselele umlilo, kodwa kungekho igesi nayo njengesiqhelo afanelekileyo. Kuya kufuneka ukuba imbiza ibile chanterelles okanye amakhowa, kodwa hayi engumkhenkce, nemivilambo ehlathini. Emva kweyure asophise emanzini uze uvumele ukuba yome makhowa, lunqamle zibe imicu. Kwangaxeshanye, ngokukhawuleza ubilise komo bancwela imicu nazo. Ngeli xesha, uzenze zithi okroqiweyo, ukusuka coarsely zinqunqwe itswele ya kunye neminqathe. Kwenye pan zinyibilike ngeli xesha adla kancinane kancinane, ubeke yenkomo, amakhowa emva kwexesha kwaye ekupheleni iindiza of pickles. Ngoku, mix imixholo neenkamba ezimbini, ipepile encinane kunye netyuwa, ukongeza parsley ezinqunqiweyo tofo kakhulu. mayonnaise isitya okanye, ukuba oyifunayo, cream ubumuncu. Wasebenza eshushu.

Yiba nomdla wokutya!