Indlela yokwenza iikeyiki kunye kefir emuncu?

Okubangel 'umdla kukuba, i keyiki kunye kefir bayaxabana ngaphandle kubi akukho kunesiqhelo. Kuyimfuneko kuphela ukuba benze umxube.

Indlela elula

Ukuba package kefir yaqhubeka elide kwisibandisi, musa nje ulilahle. Akukho kufuneka uye senkangala, ingakumbi ukutya.

Ukuze uqinisekise oku, unga zama ukupheka iikeyiki kunye kefir emuncu. Ukuze wenze oku, kufuneka ezi mveliso zilandelayo: ibhegi isiqingatha-selitha iyogurt ubudala, amaqanda amabini ekrwada, ikomityi yomgubo, 50 grams iswekile, iigram 6 nesoda yokubhaka, uwathandabuze nentwana yeoli imifuno.

Lungisa le dish ayikho nzima. Kuyimfuneko kuphela:

1. I enkulu-amandla ukudibanisa iyogurt, netyuwa, iswekile kunye kakhle.
2. Kwesinye isitya phehla amaqanda ekrwada uze ukubongeza umxube iyonke.
3. Anele umgubo kwaye ndinithululele ibe soda.
4. Ukuqhagamshela iimveliso kunye phehla ngobunono Umxhubi okanye Corolla enye eqhelekileyo. Le ntlama kufuneka bufane cream ulwelo muncu. Ukuba sifumana elingqingqwa kancinci, kungcono ukuba ongeze intwana yamanzi.
5. Iikeyiki kunye kefir emuncu nowezonkana ezisicaba ezingenagwele, ngendlela efanayo oluqhelekileyo. Oku kuya kufuna kuphela ipani kakuhle eshushu, ibhotolo Lutho.

Keyiki afunyenwe angamarhoqorhoqo, elimnandi kakhulu. Batya kakuhle ngobusi okanye nayiphi jam.

ngcono njani ukuyenza?

To iikeyiki kunye kefir emuncu yaba okunencasa kunye eziluncuthu, kuyimfuneko ukuba uyigcine imithetho ethile. Inqanaba ibile wecandelo elijongene ubisi akuthethi ukudlala indima ekhethekileyo apha. Eyona nto ibalulekileyo - ukuze uyipheke intlama ngokufanelekileyo. Le mfihlelo ke ilula kakhulu:

1. Kufuneka kukhunjulwe ukuba ukusetyenziswa kwemveliso yobisi enegwele yenza intlama fluid ngakumbi yaye, ke ngoko, ezo keyiki kuya kuphumelela entle.

2. Perekisshy iyogurt ikhuthaza ngegesi eyomeleleyo, yaye oku kukhokelela inkangeleko imingxuma imveliso yokugqibela ezinqwenelekayo.

3. Musa ukulibala soda. Ubukho balo ebangela imbonakalo komntu okwisithuba esongezelelweyo yokubola carbon dioxide. Oku - esinye isizathu sokuba avele kuvavanyo ke maqampu efanayo.

4. Nokuba ukuyondelelana kovavanyo ubonakala eqhelekileyo, amanzi ayithethi buhlungu. Oku kuya kuqinisekisa ukuba enekuku afunyenwe obhityileyo kangangoko kunokwenzeka.

Xa intlama lilungele, bonke bakuthathele ingqalelo iya inkqubo ukubhaka. Kweli nqanaba lenkqubo yeyona nto ipani engundoqo. Kufuneka zicoceke, ngaphandle yimikrwelo yaye ngokukhethekayo nge ukutyabeka non-stick. Ukongeza, kufuneka kukhunjulwe ukuba izonkana kufuneka zenziwe kuphela emva kokuba ubushushu enamandla ngayo.

An umehluko umdla

Kukho enye indlela ungenza enekuku kwi iyogurt ezimuncu. Iresiphi kule meko yahluke kancinane. iimveliso ezifunekayo ezi zixa zilandelayo: kwi iglasi kefir - inani elifanayo ubisi, 75 iigrem iswekile, 1 iqanda, ½ netispuni yetyuwa kunye nesoda yokubhaka, ikomityi yomgubo neoli yokupheka.

ukulungiselela:

1. Kefir ke afudunyezwe kancinane, uze udibanise kulo isiqingatha soda eyenziwa axube. Emva Ukuxutywa olunzulu, zingadityaniswa isixa-mali esisashiyekileyo ukumisa inkqubo.
2. Yongeza i kefir iqanda. Kubhetele ukuba bendinokuphuma ngayo efrijini, ukwenzela ukuba ukwazi zilifudumeza bit.
3. Ngoku ke kufuneka ukuba ugcwalise phezulu umgubo, iswekile, ityuwa kunye entanjeni ukuxuba.
4. Ngokwahlukeneyo, Bilisa ubisi kwaye udibanise kwi ubunzima iyonke. Eli nqanaba nga ozakuthathwa wokugqibela. Ngoku intlama ilungele yokubhaka.
5. pan Ukufraya zithanjiswe ngeoli yemifuno kwakunye efudumeleyo phezulu elungileyo.
6. Emva koko ugalele phezu kwaso kancinci intlama, bayigubungele enesiciko.
7. Emva kokuba imizuzu embalwa ukuba flip libiza, kodwa ipani akusekho mfuneko ukuba walala.

Ngenxa yoko a libiza ngokumangalisayo eshinyeneyo emnandi. Kuyenzeka ukuba adle nantoni na. Apha ilingane bonke: ibhotolo, cream ezimuncu, jam okanye neti eshushu.

Ngokutsho icebo

yinkosikazi makhwelo ukuze ebengekamazi ukupheka iikeyiki kwi iyogurt ezimuncu. Yeresiphi ifoto kulo mzekelo kuya kukunceda ukuba wenze izinto tye.

Ungazama umlinganiselo ilandelayo: ½ selitha iyogurt, enesiqingatha okanye iikomityi ezimbini zomgubo, amaqanda-4, itispuni baking powder, 50 iigrem iswekile kunye-15 iigrem oli yemifuno.

Ulandelelwano elandelayo manyathelo:

1. Kefir uthululele sisitya enkulu.
2. Ngokuthe ngcembe, lacola ezincinane ukongeza kuyo umgubo, likuxhoxhela kancinci.
3. Dibanisa amaqanda uqhubeke nomkhombe.
4. Faka amacandelo eseleyo ngaphandle kokuphazamisa inkqubo. I-oyile lokugqibela lokuQala.
5. Ngoku uhlala azimiseleyo kuphela, omnye emva komnye, Qhotsa keyiki macala omabini.

Le mveliso ngenxa ibenako ukungqinisiswa kunye neefoto. Ukuba yonke into yenziwe ngokuchanekileyo, i ipleyiti iya kuba enekuku ezingcakacileyo, wazigquma ngokupheleleyo enemingxuma emincinci. Kungenjalo, inkqubo yokufunda kufuneka siphindwe, kodwa ngokusondeleyo.