Indlela yokulungisa kakuhle enekuku American?

Xa cuisine yonke yesizwe unalo isidlo esikhethekileyo, nto leyo kulula ukubona ilizwe apho lo mntu. Kunye ipasta Italian, sushi Japanese neepankuku Belarusian, oku kwakhona enekuku kakuhle ezaziwayo American. Esi sidlo uyiqhelile ngokugqibeleleyo ezininzi bhanya. Abaninzi emasondweni of ifilim kuphekelwa kusapho zonke American ngexesha lesidlo sakusasa.

A iresiphi zakudala

Okokuqala kufuneka ufumanise ukuba yintoni na le mveliso. keyiki baseMelika nto ezifana nezo zibhakwa eRashiya. Baya kufana enekuku naphakathi. Ngokubanzi ukuba kulungiselelwe ubisi, kodwa cream okanye iyogurt zisetyenziswa eyona nto iphambili ulwelo. Ngokomzekelo, cinga version zakudala yemini yokulungiselela enekuku ezingaqhelekanga.

Umsebenzi kufuneka izithako zilandelayo: iglasi yobisi usiwa imali efanayo zomgubo, amaqanda-3, uwathandabuze, 2 amacephe zeswekile kunye oli yemifuno, kunye iitispuni 2 baking powder.

US ekulungiseleleni enekuku ngokumangalisayo ilula:

1. Into yokuqala kufuneka uyeke amaqanda, zibakhethe abelungu evela zamaqanda. Ngamnye kubo kufuneka iqokelelwe kwisingxobo esahlukileyo.
2. Iiproteni Congress ne ityuwa a amagwebu zamafu.
3. Ukuze izikhupha kuqala, dibanisa iswekile kunye nobisi, kwaye ke baking powder kunye nomgubo. Ubunzima kuyimfuneko ukuba axutywe kakuhle nge lokuxhuba.
4. Ngobunono ngecephe ukwazisa iiprothini.
5. Le ntlama ke phantse lilungile. Kuhleli kuphela ukuba ugalele ioli semifuno.
6. Pan litshisa kakhulu. Ixesha lokuqala kunokwenzeka ukuba idyasi ngeoli. Ngoko akuyomfuneko ukuba uyenze.
7. Ukhamba okanye piece icephe unokuwuthabatha na intlama, uwaphalazele ibe skillet eshushu. Xa amaqamza kuvela phezu kwamanzi, le preform Bajike. Kungcono usebenzise spatula okhethekileyo. Icala lesibini elosiweyo ngokusebenzisa ngokukhawuleza kakhulu.

Kuba kumalungiselelo ale esityeni kufuna ixesha elincinane kakhulu. Keyiki zibhakwa phantse ngephanyazo.

iinkcukacha ezingabalulekanga

keyiki american lula ukufunda. Zisoloko ngeenxa nohlaza kakhulu. Ububanzi libiza edla milimitha ezi-5. Ukongezelela, keyiki i kumphezulu caba egudileyo. Isizathu kukuba esibhakiweyo kuphela kwi epanini elomileyo. Ixesha lokuqala kunokwenzeka ukuba bagcobe, ngoko ke akusekho mfuneko. Mass kwindawo eshushu ukuba bakubamba nangoko, kunye eseleyo ubunzima umoya nowezonkana ezisicaba ezingenagwele ngokusetyenziswa kwimizuzwana. Kodwa ukuba ukoyika unamathele ngengozi ngcono ukusebenzisa non-stick cookware. Ababhali-mbali bathi olu esityeni waziswa abafuduki United States ukususela eSkotlani. Ukususela ngoko, le mveliso liye laba dessert zemveli zombini eMerika kunye baseKhanada. keyiki Ngokuqhelekileyo gentle zibekwe phezu kwemoto neepleyiti ugalele itshokolethi okanye maple isiraphu. Ezi izinyo limnandi okuluncuthu ezinjalo athande ngenene. Le kwezithako wambi kusetyenziswa namaqunube, iziqhamo okanye ubusi. Bangakwazi libekwe phezu ipleyiti ecaleni enekuku okanye yongezwe intlama ngexesha baxovula. Kuyo nayiphi na imeko, imiphumo iba mihle.

ubuqili technology

Yintoni libiza ephawuleka kangaka American (Pancake), njengoko kuchasene ezo womoji-zonka, umzekelo, eRashiya? Okokuqala, kuyimfuneko ukuba banikele ingqalelo eyiyo igama esityeni. It iqulathe amagama amabini: "Pan" - iguqulelwe kwi IsiNgesi lithetha "pan" yaye "nomqhathane" - i "ikeyiki" okanye "libiza". Okwesibini, kuqulunqo ekhethekileyo ivumela ukufumana imveliso linyuke ethambileyo, noxhamla ubuncwane. Ngaphandle kwento yokuba intlama leyo waxovula enekuku zamafu kakhulu afunyanwa umoya nje. Oku kungenxa yokuba abelungu iqanda wompu ngokwahlukileyo. Xhulumanisa kwi uvavanyo kwinqanaba lokugqibela, ukuba kugcwale kakhulu kunye mpilo, isuke kwi amadlu amagwebu izinzile. Kugqityiwe fritters aqholiweyo, wazifefa ngokunjalo ijam, nobusi okanye isiraphu. Kwaye kunye neti eshushu lithuba ogqibeleleyo ukutya kakuhle. Eyona nkalo yokugqibela kukuba kule nkqubo yokubhaka.

Konke ufuna - yinto skillet elomileyo ashushu. Abanye ixhomekeke kwindlela i iindwendwe kuya kuba ixesha ngokukhawuleza kwaye ngokuchanekileyo ukuze uvule ingenanto.

Njengenye enokukhethwa

Ngokutsho komnye we zokupheka ungakwazi ukupheka enekuku emnandi American (Pancake) kefir. Ngaphandle, imveliso ezinjalo abayi kubudla kwahluka Into ebe ilungiselelwa usebenzisa ubisi.

Inxalenye elihlaziyiweyo le macandelo alandelayo abakhoyo: udinga imali efanayo iyogurt, amaqanda amabini, amacephe amabini iswekile kunye namasi zanyibilika, itispuni yetyuwa kunye nesoda yokubhaka kwi isiqingatha Kilo yomgubo.

Indlela iza zisenokwahluka lwalo wangaphambili:

1. Beat amaqanda kakuhle, ngokuthe ngcembe ukudibanisa kuyo iswekile kunye iyogurt.
2. Flour ukuxhumana soda.
3. Yongeza ubunzima iqanda axutywe kakuhle.
4. Ngenisa ibhotolo zaphela uze ugqibezele lo ibhetshi.

Osalayo ukubeka phezu ipani ngomlilo ngokucotha, enye kwenye, ukuba ukubhaka Pancake uhlaza. keyiki Kugqityiwe kungenziwa nangoko bafakwa izitya la ezinokufumaneka ngamaqhosha 2-3 kunye isiraphu amanzi, cream ezimuncu, okanye nayiphi na enye imveliso.

ezongezwayo Kuyimfuneko

Phambi kokuba baqalise umsebenzi, khangela ukuba itafile ukuba zonke izincedisi eziyimfuneko:

1. isitya kakhulu baxovula intlama.
2. Phehla ngokuba enza ubunzima ngesandla. Inxaxheba kwinqanaba lokuqala kananjalo wasebenzisa lokuxhuba. Emva koko lo Ukuxutywa olunzulu bengasaphili.
3. Pan kungcono ukuthatha ubungakanani oluncinane sangqa imveliso bafumana akukho ngaphezu kweesentimitha 15-17.
4. Aluxhaswanga kuyimfuneko, bazama umgubo. Kuyanceda ukuba ukusombulula iingxaki ezimbini kwaoko: ukuba abetha kuthintela kwamagciwane kwaye ondla umgubo mpilo. Oku kubaluleke kakhulu.
5. icephe ukhamba okanye enkulu nokubeka intlama, nowezojiweyo ngepani.
6. Nefolokhwe ngokuya imveliso.

Nge yonke into oyifunayo, unako uqale ukulungiselela enekuku American. Yeresiphi photo kakuhle kwabasaqalayo. Baya kukwazi nje kuphela ukulawula ukuchaneka izenzo zabo, kodwa ukuze ubone indlela imveliso kufuneka ikhangeleke ngolu zonke inyathelo.

chocolate dessert

Zininzi iindlela ezahlukeneyo ungasebenzisa ukuba ukupheka iikeyiki emangalisayo American. Yeresiphi inyathelo izithombe elinyathelo izakuba utitshala olungileyo abo baza kwenza yona kwixesha lokuqala. Sinokuba idini iresiphi umdla kakhulu abathandi chocolate.

Kuya kuthatha kakhulu uluhlu elikhulu iimveliso: isiqingatha sekomityi yonke ingqolowa kunye nengqolowa zomgubo, iqanda, iglasi yobisi, 4 amacephe amacephe ikoko, akukho namnye omncinane 50 iigrem iswekile engumgubo, 30 ml ze-oli yemifuno, i icephe baking powder kunye amathontsi 4 bubumnandi womamangile.

Inkqubo yonke angohlulwa ngezigaba ezintandathu:

1. Anele uze uqhagamshele ndawonye izithako owomileyo (ikoko, netyuwa, umgubo kunye engumgubo).
2. egg phehla Okubi.
3. Yongeza ubisi.
4. Dibanisa izihlwele zombini shukuma kakuhle.
5. Dibanisa izithako eseleyo.
6. Ukubhaka zentengiso; pre-ngokushushubeza nowezojiweyo ngepani kakuhle.

Akukho mfuneko ukucinezela le nkqubo ilapha ngasentla. Kungenjalo, umntu akakwazi ukufumana isiphumo oyifunayo.