Ingca zeCARP: ukulungiselela njani intlanzi emnandi?

Ingca zeCARP ufunyanwa kuyo yonke imifula, kodwa unako ukuthenga kuyo phantse yonke evenkileni. Ngokungafaniyo nezinye iintlanzi ezisemlanjeni, iye amathambo ezimbalwa yaye ayanuka yodaka. Bright avareji ido- zimnandi mafutha - a zeCARP. Indlela uyose, uyazi yonke iindwendwe self-nokuhlonipha. Kweli nqaku, ukhangela eyona ilula kwaye kulula-to ukulungiselela iiresiphi, kodwa ngokubanzi, ukuba inqwaba. Ingca zeCARP, kwakunye naziphi na incasa ezixabisekileyo intlanzi, inikeza abapheki kakhulu igumbi amathuba okuziphucula.

Likhangeleka nice kakhulu kwaye, kakade, iyahluka incasa ubuncwane kule ntlanzi, wafaka kunye amakhowa kunye nerayisi. Indlela ukupheka omhlophe cupid amnandi nivathise? fast kakhulu kwaye kulula. 1 kg zeCARP ingca kuyimfuneko ukuthatha-50 iigrem okuziinkozo kunye kabini Borovichka okanye oyile. Uyawathanda, isimiso, inokuba ikhona, kodwa kungcono ukuba "isandi 'ezi. Ukongeza, imfuneko itswele, yelamuni, mayonnaise kunye nobulawu. fish Eviscerated, wahlamba ngononophelo ngaphantsi kwamanzi aphilileyo, bagcobe ngetyuwa, nobulawu, wazifefa ngokunjalo yejusi yelamuni kunye ushiye kwicala elinye belinde kwamaphiko. Ngoxa ogqunywe kule zeCARP okufakwe, indlela ukupheka Akunakuba? elula kakhulu. Ngokwahlukeneyo, Bilisa irayisi, kunye pan Qhotsa luyacolwa zinqunqwe amakhowa, itswele eliluhlaza. Xa zonke lupholile, uxube Akunakuba kunye mayonnaise nokuthumela esiswini sentlanzi. Bethunga it ungayikhetha, ungakwazi ukulungisa nje yokuvungula itywina uthumele cupid eziko malunga yimizuzu engamashumi amane. Xa intlanzi igutyungelwe kunye uqweqwe eziluncuthu, unako ukufumana isidlo nimkhonze.

Imifuno zezona zona zonke izitya iintlanzi. Akukho ngaphandle kunye nengca zeCARP. Indlela ukuba alungiselele nemifuno? Kulula! Ukongezelela intlanzi, uya kufuneka iitapile, iitumato, amatswele, imifuno, yelamuni, eyemayonnaise, nayiphi oli yemifuno kwakunye sesame. Le isidumbu ucocwe kwaye eviscerated ungazithambisi ityuwa, nobulawu, neoli, yejusi yelamuni kunye wafefa iyure reserve ingene kule marinade. Ngeli xesha, bam, ecocekileyo isikwe imicu okanye izilayi (njengoko umntu ofana) imifuno. Thambisa nge ibhotolo bhaka, wabeka intlanzi kuwo amagqabi, neetapile kunye neetamati walala kufutshane. Afefe bonke ubuhle sesame nejongelwe ugalele imayonnaise. Siya kuthumela eziko. Ekupheleni imizuzu 30-40, siya kuba zilungele ukusetyenziswa zeCARP ngokumangalisayo emnandi.

Indlela ukupheka skewers zenyama, phantse akukho namnye akukho mfihlakalo. Kodwa esityeni efanayo zingenziwa nakwiintlanzi. Ngcamlani nasekondleni iimpawu, oko akukho ndlela bevuma yehagu okanye imvana. Skewers of zeCARP ingca nga kuphekwa phezu komlilo, kunye nendlu kwi-oveni. Ngokuba kuye, uya kufuneka intlanzi, tomato paste, cream imuncu kunye nobulawu. Amur emlanjeni ukuhlamba, amathumbu uyinqunqe ibe ngamacetyana zicocekile. Le marinade yalungiselelwa ngokuxuba a intlama tomato kunye cream emuncu, ukongeza nobulawu kunye netyuwa uze uxube konke kunye nentlanzi. skewers sesiFundo iiyure eziliqela kwindawo efudumeleyo, yaye emva koko Qhotsa okanye ngamalahle, okanye eziko "pfumerile" imo ngomhla lobushushu iqondo hayi ngaphezulu kwe-150.

Ke kaloku, ukuba umfundi uyakwazi ukuba ukupheka intlanzi zeCARP enencasa ngokukhawuleza kangakanani, kufanelekile ukuba sikhankanye ukuba kwiminyaka yakutshanje ngakumbi Ndikuvile ziqinisekiso oogqirha malunga nokusebenzisa le mveliso kwaye kakubi inyama umzimba womntu. Umntu ngamnye kuthi isigqibo ngokwakhe, ukuba uphulaphule le mbono okanye hayi, kodwa into yokuba izitya iintlanzi akukho ngaphantsi emnandi ngaphezu inyama, kwaye sele ebonakalalisa ukuba nabani na kuyimfuneko.